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    Nutritional Facts: Baked Tortellini With Red and White Clam Sauce

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      18 ounces (0g)
    refrigerated cheese tortellini
    32 ounces (492g)
    spaghetti sauce
    13 ounces (368g)
    minced clams
    1/2 cup (50g)
    parmesan cheese
    10 ounces (0g)
    alfredo sauce
    Total 1 serving
    Alanine n/a n/a 5.4 0.6 n/a 6 1
    Alcohol n/a 0.0 0.0 0.0 n/a 0 0
    Arginine n/a n/a 7.4 0.8 n/a 8 1
    Ash n/a 9.9 11.0 4.0 n/a 25 4
    Aspartic acid n/a n/a 9.8 1.3 n/a 11 2
    Caffeine n/a 0.0 0.0 0.0 n/a 0 0
    Calcium n/a 108.1 239.4 554.5 n/a 902 150
    Calories n/a 427.6 523.0 215.5 n/a 1,166 194
    Calories (kj) n/a 1,789.1 2,191.6 902.5 n/a 4,883 814
    Carbohydrates n/a 67.6 21.7 2.0 n/a 91 15
    Cholesterol n/a 9.8 184.2 44.0 n/a 238 40
    Copper n/a 0.9 0.3 0.1 n/a 1 0
    Cystine n/a n/a 1.1 0.1 n/a 1 0
    Dietary Fiber n/a 12.8 0.0 0.0 n/a 13 2
    Folate n/a 63.9 25.8 5.0 n/a 95 16
    Folate, DFE n/a 63.9 25.8 5.0 n/a 95 16
    Folate, food n/a 63.9 25.8 5.0 n/a 95 16
    Folic acid n/a 0.0 0.0 0.0 n/a 0 0
    Fructose n/a n/a 0.0 0.1 n/a 0 0
    Galactose n/a n/a 0.0 0.1 n/a 0 0
    Glucose (dextrose) n/a n/a 0.0 0.1 n/a 0 0
    Glutamic acid n/a n/a 13.7 4.3 n/a 18 3
    Glycine n/a n/a 3.9 0.4 n/a 4 1
    Histidine n/a n/a 1.8 0.5 n/a 2 0
    Iron n/a 3.5 9.9 0.5 n/a 14 2
    Isoleucine n/a n/a 4.2 1.0 n/a 5 1
    Lactose n/a n/a 0.0 0.1 n/a 0 0
    Leucine n/a n/a 7.3 1.9 n/a 9 2
    Lysine n/a n/a 6.8 1.5 n/a 8 1
    Magnesium n/a 103.2 117.9 19.0 n/a 240 40
    Maltose n/a n/a 0.0 0.1 n/a 0 0
    Manganese n/a 0.8 0.5 0.0 n/a 1 0
    Methionine n/a n/a 2.6 0.5 n/a 3 1
    Monounsaturated Fat n/a 2.9 0.7 4.2 n/a 8 1
    Niacin n/a 19.3 2.1 0.1 n/a 21 4
    Pantothenic acid n/a 0.4 0.9 0.2 n/a 1 0
    Phenylalanine n/a n/a 3.4 1.0 n/a 4 1
    Phosphorus n/a 176.9 1,204.4 364.5 n/a 1,746 291
    Polyunsaturated Fat n/a 5.8 1.2 0.6 n/a 8 1
    Potassium n/a 1,553.2 2,313.1 62.5 n/a 3,929 655
    Proline n/a n/a 3.0 2.3 n/a 5 1
    Protein n/a 8.7 89.3 19.2 n/a 117 20
    Retinol n/a 0.0 548.8 111.5 n/a 660 110
    Riboflavin n/a 0.3 0.2 0.2 n/a 1 0
    Saturated Fat n/a 3.4 1.1 8.7 n/a 13 2
    Selenium n/a 6.9 186.0 8.9 n/a 202 34
    Serine n/a n/a 4.2 1.1 n/a 5 1
    Sodium n/a 2,015.2 412.5 764.5 n/a 3,192 532
    Starch n/a n/a 8.5 n/a n/a 9 1
    Sucrose n/a n/a 0.0 0.1 n/a 0 0
    Sugar n/a 43.5 0.0 0.5 n/a 44 7
    Theobromine n/a 0.0 0.0 0.0 n/a 0 0
    Thiamin n/a 0.1 0.1 0.0 n/a 0 0
    Threonine n/a n/a 4.3 0.7 n/a 5 1
    Tocopherol, alpha n/a 11.8 4.1 0.1 n/a 16 3
    Tocopherol, beta n/a n/a 0.1 n/a n/a 0 0
    Tocopherol, delta n/a n/a 2.3 n/a n/a 2 0
    Tocopherol, gamma n/a n/a 5.4 n/a n/a 5 1
    Total Fat n/a 13.2 5.9 14.3 n/a 33 6
    TransFatty acids n/a 0.0 0.1 n/a n/a 0 0
    Tryptophan n/a n/a 1.2 0.3 n/a 2 0
    Tyrosine n/a n/a 3.6 1.2 n/a 5 1
    Valine n/a n/a 4.5 1.3 n/a 6 1
    Vitamin A, IU n/a 3,696.2 1,826.9 432.5 n/a 5,956 993
    Vitamin A, RAE n/a 186.8 548.8 114.5 n/a 850 142
    Vitamin B-12 n/a 0.0 68.6 1.1 n/a 70 12
    Vitamin B-6 n/a 0.9 0.1 0.0 n/a 1 0
    Vitamin C n/a 9.8 0.0 0.0 n/a 10 2
    Vitamin D n/a 0.0 7.4 10.5 n/a 18 3
    Water n/a 393.3 240.4 10.4 n/a 644 107
    Zinc n/a 2.7 3.1 1.9 n/a 8 1

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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