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    Nutritional Facts: Hatch Chile Pepper Burgers

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 lb (454g)
    ground beef
    4 (476g)
    bell peppers
    1 cup (113g)
    cheddar cheese
    1 teaspoon (2g)
    Mexican oregano
    1 teaspoon (2g)
    cumin
    Total 1 serving
    Alanine (g) 5.3 0.2 0.8 0.0 n/a 6 2
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 5.5 0.1 1.1 0.0 n/a 7 2
    Ash (g) 4.1 2.0 4.4 0.1 0.2 11 3
    Aspartic acid (g) 7.6 1.0 1.8 0.0 n/a 10 3
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 68.0 47.6 814.7 28.7 19.6 979 245
    Calories 975.2 95.2 455.4 4.8 7.9 1,538 385
    Calories (kj) 4,073.3 399.8 1,902.9 19.9 32.9 6,429 1,607
    Carbohydrates (g) 0.0 22.1 1.4 1.2 0.9 26 6
    Cholesterol (mg) 308.4 0.0 118.7 0.0 0.0 427 107
    Copper (mg) 0.3 0.3 0.0 0.0 0.0 1 0
    Cystine (g) 0.9 0.1 0.1 0.0 n/a 1 0
    Dietary Fiber (g) 0.0 8.1 0.0 0.8 0.2 9 2
    Folate (mcg) 27.2 47.6 20.3 4.3 0.2 100 25
    Folate, DFE (mcg) 27.2 47.6 20.3 4.3 0.2 100 25
    Folate, food (mcg) 27.2 47.6 20.3 4.3 0.2 100 25
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
    Fructose n/a 5.3 n/a 0.0 n/a 5 1
    Galactose n/a 0.0 n/a 0.0 n/a 0 0
    Glucose (dextrose) n/a 5.5 n/a 0.0 n/a 6 1
    Glutamic acid (g) 12.7 0.9 6.9 0.0 n/a 20 5
    Glycine (g) 5.7 0.1 0.5 0.0 n/a 6 2
    Histidine (g) 2.7 0.0 1.0 0.0 n/a 4 1
    Hydroxyproline (g) 1.6 n/a n/a 0.0 n/a 2 0
    Iron (mg) 9.5 1.6 0.8 0.7 1.4 14 3
    Isoleucine (g) 3.7 0.1 1.7 0.0 n/a 6 1
    Lactose n/a 0.0 0.3 0.0 n/a 0 0
    Leucine (g) 6.6 0.2 2.7 0.0 n/a 9 2
    Lysine (g) 7.0 0.2 2.3 0.0 n/a 10 2
    Magnesium (mg) 81.6 47.6 31.6 4.9 7.7 173 43
    Maltose n/a 0.0 0.2 0.0 n/a 0 0
    Manganese (mg) 0.0 0.6 0.0 0.1 0.1 1 0
    Methionine (g) 2.2 0.0 0.7 0.0 n/a 3 1
    Monounsaturated Fat (g) 29.7 0.0 10.6 0.0 0.3 41 10
    Niacin (mg) 21.1 2.3 0.1 0.1 0.1 24 6
    Pantothenic acid (mg) 2.5 0.5 0.5 0.0 n/a 3 1
    Phenylalanine (g) 3.3 0.4 1.5 0.0 n/a 5 1
    Phosphorus (mg) 775.6 95.2 578.6 2.7 10.5 1,463 366
    Phytosterols n/a 42.8 n/a 3.7 1.4 48 12
    Polyunsaturated Fat (g) 2.0 0.3 1.1 0.0 0.1 3 1
    Potassium (mg) 1,338.1 833.0 110.7 22.7 37.5 2,342 586
    Proline (g) 4.3 0.1 3.2 0.0 n/a 8 2
    Protein (g) 84.3 4.1 28.1 0.2 0.4 117 29
    Retinol (mcg) 0.0 0.0 291.5 0.0 0.0 292 73
    Riboflavin (mg) 0.7 0.1 0.4 0.0 0.0 1 0
    Saturated Fat (g) 26.6 0.3 23.8 0.0 0.0 51 13
    Selenium (mcg) 71.7 0.0 15.7 0.1 0.1 88 22
    Serine (g) 3.4 0.3 1.6 0.0 n/a 5 1
    Sodium (mg) 299.4 14.3 701.7 0.5 3.5 1,019 255
    Starch n/a 0.0 n/a n/a n/a 0 0
    Sucrose n/a 0.5 0.3 0.0 n/a 1 0
    Sugar (g) 0.0 11.4 0.6 0.1 0.0 12 3
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.2 0.3 0.0 0.0 0.0 1 0
    Threonine (g) 3.3 0.2 1.0 0.0 n/a 4 1
    Tocopherol, alpha (mg) 1.7 1.8 0.3 0.3 0.1 4 1
    Tocopherol, beta n/a 0.0 n/a 0.0 n/a 0 0
    Tocopherol, delta n/a 0.0 0.0 0.0 n/a 0 0
    Tocopherol, gamma n/a 0.0 0.0 0.4 n/a 0 0
    Total Fat (g) 68.0 0.8 37.4 0.1 0.5 107 27
    Trans-monoenoic Fat n/a n/a n/a 0.0 n/a 0 0
    TransFatty acids (g) 4.2 n/a n/a 0.0 n/a 4 1
    Tryptophan (g) 0.4 0.1 0.4 0.0 n/a 1 0
    Tyrosine (g) 2.6 0.1 1.4 0.0 n/a 4 1
    Valine (g) 4.1 0.2 1.9 0.0 n/a 6 2
    Vitamin A, IU (IU) 0.0 1,761.2 1,132.3 30.6 26.7 2,951 738
    Vitamin A, RAE (mcg) 0.0 85.7 299.5 1.5 1.3 388 97
    Vitamin B-12 (mcg) 9.8 0.0 0.9 0.0 0.0 11 3
    Vitamin B-6 (mg) 1.6 1.1 0.1 0.0 0.0 3 1
    Vitamin C (mg) 0.0 382.7 0.0 0.0 0.2 383 96
    Vitamin D (IU) 18.1 0.0 27.1 0.0 0.0 45 11
    Water (g) 298.1 446.9 41.5 0.2 0.2 787 197
    Zinc (mg) 20.3 0.6 3.5 0.0 0.1 25 6

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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