Nutritional Facts: Curried Sausage and Kale

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (110g)
red onions
1 stalk (40g)
celery
1 (61g)
carrots
1 tablespoon (14g)
olive oil
1 lb (454g)
bulk Italian sausage
1 bunch (201g)
kale
2 cups (480g)
chicken stock
1 tablespoon (6g)
curry powder
2 tablespoons (32g)
balsamic vinegar
1 cup (173g)
israeli couscous
Total 1 serving
Alanine (g) 0.0 0.0 0.1 0.0 3.6 0.3 n/a n/a n/a 0.6 5 1
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 0.1 0.0 0.1 0.0 3.8 0.4 n/a n/a n/a 0.8 5 1
Ash (g) 0.4 0.3 0.6 0.0 12.3 3.1 3.0 0.4 0.1 1.1 21 4
Aspartic acid (g) 0.1 0.0 0.1 0.0 5.4 0.6 n/a n/a n/a 0.9 7 1
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 n/a n/a 0 0
Calcium (mg) 25.3 16.0 20.1 0.1 81.7 271.4 14.4 30.1 8.6 41.5 509 85
Calories 44.0 6.4 25.0 119.3 1,570.8 100.5 172.8 20.5 28.2 650.5 2,738 456
Calories (kj) 182.6 26.8 105.5 499.4 6,573.9 418.1 724.8 85.7 118.1 2,721.3 11,456 1,909
Carbohydrates (g) 10.3 1.2 5.8 0.0 3.0 20.1 16.9 3.7 5.4 134.0 200 33
Cholesterol (mg) 0.0 0.0 0.0 0.0 345.0 0.0 14.4 0.0 n/a 0.0 359 60
Copper (mg) 0.0 0.0 0.0 0.0 0.4 0.6 0.3 0.1 0.0 0.4 2 0
Cystine (g) 0.0 0.0 0.1 0.0 0.7 0.1 n/a n/a n/a 0.6 1 0
Dietary Fiber (g) 1.9 0.6 1.7 0.0 0.0 4.0 0.0 2.1 n/a 8.7 19 3
Folate (mcg) 20.9 14.4 11.6 0.0 36.3 58.3 24.0 9.7 n/a 34.6 210 35
Folate, DFE (mcg) 20.9 14.4 11.6 0.0 36.3 58.3 24.0 9.7 n/a 34.6 210 35
Folate, food (mcg) 20.9 14.4 11.6 0.0 36.3 58.3 24.0 9.7 n/a 34.6 210 35
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Fructose (g) 1.4 0.2 0.3 n/a n/a n/a n/a 0.0 2.4 n/a 4 1
Galactose (g) 0.0 0.3 0.0 n/a n/a n/a n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) (g) 2.2 0.2 0.4 n/a n/a n/a n/a 0.1 2.4 n/a 5 1
Glutamic acid (g) 0.3 0.0 0.2 0.0 8.9 0.8 n/a n/a n/a 8.0 18 3
Glycine (g) 0.0 0.0 0.0 0.0 3.9 0.3 n/a n/a n/a 0.7 5 1
Histidine (g) 0.0 0.0 0.0 0.0 1.9 0.1 n/a n/a n/a 0.4 2 0
Iron (mg) 0.2 0.1 0.2 0.1 5.4 3.4 1.0 1.9 0.2 1.9 14 2
Isoleucine (g) 0.0 0.0 0.0 0.0 2.4 0.4 n/a n/a n/a 0.9 4 1
Lactose (g) 0.0 0.0 0.0 n/a n/a n/a n/a 0.0 0.0 n/a 0 0
Leucine (g) 0.0 0.0 0.1 0.0 4.3 0.5 n/a n/a n/a 1.5 6 1
Lysine (g) 0.0 0.0 0.1 0.0 4.9 0.4 n/a n/a n/a 0.4 6 1
Magnesium (mg) 11.0 4.4 7.3 0.0 63.6 68.3 19.2 16.0 3.8 76.1 270 45
Maltose (g) 0.0 0.0 0.0 n/a n/a n/a n/a 0.0 0.0 n/a 0 0
Manganese (mg) 0.1 0.0 0.1 0.0 0.3 1.6 n/a 0.3 0.0 1.3 4 1
Methionine (g) 0.0 0.0 0.0 0.0 1.6 0.1 n/a n/a n/a 0.3 2 0
Monounsaturated Fat (g) 0.0 0.0 0.0 9.8 65.1 0.1 2.8 0.3 n/a 0.2 78 13
Niacin (mg) 0.1 0.1 0.6 0.0 14.8 2.0 7.6 0.2 n/a 6.0 31 5
Pantothenic acid (mg) 0.1 0.1 0.2 0.0 2.3 0.2 n/a n/a n/a 2.2 5 1
Phenylalanine (g) 0.0 0.0 0.0 0.0 2.2 0.3 n/a n/a n/a 1.1 4 1
Phosphorus (mg) 31.9 9.6 21.4 0.0 644.7 112.6 129.6 22.0 6.1 294.1 1,272 212
Phytosterols (mg) 16.5 2.4 n/a 29.8 0.0 n/a n/a 4.5 n/a n/a 53 9
Polyunsaturated Fat (g) 0.0 0.0 0.1 1.4 18.3 0.7 1.0 0.2 n/a 0.4 22 4
Potassium (mg) 160.6 104.0 195.2 0.1 1,148.6 898.5 504.0 97.2 35.8 287.2 3,431 572
Proline (g) 0.0 0.0 0.0 0.0 3.0 0.4 n/a n/a n/a 2.4 6 1
Protein (g) 1.2 0.3 0.6 0.0 64.7 6.6 12.1 0.8 0.2 22.1 109 18
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 4.8 0.0 n/a 0.0 5 1
Riboflavin (mg) 0.0 0.0 0.0 0.0 0.8 0.3 0.4 0.0 n/a 0.1 2 0
Saturated Fat (g) 0.0 0.0 0.0 1.9 51.2 0.2 1.5 0.1 0.0 0.2 55 9
Selenium (mcg) 0.6 0.2 0.1 0.0 112.6 1.8 10.6 1.1 n/a n/a 127 21
Serine (g) 0.0 0.0 0.0 0.0 2.5 0.3 n/a n/a n/a 1.0 4 1
Sodium (mg) 4.4 32.0 42.1 0.3 3,318.7 86.4 686.4 3.3 7.4 17.3 4,198 700
Starch (g) 0.0 0.0 0.9 n/a n/a n/a n/a n/a n/a n/a 1 0
Sucrose (g) 1.1 0.0 2.2 n/a n/a n/a n/a 0.0 0.0 n/a 3 1
Sugar (g) 4.7 0.7 2.9 0.0 n/a n/a 7.6 0.2 4.8 n/a 21 3
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 2.6 0.2 0.2 0.0 n/a 0.3 3 1
Threonine (g) 0.0 0.0 0.1 0.0 2.6 0.3 n/a n/a n/a 0.6 4 1
Tocopherol, alpha (mg) 0.0 0.1 0.4 1.9 n/a n/a 0.1 1.4 n/a n/a 4 1
Tocopherol, beta (mg) 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 0.0 0.0 0.1 n/a n/a n/a 0.1 n/a n/a 0 0
Total Fat (g) 0.1 0.1 0.1 13.5 142.2 1.4 5.8 0.9 0.0 1.1 165 28
TransFatty acids n/a n/a 0.0 n/a n/a n/a n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.0 0.0 0.0 0.0 0.5 0.1 n/a n/a n/a 0.3 1 0
Tyrosine (g) 0.0 0.0 0.0 0.0 1.9 0.2 n/a n/a n/a 0.6 3 0
Valine (g) 0.0 0.0 0.0 0.0 2.6 0.4 n/a n/a n/a 0.9 4 1
Vitamin A, IU (IU) 2.2 179.6 10,190.7 0.0 0.0 30,905.8 14.4 62.1 0.0 0.0 41,355 6,892
Vitamin A, RAE (mcg) 0.0 8.8 509.4 0.0 0.0 1,545.7 4.8 3.1 0.0 0.0 2,072 345
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 4.1 0.0 0.0 0.0 n/a 0.0 4 1
Vitamin B-6 (mg) 0.1 0.0 0.1 0.0 1.4 0.5 0.3 0.1 n/a 0.2 3 0
Vitamin C (mg) 8.1 1.2 3.6 0.0 9.1 241.2 1.0 0.7 0.0 0.0 265 44
Vitamin D (IU) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 n/a 0.0 0 0
Water (g) 98.0 38.2 53.9 0.0 231.9 169.8 442.3 0.6 24.5 14.8 1,074 179
Zinc (mg) 0.2 0.1 0.1 0.0 8.1 0.9 0.7 0.3 0.0 1.4 12 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Curried Sausage and Kale.