Nutritional Facts: Fried Breaded Pork Tenderloin

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3/4 lb (341g)
pork tenderloin
2 (100g)
eggs
1/2 teaspoon (3g)
salt
1/4 teaspoon (0g)
dried rosemary
1 dash (0g)
pepper
3/4 cup (81g)
dried breadcrumbs
3 tablespoons (41g)
vegetable oil
Total 1 serving
Alanine (g) 4.1 0.7 0.0 n/a 0.0 0.4 0.0 5 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 4.7 0.8 0.0 n/a 0.0 0.4 0.0 6 1
Ash (g) 3.4 1.1 3.0 0.0 0.0 2.3 0.0 10 2
Aspartic acid (g) 6.9 1.3 0.0 n/a 0.0 0.6 0.0 9 2
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 20.4 56.0 0.7 3.5 0.4 148.2 0.0 229 57
Calories 408.6 143.0 0.0 0.9 0.3 320.0 360.7 1,233 308
Calories (kj) 1,709.3 599.0 0.0 3.8 1.1 1,338.9 1,509.2 5,161 1,290
Carbohydrates (g) 0.0 0.7 0.0 0.2 0.1 58.3 0.0 59 15
Cholesterol (mg) 221.3 372.0 0.0 0.0 0.0 0.0 0.0 593 148
Copper (mg) 0.3 0.1 0.0 0.0 0.0 0.2 0.0 1 0
Cystine (g) 0.8 0.3 0.0 n/a 0.0 0.2 0.0 1 0
Dietary Fiber (g) 0.0 0.0 0.0 0.1 0.0 3.6 0.0 4 1
Folate (mcg) 0.0 47.0 0.0 0.8 0.0 86.7 0.0 135 34
Folate, DFE (mcg) 0.0 47.0 0.0 0.8 0.0 132.8 0.0 181 45
Folate, food (mcg) 0.0 47.0 0.0 0.8 0.0 20.3 0.0 68 17
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 66.4 0.0 66 17
Fructose n/a 0.0 n/a n/a 0.0 2.0 n/a 2 0
Galactose n/a 0.0 n/a n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a 0.4 n/a n/a 0.0 1.5 n/a 2 0
Glutamic acid (g) 11.2 1.7 0.0 n/a 0.0 3.3 0.0 16 4
Glycine (g) 3.2 0.4 0.0 n/a 0.0 0.4 0.0 4 1
Histidine (g) 3.0 0.3 0.0 n/a 0.0 0.2 0.0 4 1
Hydroxyproline (g) 0.2 n/a n/a n/a 0.0 n/a n/a 0 0
Iron (mg) 3.3 1.8 0.0 0.1 0.0 3.9 0.0 9 2
Isoleucine (g) 3.5 0.7 0.0 n/a 0.0 0.4 0.0 5 1
Lactose n/a 0.0 n/a n/a 0.0 0.0 n/a 0 0
Leucine (g) 6.0 1.1 0.0 n/a 0.0 0.8 0.0 8 2
Lysine (g) 6.5 0.9 0.0 n/a 0.0 0.3 0.0 8 2
Magnesium (mg) 91.9 12.0 0.0 0.6 0.2 34.8 0.0 140 35
Maltose n/a 0.0 n/a n/a 0.0 1.6 n/a 2 0
Manganese (mg) 0.0 0.0 0.0 0.0 0.0 0.7 n/a 1 0
Methionine (g) 1.9 0.4 0.0 n/a 0.0 0.2 0.0 3 1
Monounsaturated Fat (g) 4.6 3.7 0.0 0.0 0.0 0.8 11.3 20 5
Niacin (mg) 22.5 0.1 0.0 0.0 0.0 5.4 0.0 28 7
Pantothenic acid (mg) 2.8 1.5 0.0 n/a 0.0 0.4 0.0 5 1
Phenylalanine (g) 3.0 0.7 0.0 n/a 0.0 0.5 0.0 4 1
Phosphorus (mg) 827.4 198.0 0.0 0.2 0.2 133.7 0.0 1,159 290
Phytosterols n/a n/a 0.0 0.2 0.1 6.5 394.9 402 100
Polyunsaturated Fat (g) 1.9 1.9 0.0 0.0 0.0 1.7 22.3 28 7
Potassium (mg) 1,338.2 138.0 0.2 2.6 1.3 158.8 0.0 1,639 410
Proline (g) 2.8 0.5 0.0 n/a 0.0 1.1 0.0 4 1
Protein (g) 70.3 12.6 0.0 0.0 0.0 10.8 0.0 94 23
Retinol (mcg) 0.0 160.0 0.0 0.0 0.0 0.0 0.0 160 40
Riboflavin (mg) 1.1 0.5 0.0 0.0 0.0 0.3 0.0 2 0
Saturated Fat (g) 4.0 3.1 0.0 0.0 0.0 1.0 5.3 13 3
Selenium (mcg) 103.2 30.7 0.0 0.0 0.0 20.4 0.0 154 39
Serine (g) 3.0 1.0 0.0 n/a 0.0 0.5 0.0 5 1
Sodium (mg) 177.1 142.0 1,162.7 0.1 0.0 592.9 0.0 2,075 519
Starch n/a n/a n/a n/a n/a 48.3 n/a 48 12
Sucrose n/a 0.0 n/a n/a 0.0 0.0 n/a 0 0
Sugar (g) 0.0 0.4 0.0 n/a 0.0 5.0 0.0 5 1
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 3.3 0.0 0.0 0.0 0.0 0.8 0.0 4 1
Threonine (g) 3.2 0.6 0.0 n/a 0.0 0.3 0.0 4 1
Tocopherol, alpha (mg) 0.7 1.1 0.0 n/a 0.0 0.1 5.8 8 2
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 0.1 n/a n/a 0.0 0.1 n/a 0 0
Tocopherol, gamma (mg) 0.1 0.5 n/a n/a 0.0 0.6 n/a 1 0
Total Fat (g) 12.0 9.5 0.0 0.0 0.0 4.3 40.8 67 17
Trans-monoenoic Fat (g) 0.1 0.0 n/a n/a 0.0 n/a 0.0 0 0
TransFatty acids (g) 0.1 0.0 n/a n/a 0.0 n/a 0.1 0 0
Tryptophan (g) 0.7 0.2 0.0 n/a 0.0 0.1 0.0 1 0
Tyrosine (g) 2.7 0.5 0.0 n/a 0.0 0.3 0.0 3 1
Valine (g) 3.7 0.9 0.0 n/a 0.0 0.5 0.0 5 1
Vitamin A, IU (IU) 6.8 540.0 0.0 8.6 0.5 0.0 0.0 556 139
Vitamin A, RAE (mcg) 0.0 160.0 0.0 0.4 0.0 0.0 0.0 160 40
Vitamin B-12 (mcg) 1.8 0.9 0.0 0.0 0.0 0.3 0.0 3 1
Vitamin B-6 (mg) 2.6 0.2 0.0 0.0 0.0 0.1 0.0 3 1
Vitamin C (mg) 0.0 0.0 0.0 0.2 0.0 0.0 0.0 0 0
Vitamin D (IU) 34.1 82.0 0.0 0.0 0.0 0.0 0.0 116 29
Water (g) 255.3 76.2 0.0 0.0 0.0 5.3 0.0 337 84
Zinc (mg) 6.4 1.3 0.0 0.0 0.0 1.2 0.0 9 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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