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    Nutritional Facts: Berry Kielbasa

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      48 ounces (1,361g)
    kielbasa
    32 ounces (914g)
    strawberry preserves
    Total 1 serving
    Alanine (g) 11.5 0.3 12 1
    Alcohol (g) 0.0 0.0 0 0
    Arginine (g) 12.8 0.3 13 1
    Ash (g) 42.0 2.1 44 4
    Aspartic acid (g) 16.6 1.5 18 2
    Caffeine (mg) 0.0 0.0 0 0
    Calcium (mg) 231.3 182.9 414 35
    Calories 4,204.9 2,541.7 6,747 562
    Calories (kj) 17,608.8 10,633.1 28,242 2,353
    Carbohydrates (g) 38.2 629.6 668 56
    Cholesterol (mg) 898.1 0.0 898 75
    Copper (mg) 5.0 0.9 6 0
    Cystine (g) 3.1 0.1 3 0
    Dietary Fiber (g) 0.0 10.1 10 1
    Folate (mcg) 13.6 100.6 114 10
    Folate, DFE (mcg) 13.6 100.6 114 10
    Folate, food (mcg) 13.6 100.6 114 10
    Folic acid (mcg) 0.0 0.0 0 0
    Fructose (g) 0.0 n/a 0 0
    Galactose (g) 0.0 n/a 0 0
    Glucose (dextrose) (g) 13.1 n/a 13 1
    Glutamic acid (g) 22.0 1.0 23 2
    Glycine (g) 14.1 0.3 14 1
    Histidine (g) 4.3 0.1 4 0
    Hydroxyproline (g) 2.9 n/a 3 0
    Iron (mg) 11.2 4.5 16 1
    Isoleucine (g) 8.7 0.2 9 1
    Lactose (g) 0.0 n/a 0 0
    Leucine (g) 11.9 0.3 12 1
    Lysine (g) 13.7 0.3 14 1
    Magnesium (mg) 176.9 36.6 213 18
    Maltose (g) 2.6 n/a 3 0
    Manganese (mg) 0.6 0.4 1 0
    Methionine (g) 3.8 0.0 4 0
    Monounsaturated Fat (g) 160.6 0.3 161 13
    Niacin (mg) 44.5 0.3 45 4
    Pantothenic acid (mg) 8.7 0.2 9 1
    Phenylalanine (g) 6.8 0.2 7 1
    Phosphorus (mg) 2,327.0 173.7 2,501 208
    Phytosterols (mg) 0.0 109.7 110 9
    Polyunsaturated Fat (g) 52.9 0.0 53 4
    Potassium (mg) 4,082.4 704.0 4,786 399
    Proline (g) 9.3 0.2 10 1
    Protein (g) 166.4 3.4 170 14
    Retinol (mcg) 0.0 0.0 0 0
    Riboflavin (mg) 2.8 0.7 4 0
    Saturated Fat (g) 125.6 0.1 126 10
    Selenium (mcg) 264.0 18.3 282 24
    Serine (g) 7.2 0.3 7 1
    Sodium (mg) 12,301.6 292.6 12,594 1,050
    Sucrose (g) 6.0 n/a 6 0
    Sugar (g) 21.8 443.4 465 39
    Theobromine (mg) 0.0 0.0 0 0
    Thiamin (mg) 2.8 0.1 3 0
    Threonine (g) 5.9 0.2 6 1
    Tocopherol, alpha (mg) 3.0 1.1 4 0
    Total Fat (g) 371.4 0.6 372 31
    Trans-monoenoic Fat (g) 3.5 n/a 3 0
    TransFatty acids (g) 4.9 n/a 5 0
    Tryptophan (g) 1.9 0.1 2 0
    Tyrosine (g) 6.7 0.2 7 1
    Valine (g) 8.7 0.2 9 1
    Vitamin A, IU (IU) 0.0 0.0 0 0
    Vitamin A, RAE (mcg) 0.0 0.0 0 0
    Vitamin B-12 (mcg) 9.9 0.0 10 1
    Vitamin B-6 (mg) 2.5 0.2 3 0
    Vitamin C (mg) 0.0 80.5 80 7
    Vitamin D (IU) 598.8 0.0 599 50
    Water (g) 742.7 278.6 1,021 85
    Zinc (mg) 21.2 0.5 22 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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