Nutritional Facts: Grands Chicken Pot Pie Puffs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (454g)
frozen mixed vegetables
1 cup (140g)
cooked chicken
10 3/4 ounces (305g)
condensed cream of chicken soup
16 1/3 ounces (463g)
refrigerated biscuits
Total 1 serving
Alanine (g) 0.6 1.9 0.4 0.9 4 0
Alcohol (g) 0.0 n/a 0.0 0.0 0 0
Arginine (g) 1.0 2.1 0.4 1.1 5 1
Ash (g) 2.7 1.3 5.9 16.5 27 3
Aspartic acid (g) 1.6 3.1 0.6 1.3 7 1
Caffeine n/a n/a 0.0 0.0 0 0
Calcium (mg) 113.6 16.8 42.7 250.0 423 53
Calories 290.8 233.8 274.3 1,629.5 2,428 304
Calories (kj) 1,217.8 978.6 1,149.0 6,814.2 10,160 1,270
Carbohydrates (g) 61.2 0.0 21.8 215.9 299 37
Cholesterol (mg) 0.0 105.0 24.4 4.6 134 17
Copper (mg) 0.4 0.1 0.4 0.4 1 0
Cystine (g) 0.1 0.4 0.1 0.6 1 0
Dietary Fiber (g) 18.2 0.0 0.0 4.2 22 3
Folate (mcg) 131.8 7.0 6.1 199.1 344 43
Folate, DFE (mcg) 131.8 7.0 6.1 314.8 460 57
Folate, food (mcg) 131.8 7.0 6.1 41.7 187 23
Folic acid (mcg) 0.0 0.0 0.0 162.0 162 20
Glutamic acid (g) 2.1 5.2 1.9 7.9 17 2
Glycine (g) 0.5 1.7 0.3 0.9 3 0
Histidine (g) 0.4 1.1 0.2 0.6 2 0
Iron (mg) 4.3 1.7 3.2 12.4 22 3
Isoleucine (g) 0.7 1.8 0.4 1.1 4 1
Leucine (g) 1.0 2.6 0.6 2.0 6 1
Lysine (g) 0.9 3.0 0.5 1.0 5 1
Magnesium (mg) 109.1 29.4 12.2 83.3 234 29
Manganese (mg) 1.1 0.0 0.2 2.2 4 0
Methionine (g) 0.2 1.0 0.2 0.5 2 0
Monounsaturated Fat (g) 0.1 3.5 6.3 41.5 51 6
Niacin (mg) 5.7 11.0 1.2 16.4 34 4
Pantothenic acid (mg) 0.7 1.4 0.6 1.8 5 1
Phenylalanine (g) 0.6 1.4 0.4 1.2 4 0
Phosphorus (mg) 268.1 268.8 94.5 2,365.5 2,997 375
Polyunsaturated Fat (g) 1.1 2.1 3.2 4.3 11 1
Potassium (mg) 963.3 320.6 149.3 819.4 2,253 282
Proline (g) 0.4 1.4 0.6 2.9 5 1
Protein (g) 15.1 35.0 7.3 34.2 92 11
Retinol (mcg) 0.0 16.8 125.0 9.3 151 19
Riboflavin (mg) 0.4 0.2 0.1 1.4 2 0
Saturated Fat (g) 0.4 2.5 5.2 17.7 26 3
Selenium (mcg) 1.8 34.4 5.8 40.3 82 10
Serine (g) 0.7 1.2 0.4 1.2 4 0
Sodium (mg) 213.6 105.0 2,139.4 4,999.5 7,458 932
Sugar n/a n/a 1.6 37.1 39 5
Theobromine n/a n/a 0.0 0.0 0 0
Thiamin (mg) 0.6 0.1 0.0 1.9 3 0
Threonine (g) 0.6 1.5 0.3 0.9 3 0
Tocopherol, alpha n/a n/a 1.6 3.7 5 1
Total Fat (g) 2.4 9.3 17.6 69.9 99 12
TransFatty acids n/a n/a n/a 21.7 22 3
Tryptophan (g) 0.2 0.4 0.1 0.3 1 0
Tyrosine (g) 0.4 1.2 0.3 0.5 2 0
Valine (g) 0.8 1.7 0.4 1.3 4 1
Vitamin A, IU (IU) 23,074.4 57.4 554.7 37.0 23,724 2,965
Vitamin A, RAE (mcg) 1,154.2 16.8 131.0 9.3 1,311 164
Vitamin B-12 (mcg) 0.0 0.4 0.0 0.3 1 0
Vitamin B-6 (mg) 0.4 0.6 0.0 0.3 1 0
Vitamin C (mg) 47.3 0.0 0.3 0.0 48 6
Vitamin D (IU) 0.0 n/a 0.0 0.0 0 0
Water (g) 373.0 94.4 252.2 126.5 846 106
Zinc (mg) 2.0 2.1 0.9 2.5 8 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Grands Chicken Pot Pie Puffs.