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Nutritional Facts: Three-Ingredient Crock Pot Whole Chicken - EASY

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (1,336g)
whole chickens
8 ounces (0g)
hollandaise sauce
1 to taste (0g)
herbs
Total 1 serving
Alanine (g) 13.4 n/a n/a 13 2
Alcohol (g) 0.0 n/a n/a 0 0
Arginine (g) 14.4 n/a n/a 14 2
Ash (g) 11.6 n/a n/a 12 2
Aspartic acid (g) 20.4 n/a n/a 20 3
Caffeine (mg) 0.0 n/a n/a 0 0
Calcium (mg) 133.6 n/a n/a 134 22
Calories 2,885.8 n/a n/a 2,886 481
Calories (kj) 12,077.4 n/a n/a 12,077 2,013
Carbohydrates (g) 0.0 n/a n/a 0 0
Cholesterol (mg) 975.3 n/a n/a 975 163
Copper (mg) 0.6 n/a n/a 1 0
Cystine (g) 3.1 n/a n/a 3 1
Dietary Fiber (g) 0.0 n/a n/a 0 0
Folate (mcg) 80.2 n/a n/a 80 13
Folate, DFE (mcg) 80.2 n/a n/a 80 13
Folate, food (mcg) 80.2 n/a n/a 80 13
Folic acid (mcg) 0.0 n/a n/a 0 0
Glutamic acid (g) 33.4 n/a n/a 33 6
Glycine (g) 15.1 n/a n/a 15 3
Histidine (g) 6.7 n/a n/a 7 1
Iron (mg) 13.5 n/a n/a 13 2
Isoleucine (g) 11.4 n/a n/a 11 2
Leucine (g) 16.6 n/a n/a 17 3
Lysine (g) 18.6 n/a n/a 19 3
Magnesium (mg) 253.8 n/a n/a 254 42
Manganese (mg) 0.2 n/a n/a 0 0
Methionine (g) 6.1 n/a n/a 6 1
Monounsaturated Fat (g) 88.7 n/a n/a 89 15
Niacin (mg) 87.8 n/a n/a 88 15
Pantothenic acid (mg) 11.8 n/a n/a 12 2
Phenylalanine (g) 8.9 n/a n/a 9 1
Phosphorus (mg) 2,217.8 n/a n/a 2,218 370
Polyunsaturated Fat (g) 45.4 n/a n/a 45 8
Potassium (mg) 2,618.6 n/a n/a 2,619 436
Proline (g) 11.2 n/a n/a 11 2
Protein (g) 229.0 n/a n/a 229 38
Retinol (mcg) 507.7 n/a n/a 508 85
Riboflavin (mg) 1.5 n/a n/a 2 0
Saturated Fat (g) 60.5 n/a n/a 61 10
Selenium (mcg) 204.4 n/a n/a 204 34
Serine (g) 8.1 n/a n/a 8 1
Sodium (mg) 908.5 n/a n/a 908 151
Sugar (g) 0.0 n/a n/a 0 0
Theobromine (mg) 0.0 n/a n/a 0 0
Thiamin (mg) 0.8 n/a n/a 1 0
Threonine (g) 9.4 n/a n/a 9 2
Tocopherol, alpha (mg) 4.0 n/a n/a 4 1
Total Fat (g) 211.8 n/a n/a 212 35
Tryptophan (g) 2.5 n/a n/a 3 0
Tyrosine (g) 7.3 n/a n/a 7 1
Valine (g) 11.1 n/a n/a 11 2
Vitamin A, IU (IU) 1,750.2 n/a n/a 1,750 292
Vitamin A, RAE (mcg) 507.7 n/a n/a 508 85
Vitamin B-12 (mcg) 4.1 n/a n/a 4 1
Vitamin B-6 (mg) 4.3 n/a n/a 4 1
Vitamin C (mg) 0.0 n/a n/a 0 0
Water (g) 875.1 n/a n/a 875 146
Zinc (mg) 14.3 n/a n/a 14 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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