Nutritional Facts: Baked Spaghetti Ala Rita

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (456g)
spaghetti noodles
28 ounces (794g)
crushed tomatoes
1 medium (110g)
onions
2 (6g)
garlic cloves
1/2 teaspoon (2g)
sugar
1 teaspoon (0g)
italian seasoning
1 to taste (0g)
salt
1 to taste (0g)
pepper
1 cup (113g)
sharp cheddar cheese
Total 1 serving
Alanine (g) 2.0 0.4 0.0 0.0 n/a n/a n/a n/a 0.8 3 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0 0
Arginine (g) 2.2 0.3 0.1 0.0 n/a n/a n/a n/a 1.1 4 1
Ash (g) 4.0 10.7 0.4 0.1 0.0 n/a n/a n/a 4.4 20 5
Aspartic acid (g) 2.8 1.7 0.1 0.0 n/a n/a n/a n/a 1.8 6 2
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 n/a n/a n/a 0.0 0 0
Calcium (mg) 95.8 269.9 25.3 10.9 0.0 n/a n/a n/a 814.7 1,217 304
Calories 1,691.8 254.0 44.0 8.9 8.1 n/a n/a n/a 455.4 2,462 616
Calories (kj) 7,081.7 1,063.7 182.6 37.4 34.0 n/a n/a n/a 1,902.9 10,302 2,576
Carbohydrates (g) 340.5 57.9 10.3 2.0 2.1 n/a n/a n/a 1.4 414 104
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 n/a n/a n/a 118.7 119 30
Copper (mg) 1.3 1.5 0.0 0.0 0.0 n/a n/a n/a 0.0 3 1
Cystine (g) 1.2 0.2 0.0 0.0 n/a n/a n/a n/a 0.1 1 0
Dietary Fiber (g) 14.6 15.1 1.9 0.1 0.0 n/a n/a n/a 0.0 32 8
Folate (mcg) 1,080.7 103.2 20.9 0.2 0.0 n/a n/a n/a 20.3 1,225 306
Folate, DFE (mcg) 1,783.0 103.2 20.9 0.2 0.0 n/a n/a n/a 20.3 1,928 482
Folate, food (mcg) 82.1 103.2 20.9 0.2 0.0 n/a n/a n/a 20.3 227 57
Folic acid (mcg) 998.6 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 999 250
Fructose (g) 0.5 n/a 1.4 n/a 0.0 n/a n/a n/a n/a 2 0
Galactose (g) 0.0 n/a 0.0 n/a 0.0 n/a n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.5 n/a 2.2 n/a 0.0 n/a n/a n/a n/a 3 1
Glutamic acid (g) 21.0 4.5 0.3 0.0 n/a n/a n/a n/a 6.9 33 8
Glycine (g) 2.0 0.3 0.0 0.0 n/a n/a n/a n/a 0.5 3 1
Histidine (g) 1.4 0.2 0.0 0.0 n/a n/a n/a n/a 1.0 3 1
Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Iron (mg) 15.0 10.3 0.2 0.1 0.0 n/a n/a n/a 0.8 26 7
Isoleucine (g) 2.3 0.3 0.0 0.0 n/a n/a n/a n/a 1.7 4 1
Lactose (g) 0.0 n/a 0.0 n/a 0.0 n/a n/a n/a 0.3 0 0
Leucine (g) 4.5 0.5 0.0 0.0 n/a n/a n/a n/a 2.7 8 2
Lysine (g) 1.4 0.5 0.0 0.0 n/a n/a n/a n/a 2.3 4 1
Magnesium (mg) 241.7 158.8 11.0 1.5 0.0 n/a n/a n/a 31.6 445 111
Maltose (g) 8.9 n/a 0.0 n/a 0.0 n/a n/a n/a 0.2 9 2
Manganese (mg) 4.2 1.5 0.1 0.1 0.0 n/a n/a n/a 0.0 6 1
Methionine (g) 0.7 0.1 0.0 0.0 n/a n/a n/a n/a 0.7 2 0
Monounsaturated Fat (g) 0.8 0.3 0.0 0.0 0.0 n/a n/a n/a 10.6 12 3
Niacin (mg) 32.7 9.7 0.1 0.0 0.0 n/a n/a n/a 0.1 43 11
Pantothenic acid (mg) 2.0 2.2 0.1 0.0 0.0 n/a n/a n/a 0.5 5 1
Phenylalanine (g) 3.0 0.3 0.0 0.0 n/a n/a n/a n/a 1.5 5 1
Phosphorus (mg) 861.8 254.0 31.9 9.2 0.0 n/a n/a n/a 578.6 1,735 434
Phytosterols n/a n/a 16.5 n/a n/a n/a n/a n/a n/a 17 4
Polyunsaturated Fat (g) 2.6 0.9 0.0 0.0 0.0 n/a n/a n/a 1.1 5 1
Potassium (mg) 1,016.9 2,325.8 160.6 24.1 0.0 n/a n/a n/a 110.7 3,638 910
Proline (g) 7.2 0.2 0.0 0.0 n/a n/a n/a n/a 3.2 11 3
Protein (g) 59.5 13.0 1.2 0.4 0.0 n/a n/a n/a 28.1 102 26
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 n/a n/a n/a 291.5 292 73
Riboflavin (mg) 1.8 0.4 0.0 0.0 0.0 n/a n/a n/a 0.4 3 1
Saturated Fat (g) 1.3 0.3 0.0 0.0 0.0 n/a n/a n/a 23.8 25 6
Selenium (mcg) 288.2 4.8 0.6 0.9 0.0 n/a n/a n/a 15.7 310 78
Serine (g) 2.8 0.3 0.0 0.0 n/a n/a n/a n/a 1.6 5 1
Sodium (mg) 27.4 1,047.8 4.4 1.0 0.0 n/a n/a n/a 701.7 1,782 446
Starch (g) 284.8 n/a 0.0 n/a n/a n/a n/a n/a n/a 285 71
Sucrose (g) 2.2 n/a 1.1 n/a 2.1 n/a n/a n/a 0.3 6 1
Sugar (g) 12.2 n/a 4.7 0.1 2.1 n/a n/a n/a 0.6 20 5
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 n/a n/a n/a 0.0 0 0
Thiamin (mg) 4.1 0.6 0.1 0.0 0.0 n/a n/a n/a 0.0 5 1
Threonine (g) 2.1 0.3 0.0 0.0 n/a n/a n/a n/a 1.0 3 1
Tocopherol, alpha (mg) 0.5 n/a 0.0 0.0 0.0 n/a n/a n/a 0.3 1 0
Tocopherol, beta (mg) 0.3 n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a n/a n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 4.0 n/a 0.0 n/a n/a n/a n/a n/a 0.0 4 1
Total Fat (g) 6.9 2.2 0.1 0.0 0.0 n/a n/a n/a 37.4 47 12
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 0.8 0.1 0.0 0.0 n/a n/a n/a n/a 0.4 1 0
Tyrosine (g) 1.1 0.2 0.0 0.0 n/a n/a n/a n/a 1.4 3 1
Valine (g) 2.7 0.3 0.0 0.0 n/a n/a n/a n/a 1.9 5 1
Vitamin A, IU (IU) 0.0 5,548.6 2.2 0.5 0.0 n/a n/a n/a 1,132.3 6,684 1,671
Vitamin A, RAE (mcg) 0.0 277.8 0.0 0.0 0.0 n/a n/a n/a 299.5 577 144
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 n/a n/a n/a 0.9 1 0
Vitamin B-6 (mg) 0.6 1.2 0.1 0.1 0.0 n/a n/a n/a 0.1 2 1
Vitamin C (mg) 0.0 73.0 8.1 1.9 0.0 n/a n/a n/a 0.0 83 21
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 n/a n/a n/a 27.1 27 7
Water (g) 45.1 710.0 98.0 3.5 0.0 n/a n/a n/a 41.5 898 225
Zinc (mg) 6.4 2.1 0.2 0.1 0.0 n/a n/a n/a 3.5 12 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Baked Spaghetti Ala Rita.