Nutritional Facts: Sausage-Pomodoro Brunch Bake

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  12 ounces (340g)
pork sausage
1/3 cup (24g)
basil pesto
8 ounces (229g)
Pillsbury Refrigerated Crescent Dinner Rolls
14 1/2 ounces (411g)
diced tomatoes
1/3 cup (50g)
feta cheese
1 cup (112g)
mozzarella cheese
6 (300g)
eggs
2 tablespoons (31g)
milk
3 tablespoons (8g)
fresh basil leaves
Total 1 serving
Alanine (g) 3.1 0.3 0.8 0.1 0.3 0.8 2.2 0.0 0.0 8 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 3.0 0.3 0.9 0.1 0.2 0.6 2.5 0.0 0.0 8 1
Ash (g) 7.7 3.6 3.9 2.1 2.6 3.7 3.2 0.2 0.1 27 3
Aspartic acid (g) 4.4 0.7 1.2 0.6 0.4 1.8 4.0 0.1 0.0 13 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 30.6 537.1 135.1 41.1 246.3 565.6 168.0 36.3 14.1 1,774 222
Calories 1,034.3 55.9 703.0 74.0 131.9 336.0 429.0 19.5 1.8 2,785 348
Calories (kj) 4,324.2 234.0 2,940.0 304.2 550.9 1,404.5 1,797.0 81.7 7.5 11,644 1,456
Carbohydrates (g) 0.0 11.4 119.1 16.0 2.0 2.5 2.2 1.4 0.2 155 19
Cholesterol (mg) 245.0 0.0 114.5 0.0 44.5 88.5 1,116.0 4.3 0.0 1,613 202
Copper (mg) 0.2 0.5 0.3 0.2 0.0 0.0 0.2 0.0 0.0 2 0
Cystine (g) 0.5 0.0 0.5 0.0 0.0 0.1 0.8 0.0 0.0 2 0
Dietary Fiber (g) 0.0 9.0 8.5 4.9 0.0 0.0 0.0 0.0 0.1 23 3
Folate (mcg) 3.4 74.3 421.3 61.7 16.0 7.8 141.0 1.5 5.4 732 92
Folate, DFE (mcg) 3.4 74.3 632.0 61.7 16.0 7.8 141.0 1.5 5.4 943 118
Folate, food (mcg) 3.4 74.3 121.4 61.7 16.0 7.8 141.0 1.5 5.4 432 54
Folic acid (mcg) 0.0 0.0 300.0 0.0 0.0 0.0 0.0 0.0 0.0 300 37
Fructose n/a 0.2 n/a 5.6 n/a 0.2 0.0 n/a 0.0 6 1
Galactose n/a 0.0 n/a 0.0 n/a 0.2 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a 0.2 n/a 5.1 n/a 0.6 1.1 n/a 0.0 7 1
Glutamic acid (g) 7.5 0.6 6.3 1.8 1.2 5.0 5.0 0.2 0.0 28 3
Glycine (g) 3.2 0.3 0.8 0.1 0.0 0.6 1.3 0.0 0.0 6 1
Histidine (g) 1.9 0.1 0.5 0.1 0.2 0.6 0.9 0.0 0.0 4 1
Hydroxyproline (g) 0.7 0.0 n/a n/a n/a n/a n/a n/a n/a 1 0
Iron (mg) 3.8 21.5 8.1 1.1 0.3 0.5 5.3 0.0 0.3 41 5
Isoleucine (g) 2.1 0.3 0.9 0.1 0.4 1.3 2.0 0.1 0.0 7 1
Lactose n/a 0.0 n/a 0.0 n/a 0.1 0.0 n/a 0.0 0 0
Leucine (g) 3.7 0.4 1.6 0.1 0.7 2.0 3.3 0.1 0.0 12 1
Lysine (g) 4.1 0.3 0.8 0.1 0.6 1.1 2.7 0.1 0.0 10 1
Magnesium (mg) 47.6 170.5 57.2 45.2 9.5 22.4 36.0 4.0 5.1 398 50
Maltose n/a 0.0 n/a 0.0 n/a 0.1 0.0 n/a 0.0 0 0
Manganese (mg) 0.0 2.3 1.2 0.5 0.0 0.0 0.1 0.0 0.1 4 1
Methionine (g) 1.1 0.1 0.4 0.0 0.2 0.6 1.1 0.0 0.0 4 0
Monounsaturated Fat (g) 40.2 0.3 6.7 0.1 2.3 7.4 11.0 0.3 0.0 68 9
Niacin (mg) 16.0 1.2 7.5 2.4 0.5 0.1 0.2 0.0 0.1 28 4
Pantothenic acid (mg) 2.3 0.2 1.5 0.4 0.5 0.2 4.6 0.1 0.0 10 1
Phenylalanine (g) 1.8 0.3 1.1 0.1 0.3 1.1 2.0 0.0 0.0 7 1
Phosphorus (mg) 459.3 65.7 231.3 98.7 168.3 396.5 594.0 28.4 4.5 2,047 256
Phytosterols n/a 25.4 n/a 28.8 n/a n/a n/a 0.0 n/a 54 7
Polyunsaturated Fat (g) 12.1 0.1 2.6 0.3 0.3 0.9 5.7 0.0 0.0 22 3
Potassium (mg) 843.8 630.6 238.1 974.2 31.0 85.1 414.0 46.1 23.5 3,286 411
Proline (g) 2.3 0.6 2.1 0.1 0.7 2.6 1.5 0.1 0.0 10 1
Protein (g) 51.3 5.5 21.8 3.6 7.1 24.8 37.7 1.0 0.3 153 19
Retinol (mcg) 37.4 0.0 11.4 0.0 62.4 194.9 480.0 9.5 0.0 796 99
Riboflavin (mg) 0.4 0.3 1.2 0.1 0.4 0.3 1.4 0.0 0.0 4 1
Saturated Fat (g) 29.9 0.5 3.6 0.1 7.5 14.7 9.4 0.7 0.0 66 8
Selenium (mcg) 0.0 0.7 67.8 0.0 7.5 19.0 92.1 0.6 0.0 188 23
Serine (g) 1.9 0.1 1.1 0.1 0.6 0.8 2.9 0.1 0.0 8 1
Sodium (mg) 2,163.8 18.2 1,051.0 20.6 557.4 702.2 426.0 14.9 0.3 4,955 619
Starch n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Sucrose n/a 0.0 n/a 0.0 n/a 0.0 0.0 n/a 0.0 0 0
Sugar (g) 0.0 0.4 9.8 10.8 2.0 1.2 1.1 n/a 0.0 25 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.9 0.0 1.2 0.2 0.1 0.0 0.1 0.0 0.0 3 0
Threonine (g) 2.0 0.2 0.7 0.1 0.3 1.1 1.7 0.0 0.0 6 1
Tocopherol, alpha (mg) 0.6 2.6 0.8 2.2 0.1 0.2 3.2 n/a 0.1 10 1
Tocopherol, beta (mg) 0.0 0.0 n/a 0.0 n/a n/a 0.0 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 n/a n/a 0.2 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.2 0.2 n/a 0.5 n/a n/a 1.5 n/a 0.0 2 0
Total Fat (g) 90.3 1.0 14.7 0.8 10.6 25.0 28.5 1.1 0.1 172 22
Trans-monoenoic Fat n/a 0.0 n/a n/a n/a n/a 0.1 n/a n/a 0 0
TransFatty acids (g) 0.7 0.0 n/a n/a n/a n/a 0.1 n/a n/a 1 0
Tryptophan (g) 0.4 0.1 0.3 0.0 0.1 0.6 0.5 0.0 0.0 2 0
Tyrosine (g) 1.4 0.2 0.7 0.1 0.3 1.2 1.5 0.0 0.0 5 1
Valine (g) 2.4 0.3 1.0 0.1 0.5 1.5 2.6 0.1 0.0 8 1
Vitamin A, IU (IU) 255.2 178.4 48.1 3,424.2 210.8 757.1 1,620.0 42.1 419.4 6,955 869
Vitamin A, RAE (mcg) 44.2 8.9 11.4 172.6 62.4 200.5 480.0 10.1 21.0 1,011 126
Vitamin B-12 (mcg) 2.9 0.0 0.5 0.0 0.8 2.6 2.7 0.1 0.0 10 1
Vitamin B-6 (mg) 1.0 0.3 0.1 0.3 0.2 0.0 0.5 0.0 0.0 3 0
Vitamin C (mg) 2.4 0.2 0.0 56.3 0.0 0.0 0.0 0.5 1.4 61 8
Vitamin D (IU) 176.9 0.0 0.0 0.0 8.0 17.9 246.0 n/a 0.0 449 56
Water (g) 191.3 2.5 69.6 388.5 27.6 56.0 228.5 26.7 7.3 998 125
Zinc (mg) 7.4 1.7 2.6 0.7 1.4 3.3 3.9 0.1 0.1 21 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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