Nutritional Facts: Chinese Sweet Walnut Soup (Hup Tul Woo)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (234g)
walnuts
1/4 cup (40g)
rice flour
4 1/2 cups (1,067g)
cold water
3 ounces (85g)
brown sugar
Total 1 serving
Alanine (g) 1.6 0.1 n/a n/a 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 5.3 0.2 n/a n/a 6 1
Ash (g) 4.2 0.2 1.1 0.4 6 1
Aspartic acid (g) 4.3 0.2 n/a n/a 4 1
Beta-sitosterol (mg) 149.8 n/a n/a n/a 150 37
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 229.3 4.0 32.0 70.6 336 84
Calories 1,530.4 144.6 0.0 323.2 1,998 500
Calories (kj) 6,406.9 604.7 0.0 1,352.4 8,364 2,091
Campesterol (mg) 16.4 n/a n/a n/a 16 4
Carbohydrates (g) 32.1 31.7 0.0 83.4 147 37
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 3.7 0.1 0.1 0.0 4 1
Cystine (g) 0.5 0.0 n/a n/a 1 0
Dietary Fiber (g) 15.7 0.9 0.0 0.0 17 4
Folate (mcg) 229.3 1.6 0.0 0.9 232 58
Folate, DFE (mcg) 229.3 1.6 0.0 0.9 232 58
Folate, food (mcg) 229.3 1.6 0.0 0.9 232 58
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.2 n/a n/a 0.9 1 0
Galactose n/a n/a n/a 0.0 0 0
Glucose (dextrose) (g) 0.2 n/a n/a 1.1 1 0
Glutamic acid (g) 6.6 0.4 n/a n/a 7 2
Glycine (g) 1.9 0.1 n/a n/a 2 1
Histidine (g) 0.9 0.1 n/a n/a 1 0
Iron (mg) 6.8 0.1 0.0 0.6 8 2
Isoleucine (g) 1.5 0.1 n/a n/a 2 0
Lactose (g) 0.0 n/a n/a 0.0 0 0
Leucine (g) 2.7 0.2 n/a n/a 3 1
Lysine (g) 1.0 0.1 n/a n/a 1 0
Magnesium (mg) 369.7 13.8 10.7 7.7 402 100
Maltose (g) 0.0 n/a n/a 0.0 0 0
Manganese (mg) 8.0 0.5 0.0 0.1 9 2
Methionine (g) 0.6 0.1 n/a n/a 1 0
Monounsaturated Fat (g) 20.9 0.2 0.0 0.0 21 5
Niacin (mg) 2.6 1.0 0.0 0.1 4 1
Pantothenic acid (mg) 1.3 0.3 0.0 0.1 2 0
Phenylalanine (g) 1.7 0.1 n/a n/a 2 0
Phosphorus (mg) 809.6 38.7 0.0 3.4 852 213
Phytosterols (mg) 168.5 n/a n/a n/a 168 42
Polyunsaturated Fat (g) 110.4 0.1 0.0 0.0 111 28
Potassium (mg) 1,031.9 30.0 10.7 113.1 1,186 296
Proline (g) 1.7 0.1 n/a n/a 2 0
Protein (g) 35.6 2.4 0.0 0.1 38 10
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.4 0.0 0.0 0.0 0 0
Saturated Fat (g) 14.3 0.2 0.0 0.0 14 4
Selenium (mcg) 11.5 6.0 0.0 1.0 18 5
Serine (g) 2.2 0.1 n/a n/a 2 1
Sodium (mg) 4.7 0.0 32.0 23.8 60 15
Starch (g) 0.1 n/a n/a n/a 0 0
Stigmasterol (mg) 2.3 n/a n/a n/a 2 1
Sucrose (g) 5.7 n/a n/a 80.4 86 22
Sugar (g) 6.1 0.0 0.0 82.5 89 22
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.8 0.1 0.0 0.0 1 0
Threonine (g) 1.4 0.1 n/a n/a 1 0
Tocopherol, alpha (mg) 1.6 0.0 0.0 0.0 2 0
Tocopherol, beta (mg) 0.4 n/a n/a n/a 0 0
Tocopherol, delta (mg) 4.4 n/a n/a n/a 4 1
Tocopherol, gamma (mg) 48.7 n/a n/a n/a 49 12
Total Fat (g) 152.6 0.6 0.0 0.0 153 38
Tryptophan (g) 0.4 0.0 n/a n/a 0 0
Tyrosine (g) 1.0 0.1 n/a n/a 1 0
Valine (g) 1.8 0.1 n/a n/a 2 0
Vitamin A, IU (IU) 46.8 0.0 0.0 0.0 47 12
Vitamin A, RAE (mcg) 2.3 0.0 0.0 0.0 2 1
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 1.3 0.2 0.0 0.0 1 0
Vitamin C (mg) 3.0 0.0 0.0 0.0 3 1
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 9.5 4.7 1,065.4 1.1 1,081 270
Zinc (mg) 7.2 0.3 0.0 0.0 8 2

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