Nutritional Facts: Cresent Cheesebuger

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
ground beef
16 ounces (454g)
crescent rolls
1/2 cup (57g)
shredded cheddar cheese
1/2 cup (0g)
French-fried onions
4 slices (57g)
American cheese
Total 1 serving
Alanine (g) 5.3 1.7 0.4 n/a 0.3 8 2
Alcohol (g) 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 5.5 1.7 0.5 n/a 0.5 8 2
Ash (g) 4.1 7.7 2.2 n/a 2.5 17 4
Aspartic acid (g) 7.6 2.4 0.9 n/a 0.7 12 3
Caffeine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 68.0 268.1 407.4 n/a 282.3 1,026 256
Calories 975.2 1,395.0 227.7 n/a 188.0 2,786 696
Calories (kj) 4,073.3 5,834.5 951.5 n/a 787.2 11,646 2,912
Carbohydrates (g) 0.0 236.3 0.7 n/a 4.7 242 60
Cholesterol (mg) 308.4 227.2 59.3 n/a 36.4 631 158
Copper (mg) 0.3 0.6 0.0 n/a 0.0 1 0
Cystine (g) 0.9 0.9 0.1 n/a 0.1 2 0
Dietary Fiber (g) 0.0 16.8 0.0 n/a 0.0 17 4
Folate (mcg) 27.2 836.1 10.2 n/a 2.8 876 219
Folate, DFE (mcg) 27.2 1,254.1 10.2 n/a 2.8 1,294 324
Folate, food (mcg) 27.2 240.8 10.2 n/a 2.8 281 70
Folic acid (mcg) 0.0 595.3 0.0 n/a 0.0 595 149
Glutamic acid (g) 12.7 12.6 3.4 n/a 2.3 31 8
Glycine (g) 5.7 1.5 0.2 n/a 0.2 8 2
Histidine (g) 2.7 0.9 0.5 n/a 0.5 5 1
Hydroxyproline (g) 1.6 n/a n/a n/a n/a 2 0
Iron (mg) 9.5 16.0 0.4 n/a 0.5 26 7
Isoleucine (g) 3.7 1.8 0.9 n/a 0.5 7 2
Lactose n/a n/a 0.1 n/a n/a 0 0
Leucine (g) 6.6 3.1 1.3 n/a 1.0 12 3
Lysine (g) 7.0 1.5 1.2 n/a 1.1 11 3
Magnesium (mg) 81.6 113.6 15.8 n/a 17.0 228 57
Maltose n/a n/a 0.1 n/a n/a 0 0
Manganese (mg) 0.0 2.4 0.0 n/a 0.0 2 1
Methionine (g) 2.2 0.8 0.4 n/a 0.3 4 1
Monounsaturated Fat (g) 29.7 13.3 5.3 n/a 4.1 52 13
Niacin (mg) 21.1 14.9 0.0 n/a 0.0 36 9
Pantothenic acid (mg) 2.5 3.0 0.2 n/a 0.6 6 2
Phenylalanine (g) 3.3 2.1 0.7 n/a 0.6 7 2
Phosphorus (mg) 775.6 458.9 289.3 n/a 227.2 1,751 438
Polyunsaturated Fat (g) 2.0 5.1 0.5 n/a 0.4 8 2
Potassium (mg) 1,338.1 472.6 55.4 n/a 206.2 2,072 518
Proline (g) 4.3 4.2 1.6 n/a 1.1 11 3
Protein (g) 84.3 43.2 14.1 n/a 11.2 153 38
Retinol (mcg) 0.0 22.7 145.8 n/a 84.1 253 63
Riboflavin (mg) 0.7 2.3 0.2 n/a 0.3 4 1
Saturated Fat (g) 26.6 7.2 11.9 n/a 8.7 54 14
Selenium (mcg) 71.7 134.5 7.9 n/a 9.2 223 56
Serine (g) 3.4 2.2 0.8 n/a 0.5 7 2
Sodium (mg) 299.4 2,085.7 350.9 n/a 548.7 3,285 821
Sucrose n/a n/a 0.1 n/a n/a 0 0
Sugar (g) 0.0 19.5 0.3 n/a n/a 20 5
Theobromine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.2 2.4 0.0 n/a 0.0 3 1
Threonine (g) 3.3 1.4 0.5 n/a 0.4 6 1
Tocopherol, alpha (mg) 1.7 1.6 0.2 n/a n/a 3 1
Tocopherol, delta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a n/a 0 0
Total Fat (g) 68.0 29.1 18.7 n/a 13.9 130 32
TransFatty acids (g) 4.2 n/a n/a n/a n/a 4 1
Tryptophan (g) 0.4 0.5 0.2 n/a 0.2 1 0
Tyrosine (g) 2.6 1.3 0.7 n/a 0.6 5 1
Valine (g) 4.1 2.0 0.9 n/a 0.7 8 2
Vitamin A, IU (IU) 0.0 95.4 566.1 n/a 400.4 1,062 265
Vitamin A, RAE (mcg) 0.0 22.7 149.7 n/a 90.3 263 66
Vitamin B-12 (mcg) 9.8 1.1 0.5 n/a 0.7 12 3
Vitamin B-6 (mg) 1.6 0.2 0.0 n/a 0.1 2 0
Vitamin C (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Vitamin D (IU) 18.1 0.0 13.6 n/a n/a 32 8
Water (g) 298.1 138.1 20.8 n/a 24.5 481 120
Zinc (mg) 20.3 5.1 1.8 n/a 1.7 29 7

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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