Nutritional Facts: Cheesy Spinach and Bacon Dip

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  10 ounces (284g)
frozen chopped spinach
1 lb (448g)
Velveeta cheese
4 ounces (114g)
cream cheese
10 ounces (283g)
tomatoes and green chilies
8 slices (64g)
cooked bacon
Total 1 serving
Alanine (g) 0.6 n/a 0.2 n/a 1.6 2 0
Alcohol (g) 0.0 n/a 0.0 n/a 0.0 0 0
Arginine (g) 1.4 n/a 0.3 n/a 1.6 3 0
Ash (g) 4.1 26.9 1.5 3.9 4.8 41 1
Aspartic acid (g) 1.2 n/a 0.6 n/a 2.3 4 0
Caffeine (mg) 0.0 n/a 0.0 n/a 0.0 0 0
Calcium (mg) 366.4 2,087.7 111.3 56.7 7.0 2,629 82
Calories 82.4 1,357.4 388.5 42.5 346.2 2,217 69
Calories (kj) 340.8 5,680.6 1,625.6 178.6 1,447.7 9,273 290
Carbohydrates (g) 12.0 43.9 4.6 10.3 0.9 72 2
Cholesterol (mg) 0.0 358.4 125.0 0.0 70.4 554 17
Copper (mg) 0.4 n/a 0.0 0.3 0.1 1 0
Cystine (g) 0.1 n/a 0.0 n/a 0.3 0 0
Dietary Fiber (g) 8.2 0.0 0.0 n/a 0.0 8 0
Folate (mcg) 411.8 n/a 12.5 25.5 1.3 451 14
Folate, DFE (mcg) 411.8 n/a 12.5 25.5 1.3 451 14
Folate, food (mcg) 411.8 n/a 12.5 25.5 1.3 451 14
Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0 0 0
Fructose (g) 0.5 n/a 0.0 n/a n/a 1 0
Galactose (g) 0.0 n/a 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.7 n/a 0.0 n/a n/a 1 0
Glutamic acid (g) 1.4 n/a 1.5 n/a 3.6 7 0
Glycine (g) 0.6 n/a 0.2 n/a 1.7 3 0
Histidine (g) 0.1 n/a 0.2 n/a 0.9 1 0
Hydroxyproline n/a n/a 0.0 n/a 0.4 0 0
Iron (mg) 5.4 0.8 0.4 0.7 0.9 8 0
Isoleucine (g) 0.4 n/a 0.4 n/a 1.2 2 0
Lactose (g) 0.0 n/a 3.6 n/a n/a 4 0
Leucine (g) 0.6 n/a 0.7 n/a 1.9 3 0
Lysine (g) 0.7 n/a 0.6 n/a 2.0 3 0
Magnesium (mg) 213.0 n/a 10.2 31.2 21.1 276 9
Maltose (g) 0.0 n/a 0.0 n/a n/a 0 0
Manganese (mg) 2.0 n/a 0.0 0.4 0.0 2 0
Methionine (g) 0.1 n/a 0.2 n/a 0.5 1 0
Monounsaturated Fat (g) 0.0 n/a 9.8 0.0 11.9 22 1
Niacin (mg) 1.4 n/a 0.2 1.8 7.1 11 0
Pantothenic acid (mg) 0.3 n/a 0.6 0.4 0.7 2 0
Phenylalanine (g) 0.6 n/a 0.3 n/a 1.0 2 0
Phosphorus (mg) 139.2 3,866.2 120.4 39.7 341.1 4,507 141
Polyunsaturated Fat (g) 0.2 n/a 1.6 0.1 2.9 5 0
Potassium (mg) 982.6 1,500.8 156.8 303.3 361.6 3,305 103
Proline (g) 0.6 n/a 0.8 n/a 1.3 3 0
Protein (g) 10.3 73.0 6.7 2.0 23.7 116 4
Retinol (mcg) 0.0 n/a 407.8 0.0 7.0 415 13
Riboflavin (mg) 0.6 1.6 0.1 0.1 0.2 3 0
Saturated Fat (g) 0.1 64.5 21.9 0.0 8.8 95 3
Selenium (mcg) 17.0 n/a 2.7 1.1 39.7 61 2
Serine (g) 0.5 n/a 0.4 n/a 0.9 2 0
Sodium (mg) 210.2 6,715.5 364.7 1,136.5 1,478.4 9,905 310
Starch (g) 0.0 n/a 0.4 n/a n/a 0 0
Sucrose (g) 0.7 n/a 0.0 n/a n/a 1 0
Sugar (g) 1.8 36.3 3.6 n/a 0.0 42 1
Theobromine (mg) 0.0 n/a 0.0 n/a 0.0 0 0
Thiamin (mg) 0.3 n/a 0.0 0.1 0.3 1 0
Threonine (g) 0.6 n/a 0.3 n/a 1.0 2 0
Tocopherol, alpha (mg) 8.2 n/a 0.3 n/a 0.2 9 0
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.4 n/a 0.0 n/a 0.0 0 0
Total Fat (g) 1.6 98.6 38.9 0.2 26.7 166 5
TransFatty acids n/a n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.3 n/a 0.1 n/a 0.2 1 0
Tyrosine (g) 0.6 n/a 0.3 n/a 0.8 2 0
Valine (g) 0.5 n/a 0.4 n/a 1.3 2 0
Vitamin A, IU (IU) 33,301.8 4,959.4 1,525.6 1,105.3 23.7 40,916 1,279
Vitamin A, RAE (mcg) 1,664.2 n/a 415.8 56.7 7.0 2,144 67
Vitamin B-12 (mcg) 0.0 n/a 0.3 0.0 0.8 1 0
Vitamin B-6 (mg) 0.5 n/a 0.0 0.3 0.2 1 0
Vitamin C (mg) 15.6 0.9 0.0 17.6 0.0 34 1
Vitamin D (IU) 0.0 n/a 28.4 0.0 26.9 55 2
Water (g) 256.1 205.2 61.8 267.1 7.9 798 25
Zinc (mg) 1.6 8.2 0.6 0.4 2.2 13 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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