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Nutritional Facts: Parmesan Prosciutto Deviled Eggs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (300g)
eggs
1/2 ounce (0g)
prosciutto
1/4 cup (25g)
parmesan cheese
1/4 cup (0g)
mayonnaise
Total 1 serving
Alanine (g) 2.2 n/a 0.3 n/a 2 0
Alcohol (g) 0.0 n/a 0.0 n/a 0 0
Arginine (g) 2.5 n/a 0.4 n/a 3 0
Ash (g) 3.2 n/a 2.0 n/a 5 0
Aspartic acid (g) 4.0 n/a 0.7 n/a 5 0
Caffeine (mg) 0.0 n/a 0.0 n/a 0 0
Calcium (mg) 168.0 n/a 277.3 n/a 445 37
Calories 429.0 n/a 107.8 n/a 537 45
Calories (kj) 1,797.0 n/a 451.3 n/a 2,248 187
Carbohydrates (g) 2.2 n/a 1.0 n/a 3 0
Cholesterol (mg) 1,116.0 n/a 22.0 n/a 1,138 95
Copper (mg) 0.2 n/a 0.1 n/a 0 0
Cystine (g) 0.8 n/a 0.0 n/a 1 0
Dietary Fiber (g) 0.0 n/a 0.0 n/a 0 0
Folate (mcg) 141.0 n/a 2.5 n/a 144 12
Folate, DFE (mcg) 141.0 n/a 2.5 n/a 144 12
Folate, food (mcg) 141.0 n/a 2.5 n/a 144 12
Folic acid (mcg) 0.0 n/a 0.0 n/a 0 0
Fructose (g) 0.0 n/a 0.0 n/a 0 0
Galactose (g) 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 1.1 n/a 0.0 n/a 1 0
Glutamic acid (g) 5.0 n/a 2.2 n/a 7 1
Glycine (g) 1.3 n/a 0.2 n/a 1 0
Histidine (g) 0.9 n/a 0.3 n/a 1 0
Iron (mg) 5.3 n/a 0.2 n/a 5 0
Isoleucine (g) 2.0 n/a 0.5 n/a 3 0
Lactose (g) 0.0 n/a 0.0 n/a 0 0
Leucine (g) 3.3 n/a 0.9 n/a 4 0
Lysine (g) 2.7 n/a 0.7 n/a 3 0
Magnesium (mg) 36.0 n/a 9.5 n/a 46 4
Maltose (g) 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 0.1 n/a 0.0 n/a 0 0
Methionine (g) 1.1 n/a 0.3 n/a 1 0
Monounsaturated Fat (g) 11.0 n/a 2.1 n/a 13 1
Niacin (mg) 0.2 n/a 0.0 n/a 0 0
Pantothenic acid (mg) 4.6 n/a 0.1 n/a 5 0
Phenylalanine (g) 2.0 n/a 0.5 n/a 3 0
Phosphorus (mg) 594.0 n/a 182.3 n/a 776 65
Polyunsaturated Fat (g) 5.7 n/a 0.3 n/a 6 1
Potassium (mg) 414.0 n/a 31.3 n/a 445 37
Proline (g) 1.5 n/a 1.2 n/a 3 0
Protein (g) 37.7 n/a 9.6 n/a 47 4
Retinol (mcg) 480.0 n/a 55.8 n/a 536 45
Riboflavin (mg) 1.4 n/a 0.1 n/a 1 0
Saturated Fat (g) 9.4 n/a 4.3 n/a 14 1
Selenium (mcg) 92.1 n/a 4.4 n/a 97 8
Serine (g) 2.9 n/a 0.6 n/a 3 0
Sodium (mg) 426.0 n/a 382.3 n/a 808 67
Sucrose (g) 0.0 n/a 0.0 n/a 0 0
Sugar (g) 1.1 n/a 0.2 n/a 1 0
Theobromine (mg) 0.0 n/a 0.0 n/a 0 0
Thiamin (mg) 0.1 n/a 0.0 n/a 0 0
Threonine (g) 1.7 n/a 0.4 n/a 2 0
Tocopherol, alpha (mg) 3.2 n/a 0.1 n/a 3 0
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.2 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 1.5 n/a n/a n/a 2 0
Total Fat (g) 28.5 n/a 7.2 n/a 36 3
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a 0 0
TransFatty acids (g) 0.1 n/a n/a n/a 0 0
Tryptophan (g) 0.5 n/a 0.1 n/a 1 0
Tyrosine (g) 1.5 n/a 0.6 n/a 2 0
Valine (g) 2.6 n/a 0.6 n/a 3 0
Vitamin A, IU (IU) 1,620.0 n/a 216.3 n/a 1,836 153
Vitamin A, RAE (mcg) 480.0 n/a 57.3 n/a 537 45
Vitamin B-12 (mcg) 2.7 n/a 0.6 n/a 3 0
Vitamin B-6 (mg) 0.5 n/a 0.0 n/a 1 0
Vitamin C (mg) 0.0 n/a 0.0 n/a 0 0
Vitamin D (IU) 246.0 n/a 5.3 n/a 251 21
Water (g) 228.5 n/a 5.2 n/a 234 19
Zinc (mg) 3.9 n/a 1.0 n/a 5 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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