Nutritional Facts: BBQ Chickpeas

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  32 ounces (907g)
chickpeas
1 small (70g)
onions
28 ounces (800g)
passata
1/4 cup (84g)
molasses
1/2 cup (57g)
cheddar cheese
Total 1 serving
Alanine (g) 1.9 0.0 0.4 n/a 0.4 3 1
Alcohol n/a 0.0 0.0 0.0 0.0 0 0
Arginine (g) 4.2 0.1 0.3 n/a 0.5 5 1
Ash (g) 14.6 0.2 10.2 2.8 2.2 30 8
Aspartic acid (g) 5.3 0.1 2.2 n/a 0.9 8 2
Caffeine n/a 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 290.3 16.1 144.0 172.7 407.4 1,031 258
Calories 1,079.6 28.0 304.0 244.3 227.7 1,884 471
Calories (kj) 4,509.1 116.2 1,264.0 1,022.0 951.5 7,863 1,966
Carbohydrates (g) 205.1 6.5 71.8 63.0 0.7 347 87
Cholesterol (mg) 0.0 0.0 0.0 0.0 59.3 59 15
Copper (mg) 1.6 0.0 2.3 0.4 0.0 4 1
Cystine (g) 0.6 0.0 0.1 n/a 0.1 1 0
Dietary Fiber (g) 39.9 1.2 15.2 0.0 0.0 56 14
Folate (mcg) 607.9 13.3 88.0 0.0 10.2 719 180
Folate, DFE (mcg) 607.9 13.3 88.0 0.0 10.2 719 180
Folate, food (mcg) 607.9 13.3 88.0 0.0 10.2 719 180
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.9 19.0 10.8 n/a 31 8
Galactose n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 1.4 19.6 10.0 n/a 31 8
Glutamic acid (g) 7.9 0.2 6.5 n/a 3.4 18 4
Glycine (g) 1.9 0.0 0.2 n/a 0.2 2 1
Histidine (g) 1.2 0.0 0.2 n/a 0.5 2 0
Iron (mg) 12.2 0.1 14.2 4.0 0.4 31 8
Isoleucine (g) 1.9 0.0 0.3 n/a 0.9 3 1
Lactose n/a 0.0 0.0 n/a 0.1 0 0
Leucine (g) 3.2 0.0 0.4 n/a 1.3 5 1
Lysine (g) 3.0 0.0 0.4 n/a 1.2 5 1
Magnesium (mg) 263.1 7.0 184.0 203.9 15.8 674 168
Maltose n/a 0.0 0.0 n/a 0.1 0 0
Manganese (mg) 5.5 0.1 1.4 1.3 0.0 8 2
Methionine (g) 0.6 0.0 0.1 n/a 0.4 1 0
Monounsaturated Fat (g) 2.3 0.0 0.2 0.0 5.3 8 2
Niacin (mg) 1.3 0.1 11.7 0.8 0.0 14 3
Pantothenic acid (mg) 2.7 0.1 3.5 0.7 0.2 7 2
Phenylalanine (g) 2.4 0.0 0.3 n/a 0.7 3 1
Phosphorus (mg) 816.5 20.3 320.0 26.1 289.3 1,472 368
Phytosterols n/a 10.5 n/a n/a n/a 11 3
Polyunsaturated Fat (g) 4.6 0.0 0.7 0.0 0.5 6 1
Potassium (mg) 1,560.5 102.2 3,512.0 1,233.4 55.4 6,463 1,616
Proline (g) 1.9 0.0 0.3 n/a 1.6 4 1
Protein (g) 44.9 0.8 13.2 0.0 14.1 73 18
Retinol (mcg) 0.0 0.0 0.0 0.0 145.8 146 36
Riboflavin (mg) 0.3 0.0 0.6 0.0 0.2 1 0
Saturated Fat (g) 1.1 0.0 0.2 0.0 11.9 13 3
Selenium (mcg) 25.4 0.4 5.6 15.0 7.9 54 14
Serine (g) 2.3 0.0 0.3 n/a 0.8 3 1
Sodium (mg) 2,712.7 2.8 3,192.0 31.2 350.9 6,290 1,572
Starch n/a 0.0 n/a n/a n/a 0 0
Sucrose n/a 0.7 0.0 24.8 0.1 26 6
Sugar n/a 3.0 38.6 46.8 0.3 89 22
Theobromine n/a 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 0.0 0.2 0.0 0.0 1 0
Threonine (g) 1.7 0.0 0.3 n/a 0.5 2 1
Tocopherol, alpha n/a 0.0 15.8 0.0 0.2 16 4
Tocopherol, beta n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a 0.0 1.9 n/a 0.0 2 0
Total Fat (g) 10.3 0.1 1.7 0.1 18.7 31 8
Tryptophan (g) 0.4 0.0 0.1 n/a 0.2 1 0
Tyrosine (g) 1.1 0.0 0.2 n/a 0.7 2 0
Valine (g) 1.9 0.0 0.3 n/a 0.9 3 1
Vitamin A, IU (IU) 190.5 1.4 4,080.0 0.0 566.1 4,838 1,210
Vitamin A, RAE (mcg) 9.1 0.0 208.0 0.0 149.7 367 92
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.5 0 0
Vitamin B-6 (mg) 4.3 0.1 1.0 0.6 0.0 6 1
Vitamin C (mg) 34.5 5.2 84.8 0.0 0.0 124 31
Vitamin D (IU) 0.0 0.0 0.0 0.0 13.6 14 3
Water (g) 632.3 62.4 703.0 18.4 20.8 1,437 359
Zinc (mg) 9.6 0.1 2.9 0.2 1.8 15 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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