Nutritional Facts: Slow-Roasted Tomato-Basil Tart With St. George Cheddar

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

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  2 lbs (908g)
plum tomatoes
Total 1 serving
Alanine (g) 0.2 0 0
Alcohol (g) 0.0 0 0
Arginine (g) 0.2 0 0
Ash (g) 4.5 5 1
Aspartic acid (g) 1.2 1 0
Caffeine (mg) 0.0 0 0
Calcium (mg) 90.8 91 11
Calories 163.4 163 20
Calories (kj) 671.9 672 84
Carbohydrates (g) 35.3 35 4
Cholesterol (mg) 0.0 0 0
Copper (mg) 0.5 1 0
Cystine (g) 0.1 0 0
Dietary Fiber (g) 10.9 11 1
Folate (mcg) 136.2 136 17
Folate, DFE (mcg) 136.2 136 17
Folate, food (mcg) 136.2 136 17
Folic acid (mcg) 0.0 0 0
Fructose (g) 12.4 12 2
Galactose (g) 0.0 0 0
Glucose (dextrose) (g) 11.4 11 1
Glutamic acid (g) 3.9 4 0
Glycine (g) 0.2 0 0
Histidine (g) 0.1 0 0
Iron (mg) 2.5 2 0
Isoleucine (g) 0.2 0 0
Lactose (g) 0.0 0 0
Leucine (g) 0.2 0 0
Lysine (g) 0.2 0 0
Magnesium (mg) 99.9 100 12
Maltose (g) 0.0 0 0
Manganese (mg) 1.0 1 0
Methionine (g) 0.1 0 0
Monounsaturated Fat (g) 0.3 0 0
Niacin (mg) 5.4 5 1
Pantothenic acid (mg) 0.8 1 0
Phenylalanine (g) 0.2 0 0
Phosphorus (mg) 217.9 218 27
Phytosterols (mg) 63.6 64 8
Polyunsaturated Fat (g) 0.8 1 0
Potassium (mg) 2,152.0 2,152 269
Proline (g) 0.1 0 0
Protein (g) 8.0 8 1
Retinol (mcg) 0.0 0 0
Riboflavin (mg) 0.2 0 0
Saturated Fat (g) 0.3 0 0
Selenium (mcg) 0.0 0 0
Serine (g) 0.2 0 0
Sodium (mg) 45.4 45 6
Starch (g) 0.0 0 0
Sucrose (g) 0.0 0 0
Sugar (g) 23.9 24 3
Theobromine (mg) 0.0 0 0
Thiamin (mg) 0.3 0 0
Threonine (g) 0.2 0 0
Tocopherol, alpha (mg) 4.9 5 1
Tocopherol, beta (mg) 0.1 0 0
Tocopherol, delta (mg) 0.0 0 0
Tocopherol, gamma (mg) 1.1 1 0
Total Fat (g) 1.8 2 0
Tryptophan (g) 0.1 0 0
Tyrosine (g) 0.1 0 0
Valine (g) 0.2 0 0
Vitamin A, IU (IU) 7,563.6 7,564 945
Vitamin A, RAE (mcg) 381.4 381 48
Vitamin B-12 (mcg) 0.0 0 0
Vitamin B-6 (mg) 0.7 1 0
Vitamin C (mg) 124.4 124 16
Vitamin D (IU) 0.0 0 0
Water (g) 858.2 858 107
Zinc (mg) 1.5 2 0

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