You are in: Home /
Lost? Site Map

Nutritional Facts: Olive Garden Pasta E Fagioli

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 teaspoons (14g)
oil
2 lbs (907g)
ground beef
14 ounces (397g)
carrots
12 ounces (340g)
onions
14 ounces (397g)
celery
48 ounces (1,361g)
canned tomatoes
2 cups (354g)
red kidney beans
2 cups (512g)
white kidney beans
88 ounces (2,495g)
beef stock
3 teaspoons (1g)
oregano
2 1/2 teaspoons (6g)
pepper
5 tablespoons (19g)
fresh parsley
1 1/2 teaspoons (7g)
Tabasco sauce
48 ounces (737g)
spaghetti sauce
8 ounces (236g)
dry pasta shell macaroni
Total 1 serving
Alanine (g) 0.0 10.5 0.4 0.1 0.1 0.5 1.3 1.2 n/a 0.0 0.0 0.0 0.0 n/a 0.8 15 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.0 10.9 0.4 0.4 0.1 0.3 1.9 1.5 n/a 0.0 0.0 0.0 0.0 n/a 1.0 16 2
Ash (g) 0.0 8.3 3.8 1.2 3.0 11.0 3.9 8.4 26.2 0.1 0.3 0.4 0.1 14.8 1.6 83 8
Aspartic acid (g) 0.0 15.2 0.8 0.3 0.5 2.2 3.7 3.4 n/a 0.0 0.1 0.1 0.0 n/a 1.1 27 3
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 0.0 136.1 131.0 78.3 158.8 421.9 99.1 174.1 149.7 16.0 25.5 26.2 0.8 162.2 35.3 1,615 161
Calories 119.3 1,950.4 162.7 136.1 63.5 231.4 449.6 430.1 174.6 2.7 14.4 6.8 0.8 641.4 678.3 5,062 506
Calories (kj) 499.4 8,146.5 686.6 564.8 265.9 979.8 1,883.3 1,807.4 723.5 11.1 60.4 28.7 3.5 2,683.7 2,838.0 21,183 2,118
Carbohydrates (g) 0.0 0.0 38.0 31.8 11.8 54.4 80.7 74.2 1.0 0.7 3.7 1.2 0.1 101.4 128.9 528 53
Cholesterol (mg) 0.0 616.9 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 14.7 171.9 804 80
Copper (mg) 0.0 0.6 0.2 0.1 0.1 0.9 0.9 0.7 0.0 0.0 0.1 0.0 0.0 1.4 0.5 6 1
Cystine (g) 0.0 1.7 0.3 0.0 0.0 0.1 0.3 0.3 n/a 0.0 0.0 0.0 0.0 n/a 0.7 4 0
Dietary Fiber (g) 0.0 0.0 11.1 5.8 6.4 13.6 26.2 27.1 0.0 0.4 1.5 0.6 0.0 19.2 n/a 112 11
Folate (mcg) 0.0 54.4 75.4 64.6 142.9 108.9 460.2 184.3 49.9 2.4 1.0 28.9 0.1 95.8 414.5 1,683 168
Folate, DFE (mcg) 0.0 54.4 75.4 64.6 142.9 108.9 460.2 184.3 49.9 2.4 1.0 28.9 0.1 95.8 668.9 1,938 194
Folate, food (mcg) 0.0 54.4 75.4 64.6 142.9 108.9 460.2 184.3 49.9 2.4 1.0 28.9 0.0 95.8 51.8 1,321 132
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.1 0.0 362.7 363 36
Fructose n/a n/a 2.2 4.4 2.0 17.3 n/a 0.0 n/a 0.0 0.0 n/a n/a n/a n/a 26 3
Galactose n/a n/a 0.0 0.0 2.6 0.0 n/a 0.0 n/a 0.0 0.0 n/a n/a n/a n/a 3 0
Glucose (dextrose) n/a n/a 2.3 6.7 2.2 15.0 n/a 0.0 n/a 0.0 0.0 n/a n/a n/a n/a 26 3
Glutamic acid (g) 0.0 25.3 1.5 0.9 0.4 6.5 4.7 4.3 n/a 0.0 0.1 0.0 0.0 n/a 9.5 53 5
Glycine (g) 0.0 11.3 0.2 0.1 0.1 0.3 1.2 1.1 n/a 0.0 0.0 0.0 0.0 n/a 0.8 15 2
Histidine (g) 0.0 5.5 0.2 0.0 0.0 0.2 0.9 0.7 n/a 0.0 0.0 0.0 0.0 n/a 0.5 8 1
Hydroxyproline n/a 3.2 n/a n/a n/a n/a n/a 0.0 n/a 0.0 0.0 n/a n/a n/a n/a 3 0
Iron (mg) 0.0 19.0 1.2 0.7 0.8 13.2 10.4 6.0 4.2 0.4 0.6 1.2 0.1 5.3 7.9 71 7
Isoleucine (g) 0.0 7.4 0.3 0.0 0.1 0.3 1.4 1.3 n/a 0.0 0.0 0.0 0.0 n/a 1.0 12 1
Lactose n/a n/a 0.0 0.0 0.0 0.0 n/a 0.0 n/a 0.0 0.0 n/a n/a n/a n/a 0 0
Leucine (g) 0.0 13.2 0.4 0.1 0.1 0.4 2.5 2.3 n/a 0.0 0.1 0.0 0.0 n/a 1.8 21 2
Lysine (g) 0.0 14.0 0.4 0.1 0.1 0.4 2.1 1.9 n/a 0.0 0.0 0.0 0.0 n/a 0.5 20 2
Magnesium (mg) 0.0 163.3 47.6 34.0 43.7 149.7 159.3 138.2 49.9 2.7 9.8 9.5 0.8 154.8 108.3 1,072 107
Maltose n/a n/a 0.0 0.0 0.0 0.0 n/a 0.0 n/a 0.0 0.0 n/a n/a n/a n/a 0 0
Manganese n/a 0.1 0.6 0.4 0.4 1.0 1.7 0.9 0.2 0.1 0.7 0.0 0.0 1.2 1.3 9 1
Methionine (g) 0.0 4.3 0.1 0.0 0.0 0.1 0.5 0.3 n/a 0.0 0.0 0.0 0.0 n/a 0.4 6 1
Monounsaturated Fat (g) 3.7 59.5 0.1 0.0 0.1 0.3 0.1 2.0 2.2 0.0 0.0 0.1 0.0 4.3 0.6 73 7
Niacin (mg) 0.0 42.2 3.9 0.4 1.3 9.7 2.0 2.1 19.5 0.0 0.1 0.2 0.0 28.9 7.9 118 12
Pantothenic acid (mg) 0.0 5.0 1.1 0.4 1.0 1.6 0.8 0.7 0.5 0.0 0.1 0.1 0.0 0.6 1.3 13 1
Phenylalanine (g) 0.0 6.6 0.2 0.1 0.1 0.4 1.7 1.6 n/a 0.0 0.0 0.0 0.0 n/a 1.3 12 1
Phosphorus (mg) 0.0 1,551.3 138.9 98.7 95.3 258.6 502.7 460.8 324.3 1.5 9.1 11.0 1.6 265.4 383.9 4,103 410
Phytosterols (mg) 130.7 n/a n/a 51.0 23.8 n/a n/a n/a n/a 2.0 5.3 1.0 n/a n/a n/a 214 21
Polyunsaturated Fat (g) 7.4 3.9 0.5 0.1 0.3 0.7 1.0 1.3 0.2 0.0 0.1 0.0 0.0 8.7 2.2 26 3
Potassium (mg) 0.0 2,676.2 1,270.1 496.7 1,031.9 2,558.5 1,426.6 1,213.4 1,347.2 12.7 76.4 105.3 9.0 2,329.8 421.6 14,975 1,498
Proline (g) 0.0 8.5 0.2 0.0 0.1 0.2 1.3 1.5 n/a 0.0 0.1 0.0 0.0 n/a 2.9 15 1
Protein (g) 0.0 168.6 3.7 3.7 2.7 10.6 30.7 26.7 28.4 0.1 0.6 0.6 0.1 13.1 26.6 316 32
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 33.0 33 3
Riboflavin (mg) 0.0 1.4 0.2 0.1 0.2 0.7 0.2 0.3 0.5 0.0 0.0 0.0 0.0 0.4 1.0 5 1
Saturated Fat (g) 1.7 53.2 0.1 0.1 0.2 0.2 0.3 0.7 2.7 0.0 0.1 0.0 0.0 5.2 0.8 65 7
Selenium (mcg) 0.0 143.3 0.4 1.7 1.6 1.4 4.2 4.6 17.5 0.0 0.3 0.0 0.0 10.3 n/a 185 19
Serine (g) 0.0 6.7 0.2 0.1 0.1 0.3 1.7 1.7 n/a 0.0 0.0 0.0 0.0 n/a 1.2 12 1
Sodium (mg) 0.0 598.7 273.9 13.6 317.5 1,946.1 7.1 1,515.5 9,280.7 0.3 1.2 10.6 44.6 3,022.8 61.2 17,094 1,709
Starch n/a n/a 5.7 0.0 0.0 n/a n/a 45.6 n/a n/a n/a n/a n/a n/a n/a 51 5
Sucrose n/a n/a 14.2 3.4 0.4 0.1 n/a 9.5 n/a 0.0 0.0 n/a n/a n/a n/a 28 3
Sugar (g) 0.0 0.0 18.8 14.4 7.3 32.4 1.1 9.5 0.0 0.0 0.0 0.2 0.0 65.2 n/a 149 15
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.0 0.4 0.3 0.2 0.1 0.6 0.6 0.6 0.0 0.0 0.0 0.0 0.0 0.2 1.7 5 0
Threonine (g) 0.0 6.5 0.8 0.1 0.1 0.6 1.3 1.0 n/a 0.0 0.0 0.0 0.0 n/a 0.7 11 1
Tocopherol, alpha (mg) 1.9 3.4 2.6 0.1 1.1 9.3 0.1 0.1 0.0 0.2 0.1 0.1 0.0 17.7 n/a 37 4
Tocopherol, beta n/a n/a 0.0 0.0 0.0 0.1 n/a 0.0 n/a 0.0 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 0.0 0.0 0.0 n/a 0.1 n/a 0.0 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.0 0.0 0.0 0.7 n/a 3.5 n/a 0.2 0.4 0.1 n/a n/a n/a 5 0
Total Fat (g) 13.5 136.1 1.0 0.3 0.7 1.8 1.8 3.1 5.5 0.0 0.2 0.2 0.1 19.8 5.4 189 19
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0 n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 8.5 0.0 n/a n/a n/a n/a n/a n/a 0.0 0.0 n/a n/a 0.0 n/a 9 1
Tryptophan (g) 0.0 0.9 0.0 0.0 0.0 0.1 0.4 0.3 n/a 0.0 0.0 0.0 0.0 n/a 0.3 2 0
Tyrosine (g) 0.0 5.2 0.2 0.0 0.0 0.3 0.9 0.6 n/a 0.0 0.0 0.0 0.0 n/a 0.7 8 1
Valine (g) 0.0 8.3 0.3 0.1 0.1 0.2 1.6 1.5 n/a 0.0 0.0 0.0 0.0 n/a 1.1 13 1
Vitamin A, IU (IU) 0.0 0.0 66,306.1 6.8 1,782.1 1,592.2 0.0 0.0 0.0 17.1 31.5 1,600.6 115.6 5,544.3 110.7 77,107 7,711
Vitamin A, RAE (mcg) 0.0 0.0 3,314.1 0.0 87.3 81.7 0.0 0.0 0.0 0.9 1.6 80.0 5.8 280.2 33.0 3,884 388
Vitamin B-12 (mcg) 0.0 19.7 0.0 0.0 0.0 0.0 0.0 0.0 1.7 0.0 0.0 0.0 0.0 0.0 0.7 22 2
Vitamin B-6 (mg) 0.0 3.1 0.5 0.4 0.3 1.5 0.4 0.4 0.2 0.0 0.0 0.0 0.0 1.3 0.2 9 1
Vitamin C (mg) 0.0 0.0 23.4 25.2 12.3 126.6 4.2 6.1 0.0 0.0 0.0 25.3 0.3 14.7 0.0 238 24
Vitamin D (IU) 0.0 36.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 36 4
Water (g) 0.0 596.2 350.4 303.2 378.8 1,283.1 237.0 399.6 2,433.7 0.1 0.7 16.7 6.7 589.9 73.0 6,669 667
Zinc (mg) 0.0 40.6 1.0 0.6 0.5 1.9 3.8 2.4 0.0 0.0 0.1 0.2 0.0 4.0 2.9 58 6

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Olive Garden Pasta E Fagioli.