Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Goat Cheese Fondue on Country-Style Bread

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      7 ounces (199g)
    cheese
    3 1/2 lbs (1,595g)
    gruyere
    1/4 cup (59g)
    dry white wine
    1 (3g)
    garlic cloves
    1 1/2 tablespoons (21g)
    unsalted butter
    1 1/2 teaspoons (8g)
    Dijon mustard
    2 tablespoons (0g)
    marc de bourgogne
    6 (384g)
    country bread
    6 sprigs (0g)
    fresh savory
    1 to taste (0g)
    fresh ground white pepper
    Total 1 serving
    Alanine (g) 1.0 15.3 n/a 0.0 0.0 0.0 n/a 1.2 n/a n/a 18 3
    Alcohol n/a 0.0 6.1 0.0 0.0 0.0 n/a 0.0 n/a n/a 6 1
    Arginine (g) 1.6 15.5 n/a 0.0 0.0 0.0 n/a 1.4 n/a n/a 19 3
    Ash (g) 8.8 68.6 0.1 0.0 0.0 0.3 n/a 8.4 n/a n/a 86 14
    Aspartic acid (g) 2.4 26.2 n/a 0.0 0.0 0.0 n/a 1.7 n/a n/a 30 5
    Beta-sitosterol n/a n/a n/a n/a 0.9 n/a n/a n/a n/a n/a 1 0
    Caffeine n/a 0.0 0.0 0.0 0.0 0.0 n/a 0.0 n/a n/a 0 0
    Calcium (mg) 988.0 16,129.2 5.3 5.4 5.1 4.4 n/a 169.0 n/a n/a 17,306 2,884
    Calories 658.0 6,588.9 48.2 4.5 152.7 5.0 n/a 1,109.8 n/a n/a 8,567 1,428
    Calories (kj) 2,755.4 27,568.0 201.1 18.7 638.8 20.9 n/a 4,646.4 n/a n/a 35,849 5,975
    Campesterol n/a n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
    Carbohydrates (g) 16.5 5.7 1.5 1.0 0.0 0.4 n/a 216.7 n/a n/a 242 40
    Cholesterol (mg) 127.2 1,754.9 0.0 0.0 45.8 0.0 n/a 0.0 n/a n/a 1,928 321
    Copper (mg) 0.1 0.5 0.0 0.0 0.0 0.0 n/a 0.5 n/a n/a 1 0
    Cystine (g) 0.3 4.8 n/a 0.0 0.0 0.0 n/a 0.9 n/a n/a 6 1
    Dietary Fiber (g) 0.0 0.0 0.0 0.1 0.0 0.2 n/a 9.2 n/a n/a 10 2
    Folate (mcg) 9.9 159.5 0.6 0.1 0.6 0.5 n/a 568.3 n/a n/a 740 123
    Folate, DFE (mcg) 9.9 159.5 0.6 0.1 0.6 0.5 n/a 883.2 n/a n/a 1,055 176
    Folate, food (mcg) 9.9 159.5 0.6 0.1 0.6 0.5 n/a 119.0 n/a n/a 290 48
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 n/a 449.3 n/a n/a 449 75
    Fructose n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Galactose n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Glucose (dextrose) n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Glutamic acid (g) 8.1 95.4 n/a 0.0 0.0 0.1 n/a 12.6 n/a n/a 116 19
    Glycine (g) 0.6 8.5 n/a 0.0 0.0 0.0 n/a 1.4 n/a n/a 11 2
    Histidine (g) 1.6 17.8 n/a 0.0 0.0 0.0 n/a 0.8 n/a n/a 20 3
    Hydroxyproline n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Iron (mg) 1.7 2.7 0.2 0.1 0.0 0.1 n/a 13.9 n/a n/a 19 3
    Isoleucine (g) 1.8 25.7 n/a 0.0 0.0 0.0 n/a 1.4 n/a n/a 29 5
    Lactose n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Leucine (g) 3.5 49.5 n/a 0.0 0.0 0.0 n/a 2.6 n/a n/a 56 9
    Lysine (g) 3.9 43.2 n/a 0.0 0.0 0.0 n/a 1.1 n/a n/a 48 8
    Magnesium (mg) 59.6 574.3 5.9 0.8 0.4 3.7 n/a 107.5 n/a n/a 752 125
    Maltose n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Manganese (mg) 0.0 0.3 0.1 0.1 0.0 0.0 n/a 2.0 n/a n/a 2 0
    Methionine (g) 1.0 13.1 n/a 0.0 0.0 0.0 n/a 0.6 n/a n/a 15 2
    Monounsaturated Fat (g) 14.2 160.2 0.0 0.0 4.5 0.2 n/a 1.3 n/a n/a 180 30
    Niacin (mg) 0.1 1.7 0.1 0.0 0.0 0.0 n/a 18.3 n/a n/a 20 3
    Pantothenic acid (mg) 1.9 9.0 0.0 0.0 0.0 0.0 n/a 1.3 n/a n/a 12 2
    Phenylalanine (g) 2.0 27.8 n/a 0.0 0.0 0.0 n/a 1.9 n/a n/a 32 5
    Phosphorus (mg) 795.2 9,652.0 10.6 4.6 5.1 8.0 n/a 437.8 n/a n/a 10,913 1,819
    Polyunsaturated Fat (g) 1.4 27.6 0.0 0.0 0.6 0.1 n/a 3.0 n/a n/a 33 5
    Potassium (mg) 721.6 1,292.2 41.7 12.0 5.1 10.4 n/a 491.5 n/a n/a 2,575 429
    Proline (g) 4.0 61.7 n/a 0.0 0.0 0.0 n/a 4.3 n/a n/a 70 12
    Protein (g) 39.1 475.6 0.0 0.2 0.2 0.3 n/a 45.1 n/a n/a 561 93
    Retinol (mcg) 294.2 4,275.6 0.0 0.0 142.9 0.0 n/a 0.0 n/a n/a 4,713 785
    Riboflavin (mg) 0.9 4.5 0.0 0.0 0.0 0.0 n/a 1.1 n/a n/a 6 1
    Saturated Fat (g) 30.5 301.7 0.0 0.0 10.9 0.0 n/a 1.9 n/a n/a 345 58
    Selenium (mcg) 32.2 231.3 0.1 0.4 0.2 2.5 n/a 104.1 n/a n/a 371 62
    Serine (g) 1.9 27.4 n/a 0.0 0.0 0.0 n/a 1.7 n/a n/a 31 5
    Sodium (mg) 1,920.4 5,360.4 2.9 0.5 2.3 85.1 n/a 1,969.9 n/a n/a 9,342 1,557
    Starch n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Stigmasterol n/a n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
    Sucrose n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Sugar n/a 5.7 0.6 0.0 0.0 0.1 n/a 9.8 n/a n/a 16 3
    Theobromine n/a 0.0 0.0 0.0 0.0 0.0 n/a 0.0 n/a n/a 0 0
    Thiamin (mg) 0.1 1.0 0.0 0.0 0.0 0.0 n/a 1.7 n/a n/a 3 0
    Threonine (g) 1.3 17.4 n/a 0.0 0.0 0.0 n/a 1.1 n/a n/a 20 3
    Tocopherol, alpha n/a 4.5 0.0 0.0 0.5 0.0 n/a 0.7 n/a n/a 6 1
    Tocopherol, beta n/a n/a n/a n/a 0.0 0.0 n/a n/a n/a n/a 0 0
    Tocopherol, delta n/a n/a n/a n/a 0.0 0.0 n/a n/a n/a n/a 0 0
    Tocopherol, gamma n/a n/a n/a n/a 0.0 0.2 n/a n/a n/a n/a 0 0
    Total Fat (g) 48.6 515.9 0.0 0.0 17.3 0.3 n/a 7.0 n/a n/a 589 98
    Trans-monoenoic Fat n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    TransFatty acids n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Tryptophan (g) 0.6 6.7 n/a 0.0 0.0 0.0 n/a 0.5 n/a n/a 8 1
    Tyrosine (g) 2.1 28.3 n/a 0.0 0.0 0.0 n/a 0.7 n/a n/a 31 5
    Valine (g) 2.3 35.8 n/a 0.0 0.0 0.0 n/a 1.6 n/a n/a 40 7
    Vitamin A, IU (IU) 1,401.5 15,124.1 0.0 0.3 532.3 5.3 n/a 0.0 n/a n/a 17,064 2,844
    Vitamin A, RAE (mcg) 316.1 4,323.5 0.0 0.0 145.7 0.3 n/a 0.0 n/a n/a 4,786 798
    Vitamin B-12 (mcg) 2.5 25.5 0.0 0.0 0.0 0.0 n/a 0.0 n/a n/a 28 5
    Vitamin B-6 (mg) 0.3 1.3 0.0 0.0 0.0 0.0 n/a 0.4 n/a n/a 2 0
    Vitamin C (mg) 0.0 0.0 0.0 0.9 0.0 0.1 n/a 0.8 n/a n/a 2 0
    Vitamin D n/a 382.9 0.0 0.0 12.8 0.0 n/a 0.0 n/a n/a 396 66
    Water (g) 85.7 529.5 51.1 1.8 3.8 6.2 n/a 106.8 n/a n/a 785 131
    Zinc (mg) 6.0 62.2 0.1 0.0 0.0 0.0 n/a 3.6 n/a n/a 72 12

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Goat Cheese Fondue on Country-Style Bread.


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes