Nutritional Facts: Focaccia With Havarti, Arugula and Eggplant Spread

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (100g)
focaccia bread
7 ounces (0g)
baba ghanoush
1/2 lb (227g)
havarti cheese
2 cups (40g)
arugula leaves
1/2 cup (55g)
sun-dried tomatoes packed in oil
1 to taste (0g)
fresh ground pepper
Total 1 serving
Alanine n/a n/a 1.8 n/a 0.1 n/a 2 0
Alcohol n/a n/a 0.0 0.0 n/a n/a 0 0
Arginine n/a n/a 1.9 n/a 0.1 n/a 2 0
Ash n/a n/a 11.1 0.6 2.0 n/a 14 2
Aspartic acid n/a n/a 4.1 n/a 0.4 n/a 4 1
Caffeine n/a n/a n/a 0.0 n/a n/a 0 0
Calcium n/a n/a 1,590.4 64.0 25.9 n/a 1,680 210
Calories n/a n/a 772.5 10.0 117.2 n/a 900 112
Calories (kj) n/a n/a 3,230.8 42.0 490.1 n/a 3,763 470
Carbohydrates n/a n/a 4.3 1.5 12.8 n/a 19 2
Cholesterol n/a n/a 231.7 0.0 0.0 n/a 232 29
Copper n/a n/a 0.1 0.0 0.3 n/a 0 0
Cystine n/a n/a 0.3 n/a 0.0 n/a 0 0
Dietary Fiber n/a n/a 0.0 0.6 3.2 n/a 4 0
Folate n/a n/a 45.4 38.8 12.7 n/a 97 12
Folate, DFE n/a n/a 45.4 38.8 12.7 n/a 97 12
Folate, food n/a n/a 45.4 38.8 12.7 n/a 97 12
Folic acid n/a n/a 0.0 0.0 0.0 n/a 0 0
Glutamic acid n/a n/a 12.5 n/a 1.0 n/a 13 2
Glycine n/a n/a 1.1 n/a 0.1 n/a 1 0
Histidine n/a n/a 1.6 n/a 0.0 n/a 2 0
Iron n/a n/a 0.5 0.6 1.5 n/a 3 0
Isoleucine n/a n/a 3.4 n/a 0.1 n/a 3 0
Leucine n/a n/a 5.8 n/a 0.1 n/a 6 1
Lysine n/a n/a 4.6 n/a 0.1 n/a 5 1
Magnesium n/a n/a 29.5 18.8 44.6 n/a 93 12
Manganese n/a n/a 0.0 0.1 0.3 n/a 0 0
Methionine n/a n/a 1.7 n/a 0.0 n/a 2 0
Monounsaturated Fat n/a n/a 16.2 0.0 4.8 n/a 21 3
Niacin n/a n/a 0.5 0.1 2.0 n/a 3 0
Pantothenic acid n/a n/a 0.8 0.2 0.3 n/a 1 0
Phenylalanine n/a n/a 3.1 n/a 0.1 n/a 3 0
Phosphorus n/a n/a 1,136.0 20.8 76.5 n/a 1,233 154
Polyunsaturated Fat n/a n/a 1.6 0.1 1.1 n/a 3 0
Potassium n/a n/a 147.7 147.6 860.8 n/a 1,156 145
Proline n/a n/a 6.7 n/a 0.1 n/a 7 1
Protein n/a n/a 55.5 1.0 2.8 n/a 59 7
Retinol n/a n/a 536.2 0.0 0.0 n/a 536 67
Riboflavin n/a n/a 0.8 0.0 0.2 n/a 1 0
Saturated Fat n/a n/a 38.1 0.0 1.0 n/a 39 5
Selenium n/a n/a 32.9 0.1 1.7 n/a 35 4
Serine n/a n/a 3.2 n/a 0.1 n/a 3 0
Sodium n/a n/a 1,710.8 10.8 146.3 n/a 1,868 233
Sugar n/a n/a n/a 0.8 n/a n/a 1 0
Theobromine n/a n/a n/a 0.0 n/a n/a 0 0
Thiamin n/a n/a 0.1 0.0 0.1 n/a 0 0
Threonine n/a n/a 2.0 n/a 0.1 n/a 2 0
Tocopherol, alpha n/a n/a n/a 0.2 n/a n/a 0 0
Total Fat n/a n/a 59.0 0.3 7.7 n/a 67 8
Tryptophan n/a n/a 0.8 n/a 0.0 n/a 1 0
Tyrosine n/a n/a 3.3 n/a 0.0 n/a 3 0
Valine n/a n/a 4.0 n/a 0.1 n/a 4 1
Vitamin A, IU n/a n/a 2,374.2 949.2 707.3 n/a 4,031 504
Vitamin A, RAE n/a n/a 565.7 47.6 35.2 n/a 649 81
Vitamin B-12 n/a n/a 4.8 0.0 0.0 n/a 5 1
Vitamin B-6 n/a n/a 0.1 0.0 0.2 n/a 0 0
Vitamin C n/a n/a 0.0 6.0 56.0 n/a 62 8
Vitamin D n/a n/a n/a 0.0 0.0 n/a 0 0
Water n/a n/a 97.4 36.7 29.6 n/a 164 20
Zinc n/a n/a 8.0 0.2 0.4 n/a 9 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Focaccia With Havarti, Arugula and Eggplant Spread.