Nutritional Facts: Eggplant Parmigiana

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 (916g)
eggplants
5 cups (1,225g)
tomato sauce
12 (30g)
basil leaves
6 cups (648g)
panko breadcrumbs
4 (200g)
eggs
1 to taste (0g)
salt and pepper
1 1/2 lbs (682g)
mozzarella cheese
1 to taste (0g)
canola oil
2 tablespoons (10g)
parmesan cheese
Total 1 serving
Alanine (g) 0.5 0.5 0.0 3.1 1.5 n/a 4.8 n/a 0.1 11 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Arginine (g) 0.5 0.4 0.0 3.6 1.6 n/a 3.5 n/a 0.2 10 2
Ash (g) 6.4 24.5 0.4 18.6 2.1 n/a 22.4 n/a 0.8 75 13
Aspartic acid (g) 1.5 2.5 0.1 5.0 2.7 n/a 11.1 n/a 0.3 23 4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Calcium (mg) 82.4 159.3 53.1 1,185.8 112.0 n/a 3,442.1 n/a 110.9 5,146 858
Calories 219.8 294.0 6.9 2,559.6 286.0 n/a 2,044.8 n/a 43.1 5,454 909
Calories (kj) 934.3 1,225.0 28.2 10,711.4 1,198.0 n/a 8,547.3 n/a 180.5 22,825 3,804
Carbohydrates (g) 52.2 65.9 0.8 466.4 1.4 n/a 14.9 n/a 0.4 602 100
Cholesterol (mg) 0.0 0.0 0.0 0.0 744.0 n/a 538.5 n/a 8.8 1,291 215
Copper (mg) 0.8 1.4 0.1 1.7 0.1 n/a 0.1 n/a 0.0 4 1
Cystine (g) 0.1 0.2 0.0 1.8 0.5 n/a 0.8 n/a 0.0 3 1
Dietary Fiber (g) 31.1 18.4 0.5 29.2 0.0 n/a 0.0 n/a 0.0 79 13
Folate (mcg) 201.5 134.8 20.4 693.4 94.0 n/a 47.7 n/a 1.0 1,193 199
Folate, DFE (mcg) 201.5 134.8 20.4 1,062.7 94.0 n/a 47.7 n/a 1.0 1,562 260
Folate, food (mcg) 201.5 134.8 20.4 162.0 94.0 n/a 47.7 n/a 1.0 661 110
Folic acid (mcg) 0.0 0.0 0.0 531.4 0.0 n/a 0.0 n/a 0.0 531 89
Fructose n/a 20.3 0.0 15.9 0.0 n/a 1.0 n/a 0.0 37 6
Galactose n/a 0.0 0.1 0.0 0.0 n/a 1.0 n/a 0.0 1 0
Glucose (dextrose) n/a 28.5 0.0 11.8 0.7 n/a 3.8 n/a 0.0 45 7
Glutamic acid (g) 1.7 7.9 0.1 26.7 3.3 n/a 30.4 n/a 0.9 71 12
Glycine (g) 0.4 0.4 0.0 3.2 0.9 n/a 3.5 n/a 0.1 8 1
Histidine (g) 0.2 0.3 0.0 1.9 0.6 n/a 3.5 n/a 0.1 7 1
Iron (mg) 2.2 12.5 1.0 31.3 3.5 n/a 3.0 n/a 0.1 54 9
Isoleucine (g) 0.4 0.3 0.0 3.5 1.3 n/a 7.7 n/a 0.2 14 2
Lactose n/a 0.0 0.0 0.0 0.0 n/a 0.5 n/a 0.0 0 0
Leucine (g) 0.6 0.5 0.1 6.2 2.2 n/a 12.4 n/a 0.4 22 4
Lysine (g) 0.4 0.5 0.0 2.8 1.8 n/a 6.6 n/a 0.3 12 2
Magnesium (mg) 128.2 196.0 19.2 278.6 24.0 n/a 136.3 n/a 3.8 786 131
Maltose n/a 0.0 0.0 12.4 0.0 n/a 0.5 n/a 0.0 13 2
Manganese (mg) 2.3 1.3 0.3 6.0 0.1 n/a 0.2 n/a 0.0 10 2
Methionine (g) 0.1 0.1 0.0 1.5 0.8 n/a 3.5 n/a 0.1 6 1
Monounsaturated Fat (g) 0.1 0.3 0.0 6.6 7.3 n/a 44.8 n/a 0.8 60 10
Niacin (mg) 5.9 11.9 0.3 43.0 0.2 n/a 0.7 n/a 0.0 62 10
Pantothenic acid (mg) 2.6 3.8 0.1 3.6 3.1 n/a 1.0 n/a 0.0 14 2
Phenylalanine (g) 0.4 0.5 0.0 4.2 1.4 n/a 6.9 n/a 0.2 14 2
Phosphorus (mg) 229.0 318.5 16.8 1,069.2 396.0 n/a 2,412.9 n/a 72.9 4,515 753
Phytosterols (mg) 64.1 n/a n/a 51.8 n/a n/a n/a n/a n/a 116 19
Polyunsaturated Fat (g) 0.7 0.9 0.1 13.3 3.8 n/a 5.2 n/a 0.1 24 4
Potassium (mg) 2,106.8 4,054.8 88.5 1,270.1 276.0 n/a 518.0 n/a 12.5 8,327 1,388
Proline (g) 0.4 0.3 0.0 8.9 1.0 n/a 16.0 n/a 0.5 27 5
Protein (g) 9.3 16.2 0.9 86.5 25.1 n/a 151.1 n/a 3.8 293 49
Retinol (mcg) 0.0 0.0 0.0 0.0 320.0 n/a 1,186.0 n/a 22.3 1,528 255
Riboflavin (mg) 0.3 0.8 0.0 2.6 0.9 n/a 1.9 n/a 0.0 7 1
Saturated Fat (g) 0.3 0.3 0.0 7.8 6.3 n/a 89.6 n/a 1.7 106 18
Selenium (mcg) 2.7 2.5 0.1 163.3 61.4 n/a 115.9 n/a 1.8 348 58
Serine (g) 0.4 0.5 0.0 4.3 1.9 n/a 5.0 n/a 0.2 12 2
Sodium (mg) 18.3 6,419.0 1.2 4,743.4 284.0 n/a 4,273.6 n/a 152.9 15,892 2,649
Starch n/a n/a n/a 386.6 n/a n/a n/a n/a n/a 387 64
Sucrose n/a 3.2 0.0 0.0 0.0 n/a 0.2 n/a 0.0 3 1
Sugar (g) 21.5 52.1 0.1 40.2 0.7 n/a 7.0 n/a 0.1 122 20
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Thiamin (mg) 0.4 0.3 0.0 6.3 0.1 n/a 0.2 n/a 0.0 7 1
Threonine (g) 0.3 0.5 0.0 2.8 1.1 n/a 6.7 n/a 0.1 12 2
Tocopherol, alpha (mg) 2.7 17.4 0.2 0.5 2.1 n/a 1.3 n/a 0.0 24 4
Tocopherol, beta n/a 0.2 0.0 0.3 0.0 n/a n/a n/a n/a 1 0
Tocopherol, delta n/a 0.0 0.0 1.2 0.1 n/a n/a n/a n/a 1 0
Tocopherol, gamma n/a 1.2 0.0 4.9 1.0 n/a n/a n/a n/a 7 1
Total Fat (g) 1.7 2.2 0.2 34.3 19.0 n/a 152.3 n/a 2.9 213 35
Trans-monoenoic Fat n/a n/a n/a n/a 0.1 n/a n/a n/a n/a 0 0
TransFatty acids n/a n/a n/a n/a 0.1 n/a n/a n/a n/a 0 0
Tryptophan (g) 0.1 0.1 0.0 1.0 0.3 n/a 3.5 n/a 0.1 5 1
Tyrosine (g) 0.2 0.2 0.0 2.6 1.0 n/a 7.1 n/a 0.2 11 2
Valine (g) 0.5 0.3 0.0 3.9 1.7 n/a 9.0 n/a 0.3 16 3
Vitamin A, IU (IU) 247.3 5,304.3 1,582.5 0.0 1,080.0 n/a 4,607.6 n/a 86.5 12,908 2,151
Vitamin A, RAE (mcg) 9.2 269.5 79.2 0.0 320.0 n/a 1,220.1 n/a 22.9 1,921 320
Vitamin B-12 (mcg) 0.0 0.0 0.0 2.3 1.8 n/a 15.5 n/a 0.2 20 3
Vitamin B-6 (mg) 0.8 1.2 0.0 0.8 0.3 n/a 0.3 n/a 0.0 3 1
Vitamin C (mg) 20.2 85.8 5.4 0.0 0.0 n/a 0.0 n/a 0.0 111 19
Vitamin D (IU) 0.0 0.0 0.0 0.0 164.0 n/a 109.1 n/a 2.1 275 46
Water (g) 846.5 1,116.2 27.6 42.2 152.3 n/a 340.9 n/a 2.1 2,528 421
Zinc (mg) 1.5 2.5 0.2 9.4 2.6 n/a 19.9 n/a 0.4 36 6

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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