Nutritional Facts: Fresh Green Beans - Pressure Cooker

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 cups (300g)
fresh green beans
3 slices (24g)
smoked bacon
1 teaspoon (6g)
salt
2 cups (474g)
water
Total 1 serving
Alanine (g) 0.3 0.6 0.0 n/a 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 0.6 0.0 n/a 1 0
Ash (g) 2.0 1.8 6.0 0.5 10 2
Aspartic acid (g) 0.8 0.9 0.0 n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 111.0 2.6 1.4 14.2 129 22
Calories 93.0 129.8 0.0 0.0 223 37
Calories (kj) 393.0 542.9 0.0 0.0 936 156
Carbohydrates (g) 20.9 0.3 0.0 0.0 21 4
Cholesterol (mg) 0.0 26.4 0.0 0.0 26 4
Copper (mg) 0.2 0.0 0.0 0.0 0 0
Cystine (g) 0.1 0.1 0.0 n/a 0 0
Dietary Fiber (g) 8.1 0.0 0.0 0.0 8 1
Folate (mcg) 99.0 0.5 0.0 0.0 99 17
Folate, DFE (mcg) 99.0 0.5 0.0 0.0 99 17
Folate, food (mcg) 99.0 0.5 0.0 0.0 99 17
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 4.2 n/a n/a n/a 4 1
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 4.5 n/a n/a n/a 5 1
Glutamic acid (g) 0.6 1.4 0.0 n/a 2 0
Glycine (g) 0.2 0.6 0.0 n/a 1 0
Histidine (g) 0.1 0.3 0.0 n/a 0 0
Hydroxyproline n/a 0.2 n/a n/a 0 0
Iron (mg) 3.1 0.3 0.0 0.0 3 1
Isoleucine (g) 0.2 0.4 0.0 n/a 1 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 0.3 0.7 0.0 n/a 1 0
Lysine (g) 0.3 0.8 0.0 n/a 1 0
Magnesium (mg) 75.0 7.9 0.1 4.7 88 15
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.6 0.0 0.0 0.0 1 0
Methionine (g) 0.1 0.2 0.0 n/a 0 0
Monounsaturated Fat (g) 0.0 4.4 0.0 0.0 4 1
Niacin (mg) 2.2 2.7 0.0 0.0 5 1
Pantothenic acid (mg) 0.7 0.3 0.0 0.0 1 0
Phenylalanine (g) 0.2 0.4 0.0 n/a 1 0
Phosphorus (mg) 114.0 127.9 0.0 0.0 242 40
Phytosterols n/a n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 0.3 1.1 0.0 0.0 1 0
Potassium (mg) 633.0 135.6 0.5 4.7 774 129
Proline (g) 0.2 0.5 0.0 n/a 1 0
Protein (g) 5.5 8.9 0.0 0.0 14 2
Retinol (mcg) 0.0 2.6 0.0 0.0 3 0
Riboflavin (mg) 0.3 0.1 0.0 0.0 0 0
Saturated Fat (g) 0.2 3.3 0.0 0.0 3 1
Selenium (mcg) 1.8 14.9 0.0 0.0 17 3
Serine (g) 0.3 0.3 0.0 n/a 1 0
Sodium (mg) 18.0 554.4 2,325.5 14.2 2,912 485
Starch (g) 2.6 n/a n/a n/a 3 0
Sucrose (g) 1.1 n/a n/a n/a 1 0
Sugar (g) 9.8 0.0 0.0 0.0 10 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.1 0.0 0.0 0 0
Threonine (g) 0.2 0.4 0.0 n/a 1 0
Tocopherol, alpha (mg) 1.2 0.1 0.0 0.0 1 0
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0 0
Total Fat (g) 0.7 10.0 0.0 0.0 11 2
TransFatty acids n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.1 0.1 0.0 n/a 0 0
Tyrosine (g) 0.1 0.3 0.0 n/a 0 0
Valine (g) 0.3 0.5 0.0 n/a 1 0
Vitamin A, IU (IU) 2,070.0 8.9 0.0 0.0 2,079 346
Vitamin A, RAE (mcg) 105.0 2.6 0.0 0.0 108 18
Vitamin B-12 (mcg) 0.0 0.3 0.0 0.0 0 0
Vitamin B-6 (mg) 0.4 0.1 0.0 0.0 1 0
Vitamin C (mg) 36.6 0.0 0.0 0.0 37 6
Vitamin D (IU) 0.0 10.1 0.0 0.0 10 2
Water (g) 271.0 3.0 0.0 473.5 747 125
Zinc (mg) 0.7 0.8 0.0 0.0 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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