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Nutritional Facts: Dry Dog Food

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (300g)
potatoes
1 lb (454g)
ground beef
2 (100g)
eggs
1/2 cup (123g)
plain yogurt
Total 1 serving
Alanine (g) 0.2 5.3 0.7 0.2 6 6
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.3 5.5 0.8 0.1 7 7
Ash (g) 3.2 4.1 1.1 0.9 9 9
Aspartic acid (g) 1.4 7.6 1.3 0.3 11 11
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 36.0 68.0 56.0 148.2 308 308
Calories 231.0 975.2 143.0 74.7 1,424 1,424
Calories (kj) 963.0 4,073.3 599.0 314.8 5,950 5,950
Carbohydrates (g) 52.4 0.0 0.7 5.7 59 59
Cholesterol (mg) 0.0 308.4 372.0 15.9 696 696
Copper (mg) 0.3 0.3 0.1 0.0 1 1
Cystine (g) 0.1 0.9 0.3 0.0 1 1
Dietary Fiber (g) 6.6 0.0 0.0 0.0 7 7
Folate (mcg) 48.0 27.2 47.0 8.6 131 131
Folate, DFE (mcg) 48.0 27.2 47.0 8.6 131 131
Folate, food (mcg) 48.0 27.2 47.0 8.6 131 131
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.8 n/a 0.0 n/a 1 1
Galactose (g) 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 1.0 n/a 0.4 n/a 1 1
Glutamic acid (g) 1.0 12.7 1.7 0.8 16 16
Glycine (g) 0.2 5.7 0.4 0.1 6 6
Histidine (g) 0.1 2.7 0.3 0.1 3 3
Hydroxyproline n/a 1.6 n/a n/a 2 2
Iron (mg) 2.3 9.5 1.8 0.1 14 14
Isoleucine (g) 0.2 3.7 0.7 0.2 5 5
Lactose (g) 0.0 n/a 0.0 n/a 0 0
Leucine (g) 0.3 6.6 1.1 0.4 8 8
Lysine (g) 0.3 7.0 0.9 0.4 9 9
Magnesium (mg) 69.0 81.6 12.0 14.7 177 177
Maltose (g) 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 0.5 0.0 0.0 0.0 1 1
Methionine (g) 0.1 2.2 0.4 0.1 3 3
Monounsaturated Fat (g) 0.0 29.7 3.7 1.1 34 34
Niacin (mg) 3.2 21.1 0.1 0.1 24 24
Pantothenic acid (mg) 0.9 2.5 1.5 0.5 5 5
Phenylalanine (g) 0.2 3.3 0.7 0.2 4 4
Phosphorus (mg) 171.0 775.6 198.0 116.4 1,261 1,261
Phytosterols (mg) 15.0 n/a n/a n/a 15 15
Polyunsaturated Fat (g) 0.1 2.0 1.9 0.1 4 4
Potassium (mg) 1,263.0 1,338.1 138.0 189.9 2,929 2,929
Proline (g) 0.2 4.3 0.5 0.5 5 5
Protein (g) 6.1 84.3 12.6 4.3 107 107
Retinol (mcg) 0.0 0.0 160.0 33.1 193 193
Riboflavin (mg) 0.1 0.7 0.5 0.2 1 1
Saturated Fat (g) 0.1 26.6 3.1 2.6 32 32
Selenium (mcg) 0.9 71.7 30.7 2.7 106 106
Serine (g) 0.2 3.4 1.0 0.3 5 5
Sodium (mg) 18.0 299.4 142.0 56.4 516 516
Starch (g) 46.3 n/a n/a n/a 46 46
Sucrose (g) 0.5 n/a 0.0 n/a 1 1
Sugar (g) 2.3 0.0 0.4 5.7 8 8
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.2 0.0 0.0 1 1
Threonine (g) 0.2 3.3 0.6 0.2 4 4
Tocopherol, alpha (mg) 0.0 1.7 1.1 0.1 3 3
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.1 n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a 0.5 n/a 1 1
Total Fat (g) 0.3 68.0 9.5 4.0 82 82
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a 4.2 0.0 n/a 4 4
Tryptophan (g) 0.1 0.4 0.2 0.0 1 1
Tyrosine (g) 0.1 2.6 0.5 0.2 3 3
Valine (g) 0.3 4.1 0.9 0.4 6 6
Vitamin A, IU (IU) 6.0 0.0 540.0 121.3 667 667
Vitamin A, RAE (mcg) 0.0 0.0 160.0 33.1 193 193
Vitamin B-12 (mcg) 0.0 9.8 0.9 0.5 11 11
Vitamin B-6 (mg) 0.9 1.6 0.2 0.0 3 3
Vitamin C (mg) 59.1 0.0 0.0 0.6 60 60
Vitamin D (IU) 0.0 18.1 82.0 2.5 103 103
Water (g) 238.0 298.1 76.2 107.7 720 720
Zinc (mg) 0.9 20.3 1.3 0.7 23 23

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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