Nutritional Facts: Roasted Red Onion and Squash Pasta

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 medium (220g)
red onions
1 medium (1,135g)
butternut squash
1 tablespoon (2g)
fresh sage
1 tablespoon (14g)
olive oil
1 to taste (0g)
salt
1 to taste (0g)
ground pepper
1/2 lb (228g)
rigatoni pasta
1/2 cup (54g)
Fontina cheese
Total 1 serving
Alanine (g) 0.0 0.5 n/a 0.0 n/a n/a 1.2 0.4 2 1
Alcohol (g) 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Arginine (g) 0.2 0.6 n/a 0.0 n/a n/a 1.4 0.5 3 1
Ash (g) 0.8 9.1 0.2 0.0 n/a n/a 2.6 2.0 15 4
Aspartic acid (g) 0.2 1.2 n/a 0.0 n/a n/a 1.7 0.8 4 1
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Calcium (mg) 50.6 544.8 33.0 0.1 n/a n/a 79.8 297.0 1,005 251
Calories 88.0 510.8 6.3 119.3 n/a n/a 875.5 210.1 1,810 452
Calories (kj) 365.2 2,133.8 26.3 499.4 n/a n/a 3,668.5 879.1 7,572 1,893
Carbohydrates (g) 20.5 132.7 1.2 0.0 n/a n/a 162.5 0.8 318 79
Cholesterol (mg) 0.0 0.0 0.0 0.0 n/a n/a 191.5 62.6 254 64
Copper (mg) 0.1 0.8 0.0 0.0 n/a n/a 0.7 0.0 2 0
Cystine (g) 0.0 0.1 n/a 0.0 n/a n/a 0.7 0.1 1 0
Dietary Fiber (g) 3.7 22.7 0.8 0.0 n/a n/a 7.5 0.0 35 9
Folate (mcg) 41.8 306.5 5.5 0.0 n/a n/a 524.4 3.2 881 220
Folate, DFE (mcg) 41.8 306.5 5.5 0.0 n/a n/a 843.6 3.2 1,201 300
Folate, food (mcg) 41.8 306.5 5.5 0.0 n/a n/a 66.1 3.2 423 106
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a n/a 458.3 0.0 458 115
Fructose (g) 2.8 11.2 n/a n/a n/a n/a 0.0 n/a 14 4
Galactose (g) 0.0 0.0 n/a n/a n/a n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 4.3 11.2 n/a n/a n/a n/a 0.2 n/a 16 4
Glutamic acid (g) 0.6 2.0 n/a 0.0 n/a n/a 10.4 2.8 16 4
Glycine (g) 0.1 0.4 n/a 0.0 n/a n/a 1.1 0.2 2 0
Histidine (g) 0.0 0.2 n/a 0.0 n/a n/a 0.9 0.5 2 0
Iron (mg) 0.5 7.9 0.6 0.1 n/a n/a 9.1 0.1 18 5
Isoleucine (g) 0.0 0.4 n/a 0.0 n/a n/a 1.4 0.7 3 1
Lactose (g) 0.0 0.0 n/a n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 0.1 0.6 n/a 0.0 n/a n/a 2.6 1.4 5 1
Lysine (g) 0.1 0.4 n/a 0.0 n/a n/a 1.0 1.3 3 1
Magnesium (mg) 22.0 385.9 8.6 0.0 n/a n/a 132.2 7.6 556 139
Maltose (g) 0.0 0.0 n/a n/a n/a n/a 3.5 n/a 3 1
Manganese (mg) 0.3 2.3 0.1 0.0 n/a n/a 1.9 0.0 5 1
Methionine (g) 0.0 0.1 n/a 0.0 n/a n/a 0.6 0.4 1 0
Monounsaturated Fat (g) 0.0 0.1 0.0 9.8 n/a n/a 2.9 4.7 18 4
Niacin (mg) 0.3 13.6 0.1 0.0 n/a n/a 19.1 0.1 33 8
Pantothenic acid (mg) 0.3 4.5 n/a 0.0 n/a n/a 2.1 0.2 7 2
Phenylalanine (g) 0.1 0.4 n/a 0.0 n/a n/a 1.7 0.8 3 1
Phosphorus (mg) 63.8 374.6 1.8 0.0 n/a n/a 549.5 186.8 1,176 294
Phytosterols (mg) 33.0 n/a 4.9 29.8 n/a n/a n/a n/a 68 17
Polyunsaturated Fat (g) 0.0 0.5 0.0 1.4 n/a n/a 3.0 0.9 6 1
Potassium (mg) 321.2 3,995.2 21.4 0.1 n/a n/a 556.3 34.6 4,929 1,232
Proline (g) 0.0 0.4 n/a 0.0 n/a n/a 3.5 1.8 6 1
Protein (g) 2.4 11.4 0.2 0.0 n/a n/a 32.3 13.8 60 15
Retinol (mcg) 0.0 0.0 0.0 0.0 n/a n/a 38.8 139.3 178 45
Riboflavin (mg) 0.1 0.2 0.0 0.0 n/a n/a 1.0 0.1 1 0
Saturated Fat (g) 0.1 0.2 0.1 1.9 n/a n/a 2.7 10.4 15 4
Selenium (mcg) 1.1 5.7 0.1 0.0 n/a n/a 179.7 7.8 194 49
Serine (g) 0.0 0.4 n/a 0.0 n/a n/a 1.8 0.8 3 1
Sodium (mg) 8.8 45.4 0.2 0.3 n/a n/a 47.9 432.0 535 134
Starch (g) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Sucrose (g) 2.2 2.5 n/a n/a n/a n/a 0.6 n/a 5 1
Sugar (g) 9.3 25.0 0.0 0.0 n/a n/a 4.3 0.8 39 10
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Thiamin (mg) 0.1 1.1 0.0 0.0 n/a n/a 2.6 0.0 4 1
Threonine (g) 0.0 0.3 n/a 0.0 n/a n/a 1.0 0.5 2 0
Tocopherol, alpha (mg) 0.0 16.3 0.1 1.9 n/a n/a 0.8 0.1 19 5
Tocopherol, beta (mg) 0.0 n/a n/a 0.0 n/a n/a 0.1 n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 n/a n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a 0.1 n/a n/a 3.1 n/a 3 1
Total Fat (g) 0.2 1.1 0.3 13.5 n/a n/a 10.1 16.8 42 11
TransFatty acids n/a n/a n/a n/a n/a n/a 0.1 n/a 0 0
Tryptophan (g) 0.0 0.2 n/a 0.0 n/a n/a 0.3 0.2 1 0
Tyrosine (g) 0.0 0.4 n/a 0.0 n/a n/a 0.7 0.8 2 0
Valine (g) 0.0 0.5 n/a 0.0 n/a n/a 1.6 1.0 3 1
Vitamin A, IU (IU) 4.4 120,650.5 118.0 0.0 n/a n/a 141.4 493.0 121,407 30,352
Vitamin A, RAE (mcg) 0.0 6,038.2 5.9 0.0 n/a n/a 38.8 140.9 6,224 1,556
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 n/a n/a 0.7 0.9 2 0
Vitamin B-6 (mg) 0.3 1.7 0.1 0.0 n/a n/a 0.5 0.0 3 1
Vitamin C (mg) 16.3 238.4 0.6 0.0 n/a n/a 0.0 0.0 255 64
Vitamin D (IU) 0.0 0.0 0.0 0.0 n/a n/a 25.1 12.4 38 9
Water (g) 196.0 980.8 0.2 0.0 n/a n/a 20.5 20.5 1,218 304
Zinc (mg) 0.4 1.7 0.1 0.0 n/a n/a 4.4 1.9 8 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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