Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Mississippi Roast (Crockpot)

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      4 lbs (1,814g)
    chuck roast
    1 ounce (0g)
    ranch dressing mix
    1 1/4 ounces (35g)
    au jus mix
    1/2 cup (114g)
    butter
    4 (292g)
    pepperoncini peppers
    1 to taste (0g)
    fresh ground pepper
    Total 1 serving
    Alanine (g) 22.2 n/a n/a 0.0 0.1 n/a 22 6
    Alcohol (g) 0.0 n/a 0.0 0.0 0.0 n/a 0 0
    Arginine (g) 25.8 n/a n/a 0.0 0.1 n/a 26 6
    Ash (g) 19.6 n/a 11.0 2.4 4.1 n/a 37 9
    Aspartic acid (g) 35.3 n/a n/a 0.1 0.4 n/a 36 9
    Beta-sitosterol n/a n/a n/a 4.5 n/a n/a 5 1
    Caffeine (mg) 0.0 n/a n/a 0.0 0.0 n/a 0 0
    Calcium (mg) 217.7 n/a 49.6 27.2 20.4 n/a 315 79
    Calories 2,540.1 n/a 110.9 813.8 61.3 n/a 3,526 882
    Calories (kj) 10,650.2 n/a 464.3 3,403.9 257.0 n/a 14,775 3,694
    Campesterol n/a n/a n/a 0.0 n/a n/a 0 0
    Carbohydrates (g) 5.6 n/a 16.8 0.1 14.9 n/a 37 9
    Cholesterol (mg) 1,197.5 n/a 1.4 244.0 0.0 n/a 1,443 361
    Copper (mg) 1.4 n/a 0.0 0.0 0.3 n/a 2 0
    Cystine (g) 4.1 n/a n/a 0.0 0.0 n/a 4 1
    Dietary Fiber (g) 0.0 n/a n/a 0.0 3.8 n/a 4 1
    Folate (mcg) 54.4 n/a 28.7 3.4 29.2 n/a 116 29
    Folate, DFE (mcg) 54.4 n/a 28.7 3.4 29.2 n/a 116 29
    Folate, food (mcg) 54.4 n/a 28.7 3.4 29.2 n/a 116 29
    Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0 n/a 0 0
    Glutamic acid (g) 62.4 n/a n/a 0.2 0.3 n/a 63 16
    Glycine (g) 17.1 n/a n/a 0.0 0.1 n/a 17 4
    Histidine (g) 12.6 n/a n/a 0.0 0.1 n/a 13 3
    Hydroxyproline (g) 1.9 n/a n/a n/a n/a n/a 2 0
    Iron (mg) 42.5 n/a 3.3 0.0 1.5 n/a 47 12
    Isoleucine (g) 16.8 n/a n/a 0.1 0.1 n/a 17 4
    Leucine (g) 31.7 n/a n/a 0.1 0.1 n/a 32 8
    Lysine (g) 34.5 n/a n/a 0.1 0.1 n/a 35 9
    Magnesium (mg) 399.2 n/a 19.8 2.3 40.9 n/a 462 116
    Manganese (mg) 0.2 n/a 0.1 0.0 0.4 n/a 1 0
    Methionine (g) 11.2 n/a n/a 0.0 0.0 n/a 11 3
    Monounsaturated Fat (g) 60.5 n/a 1.7 23.9 0.0 n/a 86 22
    Niacin (mg) 78.6 n/a 1.4 0.0 2.3 n/a 82 21
    Pantothenic acid (mg) 13.5 n/a 0.1 0.1 0.1 n/a 14 3
    Phenylalanine (g) 15.0 n/a n/a 0.0 0.1 n/a 15 4
    Phosphorus (mg) 3,665.0 n/a 54.2 27.2 49.6 n/a 3,796 949
    Polyunsaturated Fat (g) 6.2 n/a 0.1 3.5 0.2 n/a 10 2
    Potassium (mg) 6,694.9 n/a 98.9 27.2 546.0 n/a 7,367 1,842
    Proline (g) 15.8 n/a n/a 0.1 0.1 n/a 16 4
    Protein (g) 383.4 n/a 3.3 1.0 2.6 n/a 390 98
    Retinol (mcg) 36.3 n/a 0.0 761.6 0.0 n/a 798 199
    Riboflavin (mg) 3.5 n/a 0.1 0.0 0.1 n/a 4 1
    Saturated Fat (g) 49.5 n/a 0.7 58.3 0.0 n/a 109 27
    Selenium (mcg) 466.3 n/a 2.2 1.1 0.9 n/a 470 118
    Serine (g) 15.1 n/a n/a 0.1 0.1 n/a 15 4
    Sodium (mg) 1,469.6 n/a 4,106.8 810.4 3,425.2 n/a 9,812 2,453
    Stigmasterol n/a n/a n/a 0.0 n/a n/a 0 0
    Sugar (g) 0.0 n/a n/a 0.1 9.7 n/a 10 2
    Theobromine (mg) 0.0 n/a n/a 0.0 0.0 n/a 0 0
    Thiamin (mg) 1.5 n/a 0.2 0.0 0.1 n/a 2 0
    Threonine (g) 17.4 n/a n/a 0.0 0.1 n/a 18 4
    Tocopherol, alpha (mg) 3.3 n/a n/a 2.6 2.0 n/a 8 2
    Tocopherol, beta n/a n/a n/a 0.0 n/a n/a 0 0
    Tocopherol, delta n/a n/a n/a 0.0 n/a n/a 0 0
    Tocopherol, gamma n/a n/a n/a 0.0 n/a n/a 0 0
    Total Fat (g) 110.1 n/a 3.4 92.1 0.3 n/a 206 51
    Trans-monoenoic Fat (g) 5.7 n/a n/a 3.4 n/a n/a 9 2
    TransFatty acids (g) 5.7 n/a n/a 3.7 n/a n/a 9 2
    Tryptophan (g) 4.4 n/a n/a 0.0 0.0 n/a 4 1
    Tyrosine (g) 13.6 n/a n/a 0.0 0.1 n/a 14 3
    Valine (g) 17.7 n/a n/a 0.1 0.1 n/a 18 4
    Vitamin A, IU (IU) 127.0 n/a 3.5 2,836.4 34,724.6 n/a 37,692 9,423
    Vitamin A, RAE (mcg) 36.3 n/a 0.0 776.3 1,737.4 n/a 2,550 638
    Vitamin B-12 (mcg) 56.4 n/a 0.1 0.2 0.0 n/a 57 14
    Vitamin B-6 (mg) 7.7 n/a 0.1 0.0 0.4 n/a 8 2
    Vitamin C (mg) 0.0 n/a 0.4 0.0 198.6 n/a 199 50
    Vitamin D (IU) 72.6 n/a n/a 68.1 0.0 n/a 141 35
    Water (g) 1,295.6 n/a 1.0 18.0 270.1 n/a 1,585 396
    Zinc (mg) 141.3 n/a 0.2 0.1 0.5 n/a 142 36

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Mississippi Roast (Crockpot).


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes