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Nutritional Facts: No-Cook Peanut Butter Ice Cream

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3/4 cup (179g)
heavy cream
1 (50g)
eggs
1 teaspoon (4g)
vanilla extract
2 tablespoons (25g)
granulated sugar
2 tablespoons (32g)
peanut butter
Total 1 serving
Alanine (g) 0.1 0.4 n/a n/a 0.3 1 0
Alcohol (g) 0.0 0.0 1.4 0.0 0.0 1 1
Arginine (g) 0.1 0.4 n/a n/a 0.9 1 1
Ash (g) 0.8 0.5 0.0 0.0 1.0 2 1
Aspartic acid (g) 0.3 0.7 n/a n/a 1.0 2 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 116.0 28.0 0.5 0.3 13.8 158 79
Calories 615.8 71.5 12.1 97.5 188.2 985 493
Calories (kj) 2,575.8 299.5 50.6 407.7 787.8 4,121 2,061
Carbohydrates (g) 5.0 0.4 0.5 25.2 6.3 37 19
Cholesterol (mg) 244.5 186.0 0.0 0.0 0.0 431 215
Copper (mg) 0.0 0.0 0.0 0.0 0.2 0 0
Cystine (g) 0.0 0.1 n/a n/a 0.1 0 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 1.9 2 1
Folate (mcg) 7.1 23.5 0.0 0.0 23.7 54 27
Folate, DFE (mcg) 7.1 23.5 0.0 0.0 23.7 54 27
Folate, food (mcg) 7.1 23.5 0.0 0.0 23.7 54 27
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.0 n/a 0.0 0.0 0 0
Galactose n/a 0.0 n/a 0.0 0.0 0 0
Glucose (dextrose) n/a 0.2 n/a 0.0 0.2 0 0
Glutamic acid (g) 0.8 0.8 n/a n/a 1.6 3 2
Glycine (g) 0.1 0.2 n/a n/a 0.5 1 0
Histidine (g) 0.1 0.2 n/a n/a 0.2 0 0
Iron (mg) 0.1 0.9 0.0 0.0 0.6 2 1
Isoleucine (g) 0.2 0.3 n/a n/a 0.2 1 0
Lactose n/a 0.0 n/a 0.0 0.0 0 0
Leucine (g) 0.4 0.5 n/a n/a 0.5 1 1
Lysine (g) 0.3 0.5 n/a n/a 0.2 1 0
Magnesium (mg) 12.5 6.0 0.5 0.0 49.3 68 34
Maltose n/a 0.0 n/a 0.0 0.0 0 0
Manganese (mg) 0.0 0.0 0.0 0.0 0.5 0 0
Methionine (g) 0.1 0.2 n/a n/a 0.1 0 0
Monounsaturated Fat (g) 19.1 1.8 0.0 0.0 7.7 29 14
Niacin (mg) 0.1 0.0 0.0 0.0 4.3 4 2
Pantothenic acid (mg) 0.5 0.8 0.0 0.0 0.3 2 1
Phenylalanine (g) 0.2 0.3 n/a n/a 0.4 1 0
Phosphorus (mg) 110.7 99.0 0.3 0.0 114.6 324 162
Phytosterols n/a n/a n/a n/a 32.6 33 16
Polyunsaturated Fat (g) 2.5 1.0 0.0 0.0 4.5 8 4
Potassium (mg) 133.9 69.0 6.2 0.5 207.7 417 209
Proline (g) 0.4 0.3 n/a n/a 0.4 1 1
Protein (g) 3.7 6.3 0.0 0.0 8.0 18 9
Retinol (mcg) 722.9 80.0 0.0 0.0 0.0 803 401
Riboflavin (mg) 0.2 0.2 0.0 0.0 0.0 0 0
Saturated Fat (g) 41.1 1.6 0.0 0.0 3.4 46 23
Selenium (mcg) 0.9 15.4 0.0 0.2 1.8 18 9
Serine (g) 0.2 0.5 n/a n/a 0.5 1 1
Sodium (mg) 67.8 71.0 0.4 0.3 146.9 286 143
Starch n/a n/a n/a n/a 1.5 2 1
Sucrose n/a 0.0 n/a 25.1 2.8 28 14
Sugar (g) 0.2 0.2 0.5 25.1 3.0 29 15
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.2 0.3 n/a n/a 0.2 1 0
Tocopherol, alpha (mg) 1.9 0.5 0.0 0.0 2.9 5 3
Tocopherol, beta n/a 0.0 n/a n/a 0.1 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0.2 0 0
Tocopherol, gamma n/a 0.3 n/a n/a 3.0 3 2
Total Fat (g) 66.0 4.8 0.0 0.0 16.1 87 43
Trans-monoenoic Fat n/a 0.0 n/a n/a n/a 0 0
TransFatty acids n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.1 0.1 n/a n/a 0.1 0 0
Tyrosine (g) 0.2 0.2 n/a n/a 0.3 1 0
Valine (g) 0.2 0.4 n/a n/a 0.2 1 0
Vitamin A, IU (IU) 2,624.0 270.0 0.0 0.0 0.0 2,894 1,447
Vitamin A, RAE (mcg) 733.6 80.0 0.0 0.0 0.0 814 407
Vitamin B-12 (mcg) 0.3 0.4 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 0.0 0.1 0.0 0.0 0.2 0 0
Vitamin C (mg) 1.1 0.0 0.0 0.0 0.0 1 1
Vitamin D (IU) 48.2 41.0 0.0 0.0 0.0 89 45
Water (g) 103.0 38.1 2.2 0.0 0.6 144 72
Zinc (mg) 0.4 0.6 0.0 0.0 0.9 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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