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Nutritional Facts: Green Beans With Bacon

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 lbs (680g)
green beans
6 slices (48g)
bacon
1 to taste (0g)
ground pepper
1 to taste (0g)
seasoning salt
Total 1 serving
Alanine (g) 0.6 0.4 n/a n/a 1 0
Alcohol (g) 0.0 0.0 n/a n/a 0 0
Arginine (g) 0.5 0.4 n/a n/a 1 0
Ash (g) 4.5 1.2 n/a n/a 6 1
Aspartic acid (g) 1.7 0.5 n/a n/a 2 0
Caffeine (mg) 0.0 0.0 n/a n/a 0 0
Calcium (mg) 251.7 2.9 n/a n/a 255 32
Calories 210.9 219.8 n/a n/a 431 54
Calories (kj) 891.3 920.6 n/a n/a 1,812 226
Carbohydrates (g) 47.4 0.3 n/a n/a 48 6
Cholesterol (mg) 0.0 32.6 n/a n/a 33 4
Copper (mg) 0.5 0.0 n/a n/a 1 0
Cystine (g) 0.1 0.1 n/a n/a 0 0
Dietary Fiber (g) 18.4 0.0 n/a n/a 18 2
Folate (mcg) 224.5 1.0 n/a n/a 225 28
Folate, DFE (mcg) 224.5 1.0 n/a n/a 225 28
Folate, food (mcg) 224.5 1.0 n/a n/a 225 28
Folic acid (mcg) 0.0 0.0 n/a n/a 0 0
Fructose (g) 9.5 n/a n/a n/a 9 1
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 10.3 n/a n/a n/a 10 1
Glutamic acid (g) 1.3 0.8 n/a n/a 2 0
Glycine (g) 0.4 0.4 n/a n/a 1 0
Histidine (g) 0.2 0.2 n/a n/a 0 0
Hydroxyproline n/a 0.1 n/a n/a 0 0
Iron (mg) 7.0 0.2 n/a n/a 7 1
Isoleucine (g) 0.4 0.3 n/a n/a 1 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 0.8 0.4 n/a n/a 1 0
Lysine (g) 0.6 0.5 n/a n/a 1 0
Magnesium (mg) 170.1 5.8 n/a n/a 176 22
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 1.5 0.0 n/a n/a 1 0
Methionine (g) 0.1 0.1 n/a n/a 0 0
Monounsaturated Fat (g) 0.1 9.6 n/a n/a 10 1
Niacin (mg) 5.0 1.8 n/a n/a 7 1
Pantothenic acid (mg) 1.5 0.2 n/a n/a 2 0
Phenylalanine (g) 0.5 0.2 n/a n/a 1 0
Phosphorus (mg) 258.5 90.2 n/a n/a 349 44
Polyunsaturated Fat (g) 0.8 2.3 n/a n/a 3 0
Potassium (mg) 1,435.6 99.8 n/a n/a 1,535 192
Proline (g) 0.5 0.3 n/a n/a 1 0
Protein (g) 12.5 5.6 n/a n/a 18 2
Retinol (mcg) 0.0 5.3 n/a n/a 5 1
Riboflavin (mg) 0.7 0.1 n/a n/a 1 0
Saturated Fat (g) 0.3 7.2 n/a n/a 8 1
Selenium (mcg) 4.1 9.7 n/a n/a 14 2
Serine (g) 0.7 0.2 n/a n/a 1 0
Sodium (mg) 40.8 399.8 n/a n/a 441 55
Starch (g) 6.0 n/a n/a n/a 6 1
Sucrose (g) 2.4 n/a n/a n/a 2 0
Sugar (g) 22.2 0.0 n/a n/a 22 3
Theobromine (mg) 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.6 0.1 n/a n/a 1 0
Threonine (g) 0.5 0.2 n/a n/a 1 0
Tocopherol, alpha (mg) 2.8 0.1 n/a n/a 3 0
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0 0
Total Fat (g) 1.5 21.6 n/a n/a 23 3
TransFatty acids n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.1 0.0 n/a n/a 0 0
Tyrosine (g) 0.3 0.2 n/a n/a 0 0
Valine (g) 0.6 0.3 n/a n/a 1 0
Vitamin A, IU (IU) 4,694.7 17.8 n/a n/a 4,712 589
Vitamin A, RAE (mcg) 238.1 5.3 n/a n/a 243 30
Vitamin B-12 (mcg) 0.0 0.3 n/a n/a 0 0
Vitamin B-6 (mg) 1.0 0.1 n/a n/a 1 0
Vitamin C (mg) 83.0 0.0 n/a n/a 83 10
Vitamin D (IU) 0.0 30.2 n/a n/a 30 4
Water (g) 614.5 19.3 n/a n/a 634 79
Zinc (mg) 1.6 0.6 n/a n/a 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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