Nutritional Facts: Cornmeal Sage Bisquick Biscuits

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 3/4 cups (224g)
Bisquick baking mix
1/2 cup (61g)
yellow cornmeal
2/3 cup (163g)
milk
1 teaspoon (1g)
dried sage
1 to taste (0g)
garlic salt
Total 1 serving
Alanine (g) 0.6 0.4 0.2 n/a n/a 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.7 0.2 0.2 n/a n/a 1 0
Ash (g) 9.0 0.7 1.2 0.1 n/a 11 1
Aspartic acid (g) 0.8 0.3 0.4 n/a n/a 2 0
Caffeine (mg) 0.0 0.0 n/a 0.0 n/a 0 0
Calcium (mg) 401.0 3.7 193.7 11.6 n/a 610 51
Calories 958.7 220.8 104.2 2.2 n/a 1,286 107
Calories (kj) 4,009.6 924.2 436.2 9.2 n/a 5,379 448
Carbohydrates (g) 141.8 46.9 7.6 0.4 n/a 197 16
Cholesterol (mg) 4.5 0.0 22.8 0.0 n/a 27 2
Copper (mg) 0.3 0.1 0.0 0.0 n/a 0 0
Cystine (g) 0.4 0.1 0.0 n/a n/a 1 0
Dietary Fiber (g) 4.7 4.5 0.0 0.3 n/a 9 1
Folate (mcg) 280.0 15.3 8.1 1.9 n/a 305 25
Folate, DFE (mcg) 463.7 15.3 8.1 1.9 n/a 489 41
Folate, food (mcg) 17.9 15.3 8.1 1.9 n/a 43 4
Folic acid (mcg) 262.1 0.0 0.0 0.0 n/a 262 22
Glutamic acid (g) 5.8 0.9 1.1 n/a n/a 8 1
Glycine (g) 0.6 0.2 0.1 n/a n/a 1 0
Histidine (g) 0.4 0.2 0.1 n/a n/a 1 0
Iron (mg) 6.2 2.1 0.1 0.2 n/a 9 1
Isoleucine (g) 0.6 0.2 0.3 n/a n/a 1 0
Leucine (g) 1.3 0.6 0.5 n/a n/a 2 0
Lysine (g) 0.5 0.1 0.4 n/a n/a 1 0
Magnesium (mg) 56.0 77.5 21.2 3.0 n/a 158 13
Manganese (mg) 0.8 0.3 0.0 0.0 n/a 1 0
Methionine (g) 0.3 0.1 0.1 n/a n/a 1 0
Monounsaturated Fat (g) 19.2 0.6 1.7 0.0 n/a 22 2
Niacin (mg) 10.2 2.2 0.1 0.0 n/a 13 1
Pantothenic acid (mg) 2.0 0.3 0.5 n/a n/a 3 0
Phenylalanine (g) 0.9 0.2 0.3 n/a n/a 1 0
Phosphorus (mg) 1,310.4 147.0 151.4 0.6 n/a 1,609 134
Phytosterols n/a n/a 0.0 1.7 n/a 2 0
Polyunsaturated Fat (g) 4.5 1.0 0.2 0.0 n/a 6 0
Potassium (mg) 365.1 175.1 245.7 7.5 n/a 793 66
Proline (g) 2.0 0.4 0.5 n/a n/a 3 0
Protein (g) 17.9 5.0 5.3 0.1 n/a 28 2
Retinol (mcg) 4.5 0.0 50.5 0.0 n/a 55 5
Riboflavin (mg) 1.0 0.1 0.3 0.0 n/a 1 0
Saturated Fat (g) 8.9 0.3 3.7 0.0 n/a 13 1
Selenium (mcg) 16.8 9.5 3.3 0.0 n/a 30 2
Serine (g) 0.9 0.2 0.3 n/a n/a 1 0
Sodium (mg) 2,266.9 21.4 79.7 0.1 n/a 2,368 197
Sugar (g) 26.1 0.4 n/a 0.0 n/a 26 2
Theobromine (mg) 0.0 0.0 n/a 0.0 n/a 0 0
Thiamin (mg) 1.3 0.2 0.1 0.0 n/a 2 0
Threonine (g) 0.5 0.2 0.2 n/a n/a 1 0
Tocopherol, alpha (mg) 0.3 0.3 n/a 0.1 n/a 1 0
Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 1.1 n/a n/a n/a 1 0
Total Fat (g) 34.5 2.2 6.0 0.1 n/a 43 4
Tryptophan (g) 0.2 0.0 0.1 n/a n/a 0 0
Tyrosine (g) 0.5 0.2 0.3 n/a n/a 1 0
Valine (g) 0.7 0.3 0.4 n/a n/a 1 0
Vitamin A, IU (IU) 15.7 130.5 224.6 41.3 n/a 412 34
Vitamin A, RAE (mcg) 4.5 6.7 53.7 2.1 n/a 67 6
Vitamin B-12 (mcg) 0.9 0.0 0.6 0.0 n/a 1 0
Vitamin B-6 (mg) 0.2 0.2 0.1 0.0 n/a 0 0
Vitamin C (mg) 0.7 0.0 2.4 0.2 n/a 3 0
Vitamin D (IU) 0.0 0.0 n/a 0.0 n/a 0 0
Water (g) 20.6 6.3 142.7 0.1 n/a 170 14
Zinc (mg) 1.3 1.1 0.6 0.0 n/a 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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