Nutritional Facts: Easy Pork Chops Dinner - Crock Pot

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 large (150g)
onions
3 medium (408g)
baking potatoes
6 (1,194g)
pork chops
10 3/4 ounces (305g)
condensed cream of celery soup
1/2 cup (119g)
water
Total 1 serving
Alanine (g) 0.0 0.2 14.5 0.1 n/a 15 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 0.4 16.5 0.1 n/a 17 3
Ash (g) 0.5 3.8 11.5 6.8 0.1 23 4
Aspartic acid (g) 0.1 1.9 24.2 0.3 n/a 26 4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 34.5 20.4 226.9 97.6 3.6 383 64
Calories 60.0 355.0 2,029.8 219.5 0.0 2,664 444
Calories (kj) 249.0 1,489.2 8,489.3 917.8 0.0 11,145 1,858
Carbohydrates (g) 14.0 82.1 0.0 21.4 0.0 118 20
Cholesterol (mg) 0.0 0.0 823.9 33.5 0.0 857 143
Copper (mg) 0.1 0.8 0.8 0.3 0.0 2 0
Cystine (g) 0.0 0.1 2.9 0.0 n/a 3 1
Dietary Fiber (g) 2.6 7.3 0.0 1.8 0.0 12 2
Folate (mcg) 28.5 40.8 0.0 6.1 0.0 75 13
Folate, DFE (mcg) 28.5 40.8 0.0 6.1 0.0 75 13
Folate, food (mcg) 28.5 40.8 0.0 6.1 0.0 75 13
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 1.9 1.2 n/a n/a n/a 3 1
Galactose (g) 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 3.0 1.5 n/a n/a n/a 4 1
Glutamic acid (g) 0.4 1.3 39.5 0.9 n/a 42 7
Glycine (g) 0.0 0.2 11.1 0.1 n/a 12 2
Histidine (g) 0.0 0.2 10.7 0.1 n/a 11 2
Hydroxyproline n/a n/a 0.6 n/a n/a 1 0
Iron (mg) 0.3 1.3 7.5 1.5 0.0 11 2
Isoleucine (g) 0.0 0.3 12.2 0.2 n/a 13 2
Lactose (g) 0.0 0.0 n/a n/a n/a 0 0
Leucine (g) 0.0 0.5 21.1 0.3 n/a 22 4
Lysine (g) 0.1 0.5 22.9 0.2 n/a 24 4
Magnesium (mg) 15.0 89.8 298.5 15.2 1.2 420 70
Maltose (g) 0.0 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.2 0.6 0.1 0.6 0.0 1 0
Methionine (g) 0.0 0.1 6.8 0.1 n/a 7 1
Monounsaturated Fat (g) 0.0 0.0 42.4 3.1 0.0 46 8
Niacin (mg) 0.2 5.9 79.0 0.8 0.0 86 14
Pantothenic acid (mg) 0.2 2.1 8.4 2.8 0.0 14 2
Phenylalanine (g) 0.0 0.3 10.4 0.2 n/a 11 2
Phosphorus (mg) 43.5 179.5 2,495.5 91.5 0.0 2,810 468
Phytosterols (mg) 22.5 n/a n/a n/a n/a 23 4
Polyunsaturated Fat (g) 0.0 0.2 14.2 6.1 0.0 21 3
Potassium (mg) 219.0 1,546.3 4,095.4 298.8 1.2 6,161 1,027
Proline (g) 0.0 0.3 10.0 0.3 n/a 11 2
Protein (g) 1.7 7.6 247.3 4.0 0.0 261 43
Retinol (mcg) 0.0 0.0 23.9 27.4 0.0 51 9
Riboflavin (mg) 0.0 0.1 2.3 0.1 0.0 2 0
Saturated Fat (g) 0.1 0.1 35.7 3.4 0.0 39 7
Selenium (mcg) 0.8 1.2 403.6 5.5 0.0 411 69
Serine (g) 0.0 0.3 10.7 0.2 n/a 11 2
Sodium (mg) 6.0 16.3 656.7 1,573.4 3.6 2,256 376
Starch (g) 0.0 n/a n/a n/a n/a 0 0
Sucrose (g) 1.5 0.8 n/a n/a n/a 2 0
Sugar (g) 6.4 3.5 0.0 4.1 0.0 14 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.4 5.8 0.1 0.0 6 1
Threonine (g) 0.0 0.3 11.1 0.1 n/a 12 2
Tocopherol, alpha (mg) 0.0 0.0 1.4 4.2 0.0 6 1
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a 0.0 n/a n/a 0 0
Total Fat (g) 0.2 0.4 107.8 13.6 0.0 122 20
Trans-monoenoic Fat n/a n/a 0.8 n/a n/a 1 0
TransFatty acids n/a n/a 1.1 n/a n/a 1 0
Tryptophan (g) 0.0 0.1 2.6 0.0 n/a 3 0
Tyrosine (g) 0.0 0.3 9.4 0.1 n/a 10 2
Valine (g) 0.0 0.4 12.9 0.2 n/a 14 2
Vitamin A, IU (IU) 3.0 12.2 71.6 859.9 0.0 947 158
Vitamin A, RAE (mcg) 0.0 0.0 23.9 67.1 0.0 91 15
Vitamin B-12 (mcg) 0.0 0.0 6.3 0.1 0.0 6 1
Vitamin B-6 (mg) 0.2 1.2 8.3 0.0 0.0 10 2
Vitamin C (mg) 11.1 53.0 0.0 0.6 0.0 65 11
Vitamin D (IU) 0.0 0.0 250.7 0.0 0.0 251 42
Water (g) 133.7 314.1 832.2 259.1 118.4 1,657 276
Zinc (mg) 0.3 1.2 21.1 0.4 0.0 23 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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