Nutritional Facts: Low Carb Amish Ham Casserole

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
ham
1 (110g)
onions
6 (300g)
eggs
1 lb (454g)
cauliflower
2 cups (226g)
cheddar cheese
16 ounces (488g)
cottage cheese
Total 1 serving
Alanine (g) 6.0 0.0 2.2 0.5 1.6 1.9 12 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 6.6 0.1 2.5 0.4 2.1 2.4 14 2
Ash (g) 16.6 0.4 3.2 3.4 8.9 6.9 39 7
Aspartic acid (g) 9.6 0.1 4.0 0.8 3.6 4.4 23 4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 31.8 25.3 168.0 99.8 1,629.5 405.2 2,360 393
Calories 668.0 44.0 429.0 113.4 910.8 478.4 2,644 441
Calories (kj) 2,794.6 182.6 1,797.0 471.7 3,805.8 2,011.2 11,063 1,844
Carbohydrates (g) 0.2 10.3 2.2 22.5 2.9 16.5 55 9
Cholesterol (mg) 236.3 0.0 1,116.0 0.0 237.3 83.0 1,673 279
Copper (mg) 0.4 0.0 0.2 0.2 0.1 0.1 1 0
Cystine (g) 1.5 0.0 0.8 0.1 0.3 0.3 3 1
Dietary Fiber (g) 0.0 1.9 0.0 9.1 0.0 0.0 11 2
Folate (mcg) 18.2 20.9 141.0 258.5 40.7 58.6 538 90
Folate, DFE (mcg) 18.2 20.9 141.0 258.5 40.7 58.6 538 90
Folate, food (mcg) 18.2 20.9 141.0 258.5 40.7 58.6 538 90
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 1.4 0.0 4.4 n/a 0.0 6 1
Galactose n/a 0.0 0.0 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a 2.2 1.1 4.3 n/a 0.0 8 1
Glutamic acid (g) 16.5 0.3 5.0 1.2 13.8 12.7 49 8
Glycine (g) 5.3 0.0 1.3 0.3 1.0 1.1 9 1
Histidine (g) 3.6 0.0 0.9 0.3 2.0 1.6 8 1
Iron (mg) 3.7 0.2 5.3 1.9 1.5 0.3 13 2
Isoleucine (g) 4.4 0.0 2.0 0.3 3.5 2.9 13 2
Lactose n/a 0.0 0.0 0.0 0.5 13.0 14 2
Leucine (g) 8.0 0.0 3.3 0.5 5.4 5.4 23 4
Lysine (g) 8.6 0.0 2.7 1.0 4.7 4.6 22 4
Magnesium (mg) 81.8 11.0 36.0 68.0 63.3 39.1 299 50
Maltose n/a 0.0 0.0 0.0 0.3 0.0 0 0
Manganese (mg) 0.2 0.1 0.1 0.7 0.0 0.0 1 0
Methionine (g) 2.7 0.0 1.1 0.1 1.5 1.3 7 1
Monounsaturated Fat (g) 11.9 0.0 11.0 0.1 21.2 3.8 48 8
Niacin (mg) 23.9 0.1 0.2 2.3 0.2 0.5 27 5
Pantothenic acid (mg) 2.4 0.1 4.6 3.0 0.9 2.7 14 2
Phenylalanine (g) 4.4 0.0 2.0 0.3 3.0 2.8 13 2
Phosphorus (mg) 1,054.2 31.9 594.0 199.6 1,157.1 776.2 3,813 635
Phytosterols (mg) 0.0 16.5 n/a 81.6 n/a n/a 98 16
Polyunsaturated Fat (g) 3.0 0.0 5.7 0.1 2.1 0.6 12 2
Potassium (mg) 1,685.8 160.6 414.0 1,356.2 221.5 507.7 4,346 724
Proline (g) 4.3 0.0 1.5 0.3 6.3 6.0 19 3
Protein (g) 101.4 1.2 37.7 8.7 56.3 54.3 260 43
Retinol (mcg) 0.0 0.0 480.0 0.0 583.1 175.7 1,239 206
Riboflavin (mg) 1.0 0.0 1.4 0.3 0.8 0.8 4 1
Saturated Fat (g) 8.7 0.0 9.4 0.3 47.7 8.4 74 12
Selenium (mcg) 85.4 0.6 92.1 2.7 31.4 47.4 260 43
Serine (g) 4.2 0.0 2.9 0.4 3.3 3.1 14 2
Sodium (mg) 6,888.7 4.4 426.0 136.1 1,403.5 1,776.9 10,636 1,773
Starch n/a 0.0 n/a n/a n/a n/a 0 0
Sucrose n/a 1.1 0.0 0.0 0.5 0.0 2 0
Sugar (g) 0.0 4.7 1.1 8.7 1.2 13.0 29 5
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 4.2 0.1 0.1 0.2 0.1 0.1 5 1
Threonine (g) 4.5 0.0 1.7 0.3 2.0 2.4 11 2
Tocopherol, alpha (mg) 0.9 0.0 3.2 0.4 0.7 0.4 5 1
Tocopherol, beta n/a 0.0 0.0 0.0 n/a 0.0 0 0
Tocopherol, delta n/a 0.0 0.2 0.0 0.0 0.0 0 0
Tocopherol, gamma n/a 0.0 1.5 0.9 0.0 0.0 2 0
Total Fat (g) 25.9 0.1 28.5 1.3 74.9 21.0 152 25
Trans-monoenoic Fat n/a n/a 0.1 0.0 n/a n/a 0 0
TransFatty acids n/a n/a 0.1 0.0 n/a n/a 0 0
Tryptophan (g) 1.2 0.0 0.5 0.1 0.7 0.7 3 1
Tyrosine (g) 3.3 0.0 1.5 0.2 2.7 2.9 11 2
Valine (g) 4.4 0.0 2.6 0.6 3.8 3.7 15 2
Vitamin A, IU (IU) 0.0 2.2 1,620.0 0.0 2,264.5 683.4 4,570 762
Vitamin A, RAE (mcg) 0.0 0.0 480.0 0.0 598.9 180.6 1,260 210
Vitamin B-12 (mcg) 4.0 0.0 2.7 0.0 1.9 2.1 11 2
Vitamin B-6 (mg) 2.4 0.1 0.5 0.8 0.2 0.2 4 1
Vitamin C (mg) 0.0 8.1 0.0 218.6 0.0 0.0 227 38
Vitamin D (IU) 122.7 0.0 246.0 0.0 54.2 14.6 438 73
Water (g) 310.2 98.0 228.5 417.6 83.1 389.5 1,527 254
Zinc (mg) 9.3 0.2 3.9 1.2 7.0 2.0 24 4

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