Nutritional Facts: Barbecue Bacon-Wrapped Shrimp With Basil Stuffing

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  32 large (224g)
fresh shrimp
16 slices (128g)
bacon
32 (80g)
basil leaves
2 teaspoons (3g)
parmesan cheese
2 (6g)
garlic cloves
3/4 cup (188g)
barbecue sauce
Total 1 serving
Alanine (g) 1.9 0.9 0.1 0.0 0.0 n/a 3 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 3.0 1.0 0.1 0.1 0.0 n/a 4 1
Ash (g) 4.2 3.2 1.2 0.3 0.1 5.8 15 2
Aspartic acid (g) 3.4 1.4 0.2 0.1 0.0 n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 121.0 7.7 141.6 37.0 10.9 22.5 341 43
Calories 159.0 586.2 18.4 14.4 8.9 281.3 1,068 134
Calories (kj) 665.3 2,455.0 75.2 60.2 37.4 1,173.8 4,467 558
Carbohydrates (g) 2.0 0.8 2.1 0.1 2.0 68.0 75 9
Cholesterol (mg) 282.2 87.0 0.0 2.9 0.0 0.0 372 47
Copper (mg) 0.4 0.1 0.3 0.0 0.0 0.1 1 0
Cystine (g) 0.4 0.2 0.0 0.0 0.0 n/a 1 0
Dietary Fiber (g) 0.0 0.0 1.3 0.0 0.1 1.1 3 0
Folate (mcg) 42.6 2.6 54.4 0.3 0.2 3.8 104 13
Folate, DFE (mcg) 42.6 2.6 54.4 0.3 0.2 3.8 104 13
Folate, food (mcg) 42.6 2.6 54.4 0.3 0.2 3.8 104 13
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a 0.0 0.0 n/a n/a 0 0
Galactose (g) 0.0 n/a 0.2 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.0 n/a 0.0 0.0 n/a n/a 0 0
Glutamic acid (g) 5.4 2.2 0.2 0.3 0.0 n/a 8 1
Glycine (g) 1.8 1.0 0.1 0.0 0.0 n/a 3 0
Histidine (g) 0.7 0.6 0.0 0.0 0.0 n/a 1 0
Hydroxyproline n/a 0.2 n/a n/a n/a n/a 0 0
Iron (mg) 0.5 0.6 2.5 0.0 0.1 0.4 4 1
Isoleucine (g) 1.4 0.7 0.1 0.1 0.0 n/a 2 0
Lactose (g) 0.0 n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 2.6 1.2 0.2 0.1 0.0 n/a 4 1
Lysine (g) 2.9 1.2 0.1 0.1 0.0 n/a 4 1
Magnesium (mg) 49.3 15.4 51.2 1.3 1.5 22.5 141 18
Maltose (g) 0.0 n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.1 0.0 0.9 0.0 0.1 0.4 2 0
Methionine (g) 0.9 0.3 0.0 0.0 0.0 n/a 1 0
Monounsaturated Fat (g) 0.2 25.7 0.1 0.3 0.0 0.1 26 3
Niacin (mg) 4.0 4.9 0.7 0.0 0.0 0.9 11 1
Pantothenic acid (mg) 0.7 0.7 0.2 0.0 0.0 0.1 2 0
Phenylalanine (g) 1.3 0.6 0.1 0.1 0.0 n/a 2 0
Phosphorus (mg) 546.6 240.6 44.8 24.3 9.2 31.9 897 112
Polyunsaturated Fat (g) 0.3 6.2 0.3 0.0 0.0 0.3 7 1
Potassium (mg) 253.1 266.2 236.0 4.2 24.1 390.0 1,174 147
Proline (g) 1.4 0.8 0.1 0.2 0.0 n/a 2 0
Protein (g) 30.5 14.8 2.5 1.3 0.4 0.0 50 6
Retinol (mcg) 121.0 14.1 0.0 7.4 0.0 0.0 142 18
Riboflavin (mg) 0.0 0.1 0.1 0.0 0.0 0.1 0 0
Saturated Fat (g) 0.3 19.2 0.0 0.6 0.0 0.0 20 3
Selenium (mcg) 66.3 25.9 0.2 0.6 0.9 2.4 96 12
Serine (g) 1.2 0.6 0.1 0.1 0.0 n/a 2 0
Sodium (mg) 1,267.8 1,066.2 3.2 51.0 1.0 1,588.1 3,977 497
Starch (g) 0.0 n/a n/a n/a n/a n/a 0 0
Sucrose (g) 0.0 n/a 0.0 0.0 n/a n/a 0 0
Sugar (g) 0.0 0.0 0.2 0.0 0.1 48.9 49 6
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.4 0.0 0.0 0.0 0.0 0 0
Threonine (g) 1.2 0.6 0.1 0.0 0.0 n/a 2 0
Tocopherol, alpha (mg) 3.0 0.3 0.6 0.0 0.0 1.2 5 1
Tocopherol, beta (mg) 0.0 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.1 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.3 0.1 0.1 n/a n/a n/a 0 0
Total Fat (g) 2.3 57.7 0.5 1.0 0.0 0.5 62 8
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 0.0 n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.3 0.1 0.0 0.0 0.0 n/a 1 0
Tyrosine (g) 1.2 0.5 0.1 0.1 0.0 n/a 2 0
Valine (g) 1.4 0.8 0.1 0.1 0.0 n/a 2 0
Vitamin A, IU (IU) 403.2 47.4 4,220.0 28.8 0.5 440.6 5,141 643
Vitamin A, RAE (mcg) 121.0 14.1 211.2 7.6 0.0 22.5 376 47
Vitamin B-12 (mcg) 2.5 0.9 0.0 0.1 0.0 0.0 3 0
Vitamin B-6 (mg) 0.4 0.3 0.1 0.0 0.1 0.1 1 0
Vitamin C (mg) 0.0 0.0 14.4 0.0 1.9 1.3 18 2
Vitamin D (IU) 4.5 80.6 0.0 0.7 0.0 0.0 86 11
Water (g) 185.9 51.5 73.6 0.7 3.5 113.1 428 54
Zinc (mg) 2.2 1.5 0.6 0.1 0.1 0.2 5 1

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