Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Broiled Salmon With Tarragon Butter

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      3 tablespoons (43g)
    butter
    1 1/2 tablespoons (22g)
    fresh lemon juice
    1 to taste (0g)
    fresh ground black pepper
    2 (636g)
    salmon fillets
    1 to taste (0g)
    salt
    1 1/2 tablespoons (7g)
    fresh tarragon
    Total 1 serving
    Alanine (g) 0.0 n/a n/a 8.3 n/a n/a 8 4
    Alcohol (g) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
    Arginine (g) 0.0 n/a n/a 8.2 n/a n/a 8 4
    Ash (g) 0.9 0.0 n/a 9.7 n/a 0.9 11 6
    Aspartic acid (g) 0.0 n/a n/a 16.4 n/a n/a 16 8
    Beta-sitosterol (mg) 1.7 n/a n/a n/a n/a n/a 2 1
    Caffeine (mg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
    Calcium (mg) 10.2 1.3 n/a 44.5 n/a 82.0 138 69
    Calories 305.4 4.9 n/a 807.7 n/a 21.2 1,139 570
    Calories (kj) 1,277.6 20.1 n/a 3,383.5 n/a 89.0 4,770 2,385
    Campesterol (mg) 0.0 n/a n/a n/a n/a n/a 0 0
    Carbohydrates (g) 0.0 1.5 n/a 0.0 n/a 3.6 5 3
    Cholesterol (mg) 91.6 0.0 n/a 292.6 n/a 0.0 384 192
    Copper (mg) 0.0 0.0 n/a 0.4 n/a 0.0 0 0
    Cystine (g) 0.0 n/a n/a 1.0 n/a n/a 1 1
    Dietary Fiber (g) 0.0 0.1 n/a 0.0 n/a 0.5 1 0
    Folate (mcg) 1.3 4.4 n/a 25.4 n/a 19.7 51 25
    Folate, DFE (mcg) 1.3 4.4 n/a 25.4 n/a 19.7 51 25
    Folate, food (mcg) 1.3 4.4 n/a 25.4 n/a 19.7 51 25
    Folic acid (mcg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
    Fructose n/a 0.2 n/a n/a n/a n/a 0 0
    Galactose n/a 0.0 n/a n/a n/a n/a 0 0
    Glucose (dextrose) n/a 0.2 n/a n/a n/a n/a 0 0
    Glutamic acid (g) 0.1 n/a n/a 18.5 n/a n/a 19 9
    Glycine (g) 0.0 n/a n/a 8.0 n/a n/a 8 4
    Histidine (g) 0.0 n/a n/a 3.5 n/a n/a 3 2
    Iron (mg) 0.0 0.0 n/a 2.4 n/a 2.3 5 2
    Isoleucine (g) 0.0 n/a n/a 6.1 n/a n/a 6 3
    Lactose n/a 0.0 n/a n/a n/a n/a 0 0
    Leucine (g) 0.0 n/a n/a 9.9 n/a n/a 10 5
    Lysine (g) 0.0 n/a n/a 11.2 n/a n/a 11 6
    Magnesium (mg) 0.9 1.3 n/a 171.7 n/a 25.0 199 99
    Maltose n/a 0.0 n/a n/a n/a n/a 0 0
    Manganese (mg) 0.0 0.0 n/a 0.1 n/a 0.6 1 0
    Methionine (g) 0.0 n/a n/a 3.7 n/a n/a 4 2
    Monounsaturated Fat (g) 9.0 0.0 n/a 8.6 n/a 0.0 18 9
    Niacin (mg) 0.0 0.0 n/a 50.8 n/a 0.6 52 26
    Pantothenic acid (mg) 0.0 0.0 n/a 6.6 n/a n/a 7 3
    Phenylalanine (g) 0.0 n/a n/a 5.4 n/a n/a 5 3
    Phosphorus (mg) 10.2 1.8 n/a 1,660.0 n/a 22.5 1,694 847
    Phytosterols n/a n/a n/a n/a n/a 5.8 6 3
    Polyunsaturated Fat (g) 1.3 0.0 n/a 5.2 n/a 0.3 7 3
    Potassium (mg) 10.2 22.8 n/a 2,327.8 n/a 217.4 2,578 1,289
    Proline (g) 0.0 n/a n/a 5.5 n/a n/a 6 3
    Protein (g) 0.4 0.1 n/a 130.4 n/a 1.6 132 66
    Retinol (mcg) 285.8 0.0 n/a 222.6 n/a 0.0 508 254
    Riboflavin (mg) 0.0 0.0 n/a 0.7 n/a 0.1 1 0
    Saturated Fat (g) 21.9 0.0 n/a 5.2 n/a 0.1 27 14
    Selenium (mcg) 0.4 0.0 n/a 199.7 n/a 0.3 200 100
    Serine (g) 0.0 n/a n/a 5.8 n/a n/a 6 3
    Sodium (mg) 304.2 0.2 n/a 477.0 n/a 4.5 786 393
    Starch n/a 0.0 n/a n/a n/a n/a 0 0
    Stigmasterol (mg) 0.0 n/a n/a n/a n/a n/a 0 0
    Sucrose n/a 0.1 n/a n/a n/a n/a 0 0
    Sugar (g) 0.0 0.6 n/a 0.0 n/a n/a 1 0
    Theobromine (mg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
    Thiamin (mg) 0.0 0.0 n/a 0.5 n/a 0.0 1 0
    Threonine (g) 0.0 n/a n/a 6.8 n/a n/a 7 3
    Tocopherol, alpha (mg) 1.0 0.0 n/a 2.5 n/a n/a 4 2
    Tocopherol, beta (mg) 0.0 n/a n/a 0.0 n/a n/a 0 0
    Tocopherol, delta (mg) 0.0 n/a n/a 0.0 n/a n/a 0 0
    Tocopherol, gamma (mg) 0.0 n/a n/a 0.0 n/a n/a 0 0
    Total Fat (g) 34.6 0.1 n/a 28.0 n/a 0.5 63 32
    Trans-monoenoic Fat (g) 1.3 0.0 n/a 0.1 n/a n/a 1 1
    TransFatty acids (g) 1.4 0.0 n/a 0.2 n/a n/a 2 1
    Tryptophan (g) 0.0 n/a n/a 1.4 n/a n/a 1 1
    Tyrosine (g) 0.0 n/a n/a 4.7 n/a n/a 5 2
    Valine (g) 0.0 n/a n/a 7.0 n/a n/a 7 4
    Vitamin A, IU (IU) 1,064.6 1.3 n/a 744.1 n/a 302.4 2,112 1,056
    Vitamin A, RAE (mcg) 291.4 0.0 n/a 222.6 n/a 15.1 529 265
    Vitamin B-12 (mcg) 0.1 0.0 n/a 26.4 n/a 0.0 26 13
    Vitamin B-6 (mg) 0.0 0.0 n/a 3.9 n/a 0.2 4 2
    Vitamin C (mg) 0.0 8.6 n/a 0.0 n/a 3.6 12 6
    Vitamin D (IU) 25.6 0.0 n/a 2,766.6 n/a 0.0 2,792 1,396
    Water (g) 6.8 20.4 n/a 480.3 n/a 0.6 508 254
    Zinc (mg) 0.0 0.0 n/a 2.5 n/a 0.3 3 1

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Broiled Salmon With Tarragon Butter.


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes