Nutritional Facts: Raita - Cucumber, Carrot and Mint

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (490g)
plain yogurt
2 (602g)
lebanese cucumbers
1 (61g)
carrots
2 tablespoons (11g)
of fresh mint
1/2 teaspoon (3g)
salt
Total 1 serving
Alanine (g) 0.7 0.1 0.1 0.0 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 0.5 0.3 0.1 0.0 0.0 1 0
Ash (g) 3.5 2.3 0.6 0.2 3.0 10 1
Aspartic acid (g) 1.3 0.2 0.1 0.0 0.0 2 0
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 592.9 96.3 20.1 22.7 0.7 733 92
Calories 298.9 90.3 25.0 5.0 0.0 419 52
Calories (kj) 1,259.3 391.3 105.5 21.0 0.0 1,777 222
Carbohydrates (g) 22.8 21.9 5.8 1.0 0.0 51 6
Cholesterol (mg) 63.7 0.0 0.0 0.0 0.0 64 8
Copper (mg) 0.0 0.2 0.0 0.0 0.0 0 0
Cystine (g) 0.2 0.0 0.1 0.0 0.0 0 0
Dietary Fiber (g) 0.0 3.0 1.7 0.8 0.0 5 1
Folate (mcg) 34.3 42.1 11.6 12.0 0.0 100 13
Folate, DFE (mcg) 34.3 42.1 11.6 12.0 0.0 100 13
Folate, food (mcg) 34.3 42.1 11.6 12.0 0.0 100 13
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 5.2 0.3 n/a n/a 6 1
Galactose n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 4.6 0.4 n/a n/a 5 1
Glutamic acid (g) 3.3 1.2 0.2 0.0 0.0 5 1
Glycine (g) 0.4 0.1 0.0 0.0 0.0 1 0
Histidine (g) 0.4 0.1 0.0 0.0 0.0 1 0
Iron (mg) 0.2 1.7 0.2 1.4 0.0 3 0
Isoleucine (g) 0.9 0.1 0.0 0.0 0.0 1 0
Lactose n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 1.7 0.2 0.1 0.0 0.0 2 0
Lysine (g) 1.5 0.2 0.1 0.0 0.0 2 0
Magnesium (mg) 58.8 78.3 7.3 7.2 0.0 152 19
Maltose n/a 0.1 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.5 0.1 0.1 0.0 1 0
Methionine (g) 0.5 0.0 0.0 0.0 0.0 1 0
Monounsaturated Fat (g) 4.4 0.0 0.0 0.0 0.0 4 1
Niacin (mg) 0.4 0.6 0.6 0.1 0.0 2 0
Pantothenic acid (mg) 1.9 1.6 0.2 0.0 0.0 4 0
Phenylalanine (g) 0.9 0.1 0.0 0.0 0.0 1 0
Phosphorus (mg) 465.5 144.5 21.4 6.8 0.0 638 80
Phytosterols n/a 84.3 n/a 1.1 0.0 85 11
Polyunsaturated Fat (g) 0.5 0.2 0.1 0.0 0.0 1 0
Potassium (mg) 759.5 884.9 195.2 52.2 0.2 1,892 237
Proline (g) 2.0 0.1 0.0 0.0 0.0 2 0
Protein (g) 17.0 3.9 0.6 0.4 0.0 22 3
Retinol (mcg) 132.3 0.0 0.0 0.0 0.0 132 17
Riboflavin (mg) 0.7 0.2 0.0 0.0 0.0 1 0
Saturated Fat (g) 10.3 0.2 0.0 0.0 0.0 11 1
Selenium (mcg) 10.8 1.8 0.1 n/a 0.0 13 2
Serine (g) 1.1 0.1 0.0 0.0 0.0 1 0
Sodium (mg) 225.4 12.0 42.1 3.4 1,162.7 1,446 181
Starch n/a 5.0 0.9 n/a n/a 6 1
Sucrose n/a 0.2 2.2 n/a n/a 2 0
Sugar (g) 22.8 10.1 2.9 n/a 0.0 36 4
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.1 0.2 0.0 0.0 0.0 0 0
Threonine (g) 0.7 0.1 0.1 0.0 0.0 1 0
Tocopherol, alpha (mg) 0.3 0.2 0.4 n/a 0.0 1 0
Tocopherol, beta n/a 0.1 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.2 0.0 n/a n/a 0 0
Total Fat (g) 15.9 0.7 0.1 0.1 0.0 17 2
TransFatty acids n/a n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.1 0.0 0.0 0.0 0.0 0 0
Tyrosine (g) 0.9 0.1 0.0 0.0 0.0 1 0
Valine (g) 1.4 0.1 0.0 0.0 0.0 2 0
Vitamin A, IU (IU) 485.1 632.1 10,190.7 462.2 0.0 11,770 1,471
Vitamin A, RAE (mcg) 132.3 30.1 509.4 23.1 0.0 695 87
Vitamin B-12 (mcg) 1.8 0.0 0.0 0.0 0.0 2 0
Vitamin B-6 (mg) 0.2 0.2 0.1 0.0 0.0 0 0
Vitamin C (mg) 2.5 16.9 3.6 1.5 0.0 24 3
Vitamin D (IU) 9.8 0.0 0.0 0.0 0.0 10 1
Water (g) 430.7 573.3 53.9 9.8 0.0 1,068 133
Zinc (mg) 2.9 1.2 0.1 0.1 0.0 4 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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