Nutritional Facts: Spicy Barbecue Rub for Pork Ribs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  500 g (500g)
pork spareribs
3 teaspoons (7g)
paprika
1 tablespoon (14g)
oil
2 tablespoons (0g)
spices
Total 1 serving
Alanine (g) 4.5 0.0 0.0 n/a 5 2
Alcohol (g) 0.0 0.0 0.0 n/a 0 0
Arginine (g) 5.2 0.1 0.0 n/a 5 3
Ash (g) 3.4 0.5 0.0 n/a 4 2
Aspartic acid (g) 7.6 0.2 0.0 n/a 8 4
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 75.0 15.8 0.0 n/a 91 45
Calories 1,385.0 19.5 120.2 n/a 1,525 762
Calories (kj) 5,795.0 81.5 503.1 n/a 6,380 3,190
Carbohydrates (g) 0.0 3.7 0.0 n/a 4 2
Cholesterol (mg) 400.0 0.0 0.0 n/a 400 200
Copper (mg) 0.4 0.0 0.0 n/a 0 0
Cystine (g) 0.9 0.0 0.0 n/a 1 0
Dietary Fiber (g) 0.0 2.4 0.0 n/a 2 1
Folate (mcg) 0.0 3.4 0.0 n/a 3 2
Folate, DFE (mcg) 0.0 3.4 0.0 n/a 3 2
Folate, food (mcg) 0.0 3.4 0.0 n/a 3 2
Folic acid (mcg) 0.0 0.0 0.0 n/a 0 0
Fructose n/a 0.5 n/a n/a 0 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.2 n/a n/a 0 0
Glutamic acid (g) 12.4 0.2 0.0 n/a 13 6
Glycine (g) 3.5 0.1 0.0 n/a 4 2
Histidine (g) 3.3 0.0 0.0 n/a 3 2
Hydroxyproline (g) 0.2 0.0 n/a n/a 0 0
Iron (mg) 4.6 1.5 0.0 n/a 6 3
Isoleucine (g) 3.8 0.0 0.0 n/a 4 2
Lactose n/a 0.0 n/a n/a 0 0
Leucine (g) 6.6 0.1 0.0 n/a 7 3
Lysine (g) 7.2 0.0 0.0 n/a 7 4
Magnesium (mg) 80.0 12.3 0.0 n/a 92 46
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.1 n/a n/a 0 0
Methionine (g) 2.1 0.0 0.0 n/a 2 1
Monounsaturated Fat (g) 42.7 0.1 3.8 n/a 47 23
Niacin (mg) 23.3 0.7 0.0 n/a 24 12
Pantothenic acid (mg) 3.1 0.2 0.0 n/a 3 2
Phenylalanine (g) 3.3 0.0 0.0 n/a 3 2
Phosphorus (mg) 705.0 21.7 0.0 n/a 727 363
Phytosterols n/a 12.1 131.6 n/a 144 72
Polyunsaturated Fat (g) 19.8 0.5 7.4 n/a 28 14
Potassium (mg) 1,210.0 157.3 0.0 n/a 1,367 684
Proline (g) 3.1 0.2 0.0 n/a 3 2
Protein (g) 77.4 1.0 0.0 n/a 78 39
Retinol (mcg) 0.0 0.0 0.0 n/a 0 0
Riboflavin (mg) 1.3 0.1 0.0 n/a 1 1
Saturated Fat (g) 37.6 0.1 1.8 n/a 40 20
Selenium (mcg) 110.0 0.4 0.0 n/a 110 55
Serine (g) 3.3 0.0 0.0 n/a 3 2
Sodium (mg) 405.0 4.7 0.0 n/a 410 205
Sucrose n/a 0.1 n/a n/a 0 0
Sugar (g) 0.0 0.7 0.0 n/a 1 0
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 1.6 0.0 0.0 n/a 2 1
Threonine (g) 3.5 0.0 0.0 n/a 4 2
Tocopherol, alpha (mg) 1.9 2.1 1.9 n/a 6 3
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.2 n/a n/a 0 0
Total Fat (g) 117.0 0.9 13.6 n/a 131 66
Trans-monoenoic Fat (g) 0.7 n/a 0.0 n/a 1 0
TransFatty acids (g) 1.1 n/a 0.0 n/a 1 1
Tryptophan (g) 0.8 0.0 0.0 n/a 1 0
Tyrosine (g) 2.9 0.0 0.0 n/a 3 1
Valine (g) 4.0 0.1 0.0 n/a 4 2
Vitamin A, IU (IU) 0.0 3,398.5 0.0 n/a 3,399 1,699
Vitamin A, RAE (mcg) 0.0 169.9 0.0 n/a 170 85
Vitamin B-12 (mcg) 1.9 0.0 0.0 n/a 2 1
Vitamin B-6 (mg) 2.9 0.1 0.0 n/a 3 2
Vitamin C (mg) 0.0 0.1 0.0 n/a 0 0
Vitamin D (IU) 455.0 0.0 0.0 n/a 455 228
Water (g) 298.8 0.8 0.0 n/a 300 150
Zinc (mg) 12.5 0.3 0.0 n/a 13 6

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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