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Nutritional Facts: Massa De Pimentao (Red Paprika Paste)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 (357g)
red bell peppers
1 tablespoon (18g)
salt
2 (6g)
garlic cloves
4 tablespoons (54g)
olive oil
Total 1 serving
Alanine (g) 0.1 0.0 0.0 0.0 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.1 0.0 0.0 0.0 0 0
Ash (g) 1.7 18.0 0.1 0.0 20 20
Aspartic acid (g) 1.0 0.0 0.0 0.0 1 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 25.0 4.3 10.9 0.5 41 41
Calories 110.7 0.0 8.9 477.4 597 597
Calories (kj) 460.5 0.0 37.4 1,997.5 2,495 2,495
Carbohydrates (g) 21.5 0.0 2.0 0.0 24 24
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.1 0.0 0.0 0.0 0 0
Cystine (g) 0.1 0.0 0.0 0.0 0 0
Dietary Fiber (g) 7.5 0.0 0.1 0.0 8 8
Folate (mcg) 164.2 0.0 0.2 0.0 164 164
Folate, DFE (mcg) 164.2 0.0 0.2 0.0 164 164
Folate, food (mcg) 164.2 0.0 0.2 0.0 164 164
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 8.1 n/a n/a n/a 8 8
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 6.9 n/a n/a n/a 7 7
Glutamic acid (g) 0.8 0.0 0.0 0.0 1 1
Glycine (g) 0.1 0.0 0.0 0.0 0 0
Histidine (g) 0.1 0.0 0.0 0.0 0 0
Iron (mg) 1.5 0.1 0.1 0.3 2 2
Isoleucine (g) 0.1 0.0 0.0 0.0 0 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 0.1 0.0 0.0 0.0 0 0
Lysine (g) 0.1 0.0 0.0 0.0 0 0
Magnesium (mg) 42.8 0.2 1.5 0.0 45 45
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.4 0.0 0.1 0.0 1 1
Methionine (g) 0.0 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 0.0 0.0 0.0 39.4 39 39
Niacin (mg) 3.5 0.0 0.0 0.0 4 4
Pantothenic acid (mg) 1.1 0.0 0.0 0.0 1 1
Phenylalanine (g) 0.2 0.0 0.0 0.0 0 0
Phosphorus (mg) 92.8 0.0 9.2 0.0 102 102
Phytosterols n/a 0.0 n/a 119.3 119 119
Polyunsaturated Fat (g) 0.2 0.0 0.0 5.7 6 6
Potassium (mg) 753.3 1.4 24.1 0.5 779 779
Proline (g) 0.1 0.0 0.0 0.0 0 0
Protein (g) 3.5 0.0 0.4 0.0 4 4
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.3 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.1 0.0 0.0 7.5 8 8
Selenium (mcg) 0.4 0.0 0.9 0.0 1 1
Serine (g) 0.2 0.0 0.0 0.0 0 0
Sodium (mg) 14.3 6,976.4 1.0 1.1 6,993 6,993
Starch (g) 0.0 n/a n/a n/a 0 0
Sucrose (g) 0.0 n/a n/a n/a 0 0
Sugar (g) 15.0 0.0 0.1 0.0 15 15
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.0 0.0 0.0 0 0
Threonine (g) 0.1 0.0 0.0 0.0 0 0
Tocopherol, alpha (mg) 5.6 0.0 0.0 7.7 13 13
Tocopherol, beta (mg) 0.2 n/a n/a 0.1 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 0.5 n/a n/a 0.4 1 1
Total Fat (g) 1.1 0.0 0.0 54.0 55 55
Tryptophan (g) 0.0 0.0 0.0 0.0 0 0
Tyrosine (g) 0.0 0.0 0.0 0.0 0 0
Valine (g) 0.1 0.0 0.0 0.0 0 0
Vitamin A, IU (IU) 11,177.7 0.0 0.5 0.0 11,178 11,178
Vitamin A, RAE (mcg) 560.5 0.0 0.0 0.0 560 560
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 1.0 0.0 0.1 0.0 1 1
Vitamin C (mg) 455.9 0.0 1.9 0.0 458 458
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 329.2 0.0 3.5 0.0 333 333
Zinc (mg) 0.9 0.0 0.1 0.0 1 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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