Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Pork Chops in Peach and Ginger Sauce

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      4 (796g)
    pork chops
    1 to taste (0g)
    salt and pepper
    2/3 cup (214g)
    peach jam
    2 tablespoons (12g)
    fresh ginger
    1/4 cup (60g)
    red wine vinegar
    1 teaspoon (6g)
    Worcestershire sauce
    Total 1 serving
    Alanine (g) 9.7 n/a 0.1 0.0 n/a n/a 10 2
    Alcohol (g) 0.0 n/a 0.0 0.0 n/a 0.0 0 0
    Arginine (g) 11.0 n/a 0.1 0.0 n/a n/a 11 3
    Ash (g) 7.6 n/a 0.5 0.1 0.1 0.1 8 2
    Aspartic acid (g) 16.1 n/a 0.4 0.0 n/a n/a 17 4
    Caffeine (mg) 0.0 n/a 0.0 0.0 n/a 0.0 0 0
    Calcium (mg) 151.2 n/a 42.9 1.9 3.6 6.1 206 51
    Calories 1,353.2 n/a 596.0 9.6 11.4 4.4 1,975 494
    Calories (kj) 5,659.6 n/a 2,493.5 40.0 47.2 18.5 8,259 2,065
    Carbohydrates (g) 0.0 n/a 147.6 2.1 0.2 1.1 151 38
    Cholesterol (mg) 549.2 n/a 0.0 0.0 n/a 0.0 549 137
    Copper (mg) 0.5 n/a 0.2 0.0 0.0 0.0 1 0
    Cystine (g) 1.9 n/a 0.0 0.0 n/a n/a 2 0
    Dietary Fiber (g) 0.0 n/a 2.4 0.2 0.0 0.0 3 1
    Folate (mcg) 0.0 n/a 23.6 1.3 n/a 0.5 25 6
    Folate, DFE (mcg) 0.0 n/a 23.6 1.3 n/a 0.5 25 6
    Folate, food (mcg) 0.0 n/a 23.6 1.3 n/a 0.5 25 6
    Folic acid (mcg) 0.0 n/a 0.0 0.0 n/a 0.0 0 0
    Glutamic acid (g) 26.3 n/a 0.2 0.0 n/a n/a 27 7
    Glycine (g) 7.4 n/a 0.1 0.0 n/a n/a 7 2
    Histidine (g) 7.1 n/a 0.0 0.0 n/a n/a 7 2
    Hydroxyproline (g) 0.4 n/a n/a n/a n/a n/a 0 0
    Iron (mg) 5.0 n/a 1.1 0.1 0.3 0.3 7 2
    Isoleucine (g) 8.1 n/a 0.0 0.0 n/a n/a 8 2
    Leucine (g) 14.0 n/a 0.1 0.0 n/a n/a 14 4
    Lysine (g) 15.3 n/a 0.1 0.0 n/a n/a 15 4
    Magnesium (mg) 199.0 n/a 8.6 5.2 2.4 0.7 216 54
    Manganese (mg) 0.1 n/a 0.1 0.0 0.0 n/a 0 0
    Methionine (g) 4.5 n/a 0.0 0.0 n/a n/a 5 1
    Monounsaturated Fat (g) 28.2 n/a 0.1 0.0 n/a 0.0 28 7
    Niacin (mg) 52.7 n/a 0.1 0.1 n/a 0.0 53 13
    Pantothenic acid (mg) 5.6 n/a 0.0 0.0 n/a n/a 6 1
    Phenylalanine (g) 6.9 n/a 0.0 0.0 n/a n/a 7 2
    Phosphorus (mg) 1,663.6 n/a 40.7 4.1 4.8 3.4 1,717 429
    Phytosterols n/a n/a 25.7 1.8 n/a n/a 28 7
    Polyunsaturated Fat (g) 9.5 n/a 0.0 0.0 n/a 0.0 9 2
    Potassium (mg) 2,730.3 n/a 165.1 49.8 23.3 45.3 3,014 753
    Proline (g) 6.7 n/a 0.0 0.0 n/a n/a 7 2
    Protein (g) 164.9 n/a 0.8 0.2 0.0 0.0 166 41
    Retinol (mcg) 15.9 n/a 0.0 0.0 n/a 0.1 16 4
    Riboflavin (mg) 1.5 n/a 0.2 0.0 n/a 0.0 2 0
    Saturated Fat (g) 23.8 n/a 0.0 0.0 0.0 0.0 24 6
    Selenium (mcg) 269.0 n/a 4.3 0.1 n/a 0.0 273 68
    Serine (g) 7.1 n/a 0.1 0.0 n/a n/a 7 2
    Sodium (mg) 437.8 n/a 68.6 1.6 4.8 55.5 568 142
    Sugar (g) 0.0 n/a 104.0 0.2 0.0 0.6 105 26
    Theobromine (mg) 0.0 n/a 0.0 0.0 n/a 0.0 0 0
    Thiamin (mg) 3.9 n/a 0.0 0.0 n/a 0.0 4 1
    Threonine (g) 7.4 n/a 0.0 0.0 n/a n/a 7 2
    Tocopherol, alpha (mg) 1.0 n/a 0.3 0.0 n/a 0.0 1 0
    Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
    Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
    Tocopherol, gamma (mg) 0.0 n/a n/a n/a n/a n/a 0 0
    Total Fat (g) 71.9 n/a 0.2 0.1 0.0 0.0 72 18
    Trans-monoenoic Fat (g) 0.5 n/a n/a n/a n/a n/a 1 0
    TransFatty acids (g) 0.7 n/a n/a n/a 0.0 n/a 1 0
    Tryptophan (g) 1.7 n/a 0.0 0.0 n/a n/a 2 0
    Tyrosine (g) 6.3 n/a 0.1 0.0 n/a n/a 6 2
    Valine (g) 8.6 n/a 0.0 0.0 n/a n/a 9 2
    Vitamin A, IU (IU) 47.8 n/a 0.0 0.0 0.0 4.5 52 13
    Vitamin A, RAE (mcg) 15.9 n/a 0.0 0.0 0.0 0.3 16 4
    Vitamin B-12 (mcg) 4.2 n/a 0.0 0.0 n/a 0.0 4 1
    Vitamin B-6 (mg) 5.5 n/a 0.0 0.0 n/a 0.0 6 1
    Vitamin C (mg) 0.0 n/a 18.9 0.6 0.3 0.7 21 5
    Vitamin D (IU) 167.2 n/a 0.0 0.0 n/a 0.0 167 42
    Water (g) 554.8 n/a 65.3 9.5 56.4 4.5 691 173
    Zinc (mg) 14.1 n/a 0.1 0.0 0.0 0.0 14 4

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Pork Chops in Peach and Ginger Sauce.


    Over 475,000 Recipes

    Food.com Network of Sites