Nutritional Facts: Occupy Bacon

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
bacon
16 ounces (457g)
hash browns
12 (600g)
eggs
1 to taste (0g)
salt and pepper
1/3 cup (38g)
cheese
Total 1 serving
Alanine (g) 3.4 0.4 4.4 n/a 0.2 8 1
Alcohol (g) 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 3.4 0.6 4.9 n/a 0.3 9 2
Ash (g) 11.4 9.7 6.4 n/a 1.7 29 5
Aspartic acid (g) 4.9 3.4 8.0 n/a 0.5 17 3
Caffeine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 27.2 64.0 336.0 n/a 187.0 614 102
Calories 2,077.5 1,211.4 858.0 n/a 124.6 4,271 712
Calories (kj) 8,699.9 5,069.7 3,594.0 n/a 521.5 17,885 2,981
Carbohydrates (g) 3.0 160.5 4.3 n/a 3.1 171 28
Cholesterol (mg) 308.4 0.0 2,232.0 n/a 24.1 2,565 427
Copper (mg) 0.3 1.3 0.4 n/a 0.0 2 0
Cystine (g) 0.6 0.2 1.6 n/a 0.0 2 0
Dietary Fiber (g) 0.0 14.6 0.0 n/a 0.0 15 2
Folate (mcg) 9.1 73.1 282.0 n/a 1.9 366 61
Folate, DFE (mcg) 9.1 73.1 282.0 n/a 1.9 366 61
Folate, food (mcg) 9.1 73.1 282.0 n/a 1.9 366 61
Folic acid (mcg) 0.0 0.0 0.0 n/a 0.0 0 0
Fructose n/a 2.4 0.0 n/a n/a 2 0
Galactose n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 2.9 2.2 n/a n/a 5 1
Glutamic acid (g) 7.7 2.3 10.0 n/a 1.5 22 4
Glycine (g) 3.7 0.4 2.6 n/a 0.1 7 1
Histidine (g) 2.0 0.3 1.9 n/a 0.3 4 1
Hydroxyproline (g) 0.9 n/a n/a n/a n/a 1 0
Iron (mg) 2.2 2.5 10.5 n/a 0.3 16 3
Isoleucine (g) 2.5 0.6 4.0 n/a 0.3 7 1
Lactose n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 4.1 0.8 6.5 n/a 0.7 12 2
Lysine (g) 4.4 0.8 5.5 n/a 0.7 11 2
Magnesium (mg) 54.4 160.0 72.0 n/a 11.3 298 50
Maltose n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.1 1.1 0.2 n/a 0.0 1 0
Methionine (g) 1.2 0.2 2.3 n/a 0.2 4 1
Monounsaturated Fat (g) 90.9 24.2 21.9 n/a 2.7 140 23
Niacin (mg) 17.4 10.5 0.5 n/a 0.0 28 5
Pantothenic acid (mg) 2.4 4.1 9.2 n/a 0.4 16 3
Phenylalanine (g) 2.1 0.6 4.1 n/a 0.4 7 1
Phosphorus (mg) 852.8 320.0 1,188.0 n/a 150.5 2,511 419
Phytosterols n/a 0.0 n/a n/a n/a 0 0
Polyunsaturated Fat (g) 21.9 21.5 11.5 n/a 0.3 55 9
Potassium (mg) 943.5 2,633.1 828.0 n/a 136.6 4,541 757
Proline (g) 2.9 0.5 3.1 n/a 0.8 7 1
Protein (g) 52.6 13.7 75.4 n/a 7.4 149 25
Retinol (mcg) 49.9 0.0 960.0 n/a 55.7 1,066 178
Riboflavin (mg) 0.5 0.2 2.7 n/a 0.2 4 1
Saturated Fat (g) 68.0 8.6 18.8 n/a 5.8 101 17
Selenium (mcg) 91.6 2.3 184.2 n/a 6.1 284 47
Serine (g) 2.0 0.6 5.8 n/a 0.4 9 1
Sodium (mg) 3,778.4 1,563.4 852.0 n/a 363.5 6,557 1,093
Sucrose n/a 1.5 0.0 n/a n/a 2 0
Sugar (g) 0.0 6.8 2.2 n/a n/a 9 2
Theobromine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 1.3 0.8 0.2 n/a 0.0 2 0
Threonine (g) 2.1 0.5 3.3 n/a 0.2 6 1
Tocopherol, alpha (mg) 1.2 0.0 6.3 n/a n/a 8 1
Tocopherol, beta (mg) 0.1 0.0 0.1 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 0.4 n/a n/a 0 0
Tocopherol, gamma (mg) 0.4 0.0 3.0 n/a n/a 3 1
Total Fat (g) 204.3 57.2 57.1 n/a 9.2 328 55
Trans-monoenoic Fat n/a n/a 0.2 n/a n/a 0 0
TransFatty acids (g) 0.0 n/a 0.2 n/a n/a 0 0
Tryptophan (g) 0.4 0.2 1.0 n/a 0.1 2 0
Tyrosine (g) 1.6 0.5 3.0 n/a 0.4 6 1
Valine (g) 2.8 0.8 5.1 n/a 0.4 9 2
Vitamin A, IU (IU) 167.8 22.9 3,240.0 n/a 265.3 3,696 616
Vitamin A, RAE (mcg) 49.9 0.0 960.0 n/a 59.8 1,070 178
Vitamin B-12 (mcg) 3.1 0.0 5.3 n/a 0.5 9 1
Vitamin B-6 (mg) 1.0 2.2 1.0 n/a 0.1 4 1
Vitamin C (mg) 0.0 59.4 0.0 n/a 0.0 59 10
Vitamin D (IU) 285.8 0.0 492.0 n/a n/a 778 130
Water (g) 182.3 216.0 456.9 n/a 16.2 871 145
Zinc (mg) 5.3 2.1 7.7 n/a 1.1 16 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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