Nutritional Facts: Apricot-Mustard Grilled Pork Tenderloin

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
pork tenderloin
3 tablespoons (60g)
apricot preserves
1/4 cup (62g)
mustard
1 to taste (0g)
salt
1 to taste (0g)
pepper
Total 1 serving
Alanine (g) 5.5 n/a 0.1 n/a n/a 6 1
Alcohol (g) 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 6.2 n/a 0.2 n/a n/a 6 2
Ash (g) 4.6 0.1 2.3 n/a n/a 7 2
Aspartic acid (g) 9.2 n/a 0.3 n/a n/a 9 2
Caffeine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 27.2 12.0 36.1 n/a n/a 75 19
Calories 544.8 145.2 41.7 n/a n/a 732 183
Calories (kj) 2,279.1 608.4 173.1 n/a n/a 3,061 765
Carbohydrates (g) 0.0 38.6 3.3 n/a n/a 42 10
Cholesterol (mg) 295.1 0.0 0.0 n/a n/a 295 74
Copper (mg) 0.4 0.1 0.1 n/a n/a 1 0
Cystine (g) 1.1 n/a 0.0 n/a n/a 1 0
Dietary Fiber (g) 0.0 0.2 2.1 n/a n/a 2 1
Folate (mcg) 0.0 0.6 4.4 n/a n/a 5 1
Folate, DFE (mcg) 0.0 0.6 4.4 n/a n/a 5 1
Folate, food (mcg) 0.0 0.6 4.4 n/a n/a 5 1
Folic acid (mcg) 0.0 0.0 0.0 n/a n/a 0 0
Fructose n/a n/a 0.1 n/a n/a 0 0
Galactose n/a n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a 0.3 n/a n/a 0 0
Glutamic acid (g) 15.0 n/a 0.5 n/a n/a 15 4
Glycine (g) 4.2 n/a 0.1 n/a n/a 4 1
Histidine (g) 4.0 n/a 0.1 n/a n/a 4 1
Hydroxyproline (g) 0.2 n/a 0.0 n/a n/a 0 0
Iron (mg) 4.4 0.3 0.9 n/a n/a 6 1
Isoleucine (g) 4.6 n/a 0.1 n/a n/a 5 1
Lactose n/a n/a 0.0 n/a n/a 0 0
Leucine (g) 8.0 n/a 0.2 n/a n/a 8 2
Lysine (g) 8.7 n/a 0.2 n/a n/a 9 2
Magnesium (mg) 122.6 2.4 30.5 n/a n/a 155 39
Maltose n/a n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.1 0.0 0.3 n/a n/a 0 0
Methionine (g) 2.6 n/a 0.0 n/a n/a 3 1
Monounsaturated Fat (g) 6.2 0.0 1.6 n/a n/a 8 2
Niacin (mg) 30.0 0.0 0.3 n/a n/a 30 8
Pantothenic acid (mg) 3.8 0.0 0.2 n/a n/a 4 1
Phenylalanine (g) 3.9 n/a 0.1 n/a n/a 4 1
Phosphorus (mg) 1,103.2 1.8 66.0 n/a n/a 1,171 293
Polyunsaturated Fat (g) 2.6 0.0 0.6 n/a n/a 3 1
Potassium (mg) 1,784.2 46.2 85.9 n/a n/a 1,916 479
Proline (g) 3.8 n/a 0.2 n/a n/a 4 1
Protein (g) 93.8 0.4 2.7 n/a n/a 97 24
Retinol (mcg) 0.0 0.0 0.0 n/a n/a 0 0
Riboflavin (mg) 1.5 0.0 0.0 n/a n/a 2 0
Saturated Fat (g) 5.4 0.0 0.2 n/a n/a 6 1
Selenium (mcg) 137.6 1.2 20.5 n/a n/a 159 40
Serine (g) 4.1 n/a 0.1 n/a n/a 4 1
Sodium (mg) 236.1 24.0 706.5 n/a n/a 967 242
Starch n/a n/a 0.4 n/a n/a 0 0
Sucrose n/a n/a 0.1 n/a n/a 0 0
Sugar (g) 0.0 26.0 0.5 n/a n/a 27 7
Theobromine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 4.5 0.0 0.2 n/a n/a 5 1
Threonine (g) 4.2 n/a 0.1 n/a n/a 4 1
Tocopherol, alpha (mg) 1.0 0.1 0.2 n/a n/a 1 0
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.1 n/a 1.3 n/a n/a 1 0
Total Fat (g) 16.0 0.1 2.5 n/a n/a 19 5
Trans-monoenoic Fat (g) 0.1 n/a 0.0 n/a n/a 0 0
TransFatty acids (g) 0.2 n/a 0.0 n/a n/a 0 0
Tryptophan (g) 1.0 n/a 0.0 n/a n/a 1 0
Tyrosine (g) 3.6 n/a 0.1 n/a n/a 4 1
Valine (g) 4.9 n/a 0.1 n/a n/a 5 1
Vitamin A, IU (IU) 9.1 123.0 44.2 n/a n/a 176 44
Vitamin A, RAE (mcg) 0.0 8.4 2.5 n/a n/a 11 3
Vitamin B-12 (mcg) 2.4 0.0 0.0 n/a n/a 2 1
Vitamin B-6 (mg) 3.5 0.0 0.0 n/a n/a 4 1
Vitamin C (mg) 0.0 5.3 0.9 n/a n/a 6 2
Vitamin D (IU) 45.4 0.0 0.0 n/a n/a 45 11
Water (g) 340.4 20.7 51.4 n/a n/a 413 103
Zinc (mg) 8.5 0.0 0.4 n/a n/a 9 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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