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Nutritional Facts: Chicken Potato Green Chili Casserole #5FIX

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  20 ounces (0g)
Simply Potatoes Diced Potatoes with Onion
1 lb (454g)
cooked chicken
15 ounces (425g)
green enchilada sauce
4 ounces (114g)
diced green chilies
8 ounces (241g)
monterey jack cheese
Total 1 serving
Alanine n/a 6.2 n/a 0.0 1.7 8 2
Alcohol n/a n/a n/a 0.0 0.0 0 0
Arginine n/a 6.9 n/a 0.0 2.2 9 2
Ash n/a 4.3 13.0 1.6 8.5 27 7
Aspartic acid n/a 10.1 n/a 0.1 3.8 14 4
Caffeine n/a n/a n/a 0.0 0.0 0 0
Calcium n/a 54.5 n/a 8.0 1,796.6 1,859 465
Calories n/a 758.2 106.3 24.0 898.3 1,787 447
Calories (kj) n/a 3,173.5 446.5 100.6 3,761.8 7,482 1,871
Carbohydrates n/a 0.0 26.6 5.8 1.6 34 9
Cholesterol n/a 340.5 0.0 0.0 214.3 555 139
Copper n/a 0.3 n/a 0.1 0.1 0 0
Cystine n/a 1.5 n/a 0.0 0.3 2 0
Dietary Fiber n/a 0.0 n/a 1.5 0.0 1 0
Folate n/a 22.7 n/a 11.4 43.3 77 19
Folate, DFE n/a 22.7 n/a 11.4 43.3 77 19
Folate, food n/a 22.7 n/a 11.4 43.3 77 19
Folic acid n/a 0.0 n/a 0.0 0.0 0 0
Glutamic acid n/a 17.0 n/a 0.1 14.4 32 8
Glycine n/a 5.6 n/a 0.0 1.0 7 2
Histidine n/a 3.5 n/a 0.0 2.1 6 1
Iron n/a 5.5 n/a 0.6 1.7 8 2
Isoleucine n/a 6.0 n/a 0.0 3.7 10 2
Leucine n/a 8.5 n/a 0.1 5.6 14 4
Lysine n/a 9.6 n/a 0.0 4.9 15 4
Magnesium n/a 95.3 n/a 16.0 65.0 176 44
Manganese n/a 0.1 n/a 0.2 0.0 0 0
Methionine n/a 3.1 n/a 0.0 1.5 5 1
Monounsaturated Fat n/a 11.3 n/a 0.0 21.1 32 8
Niacin n/a 35.8 n/a 0.9 0.2 37 9
Pantothenic acid n/a 4.4 n/a 0.0 0.5 5 1
Phenylalanine n/a 4.5 n/a 0.0 3.1 8 2
Phosphorus n/a 871.7 n/a 19.4 1,069.3 1,960 490
Polyunsaturated Fat n/a 6.9 n/a 0.1 2.2 9 2
Potassium n/a 1,039.7 n/a 213.7 195.1 1,448 362
Proline n/a 4.7 n/a 0.0 6.6 11 3
Protein n/a 113.5 0.0 1.0 59.0 174 43
Retinol n/a 54.5 n/a 0.0 462.4 517 129
Riboflavin n/a 0.7 n/a 0.1 0.9 2 0
Saturated Fat n/a 8.2 0.0 0.0 45.9 54 14
Selenium n/a 111.7 n/a 0.3 34.9 147 37
Serine n/a 3.9 n/a 0.0 3.4 7 2
Sodium n/a 340.5 2,657.8 1,340.6 1,290.9 5,630 1,407
Sugar n/a n/a 26.6 3.6 1.2 31 8
Theobromine n/a n/a n/a 0.0 0.0 0 0
Thiamin n/a 0.3 n/a 0.0 0.0 0 0
Threonine n/a 4.8 n/a 0.0 2.1 7 2
Tocopherol, alpha n/a n/a n/a 0.8 0.6 1 0
Total Fat n/a 30.1 0.0 0.1 72.9 103 26
Tryptophan n/a 1.3 n/a 0.0 0.8 2 1
Tyrosine n/a 3.8 n/a 0.0 2.8 7 2
Valine n/a 5.6 n/a 0.0 3.9 10 2
Vitamin A, IU n/a 186.1 n/a 824.0 1,852.0 2,862 716
Vitamin A, RAE n/a 54.5 n/a 41.1 476.8 572 143
Vitamin B-12 n/a 1.3 n/a 0.0 2.0 3 1
Vitamin B-6 n/a 1.9 n/a 0.2 0.2 2 1
Vitamin C n/a 0.0 n/a 77.7 0.0 78 19
Vitamin D n/a n/a n/a 0.0 53.0 53 13
Water n/a 306.0 385.7 105.7 98.8 896 224
Zinc n/a 6.9 n/a 0.2 7.2 14 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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