Nutritional Facts: Slow Cooker Easy Cheesy Potatoes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  32 ounces (908g)
frozen hash browns
1 lb (453g)
kielbasa
1 (110g)
onions
10 3/4 ounces (305g)
cheese soup
10 3/4 ounces (328g)
milk
Total 1 serving
Alanine (g) 1.0 3.8 0.0 0.4 0.4 6 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.4 4.3 0.1 0.4 0.4 7 2
Ash (g) 10.4 14.0 0.4 7.0 2.4 34 9
Aspartic acid (g) 6.6 5.5 0.1 0.9 0.8 14 3
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 136.2 77.0 25.3 338.4 390.2 967 242
Calories 1,979.4 1,399.8 44.0 368.9 209.8 4,002 1,000
Calories (kj) 8,281.0 5,861.8 182.6 1,542.8 878.7 16,747 4,187
Carbohydrates (g) 255.1 12.7 10.3 25.0 15.2 318 80
Cholesterol (mg) 0.0 299.0 0.0 70.1 45.9 415 104
Copper (mg) 1.4 1.7 0.0 0.3 0.0 3 1
Cystine (g) 0.2 1.0 0.0 0.1 0.1 1 0
Dietary Fiber (g) 18.2 0.0 1.9 2.4 0.0 22 6
Folate (mcg) 63.6 4.5 20.9 9.1 16.4 115 29
Folate, DFE (mcg) 63.6 4.5 20.9 9.1 16.4 115 29
Folate, food (mcg) 63.6 4.5 20.9 9.1 16.4 115 29
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.0 1.4 n/a n/a 1 0
Galactose n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 4.3 2.2 n/a n/a 7 2
Glutamic acid (g) 4.5 7.3 0.3 4.0 2.3 18 5
Glycine (g) 1.0 4.7 0.0 0.3 0.2 6 2
Histidine (g) 0.5 1.4 0.0 0.3 0.3 3 1
Hydroxyproline n/a 1.0 n/a n/a n/a 1 0
Iron (mg) 13.7 3.7 0.2 1.8 0.2 20 5
Isoleucine (g) 1.2 2.9 0.0 0.8 0.6 6 1
Lactose n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 1.7 4.0 0.0 1.2 1.1 8 2
Lysine (g) 1.5 4.6 0.0 0.9 0.9 8 2
Magnesium (mg) 154.4 58.9 11.0 9.1 42.6 276 69
Maltose n/a 0.9 0.0 n/a n/a 1 0
Manganese (mg) 2.0 0.2 0.1 0.6 0.0 3 1
Methionine (g) 0.3 1.3 0.0 0.3 0.3 2 1
Monounsaturated Fat (g) 46.6 53.5 0.0 7.0 3.5 111 28
Niacin (mg) 22.0 14.8 0.1 0.9 0.3 38 10
Pantothenic acid (mg) 4.0 2.9 0.1 0.2 1.0 8 2
Phenylalanine (g) 1.2 2.3 0.0 0.7 0.5 5 1
Phosphorus (mg) 653.8 774.6 31.9 323.2 304.9 2,088 522
Phytosterols n/a 0.0 16.5 n/a 0.0 17 4
Polyunsaturated Fat (g) 12.0 17.6 0.0 0.7 0.4 31 8
Potassium (mg) 3,958.9 1,359.0 160.6 365.9 495.1 6,339 1,585
Proline (g) 0.9 3.1 0.0 1.4 1.0 6 2
Protein (g) 28.7 55.4 1.2 12.9 10.8 109 27
Retinol (mcg) 0.0 0.0 0.0 210.4 101.6 312 78
Riboflavin (mg) 0.2 0.9 0.0 0.3 0.5 2 0
Saturated Fat (g) 40.8 41.8 0.0 15.8 7.5 106 26
Selenium (mcg) 2.7 87.9 0.6 11.0 6.6 109 27
Serine (g) 1.0 2.4 0.0 0.6 0.6 5 1
Sodium (mg) 308.7 4,095.1 4.4 2,113.0 160.7 6,682 1,670
Starch n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a 2.0 1.1 n/a n/a 3 1
Sugar (g) 14.3 7.2 4.7 1.8 n/a 28 7
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 1.0 0.9 0.1 0.0 0.1 2 1
Threonine (g) 1.3 2.0 0.0 0.5 0.5 4 1
Tocopherol, alpha (mg) 1.7 1.0 0.0 1.7 n/a 4 1
Tocopherol, beta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a n/a 0 0
Total Fat (g) 104.4 123.6 0.1 24.9 12.0 265 66
Trans-monoenoic Fat n/a 1.2 n/a n/a n/a 1 0
TransFatty acids n/a 1.6 n/a n/a n/a 2 0
Tryptophan (g) 0.4 0.6 0.0 0.2 0.2 1 0
Tyrosine (g) 0.7 2.2 0.0 0.6 0.5 4 1
Valine (g) 1.5 2.9 0.0 0.9 0.7 6 2
Vitamin A, IU (IU) 0.0 0.0 2.2 905.6 452.5 1,360 340
Vitamin A, RAE (mcg) 0.0 0.0 0.0 222.6 108.2 331 83
Vitamin B-12 (mcg) 0.0 3.3 0.0 0.0 1.2 4 1
Vitamin B-6 (mg) 1.1 0.8 0.1 0.1 0.1 2 1
Vitamin C (mg) 57.2 0.0 8.1 0.0 4.9 70 18
Vitamin D (IU) 0.0 199.3 0.0 0.0 n/a 199 50
Water (g) 509.4 247.2 98.0 235.2 287.5 1,377 344
Zinc (mg) 2.9 7.1 0.2 1.5 1.2 13 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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