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Nutritional Facts: Buttermilk Caramel Syrup

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 cups (368g)
buttermilk
1 cup (200g)
sugar
1 cup (220g)
brown sugar
1/2 cup (114g)
butter
1 teaspoon (5g)
baking soda
1 teaspoon (4g)
vanilla
Total 1 serving
Alanine (g) 0.4 n/a n/a 0.0 n/a n/a 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 1.4 1 0
Arginine (g) 0.5 n/a n/a 0.0 n/a n/a 0 0
Ash (g) 3.3 0.0 1.0 2.4 1.7 0.0 8 2
Aspartic acid (g) 1.0 n/a n/a 0.1 n/a n/a 1 0
Beta-sitosterol n/a n/a n/a 4.5 n/a n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 426.3 2.0 182.6 27.2 0.0 0.5 639 160
Calories 147.0 774.0 836.0 813.8 0.0 12.1 2,583 646
Calories (kj) 621.1 3,236.0 3,498.0 3,403.9 0.0 50.6 10,810 2,702
Campesterol n/a n/a n/a 0.0 n/a n/a 0 0
Carbohydrates (g) 17.6 200.0 215.8 0.1 0.0 0.5 434 108
Cholesterol (mg) 14.7 0.0 0.0 244.0 0.0 0.0 259 65
Copper (mg) 0.0 0.0 0.1 0.0 0.0 0.0 0 0
Cystine (g) 0.1 n/a n/a 0.0 n/a n/a 0 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Folate (mcg) 18.4 0.0 2.2 3.4 0.0 0.0 24 6
Folate, DFE (mcg) 18.4 0.0 2.2 3.4 0.0 0.0 24 6
Folate, food (mcg) 18.4 0.0 2.2 3.4 0.0 0.0 24 6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.0 2.4 n/a n/a n/a 2 1
Galactose n/a 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) n/a 0.0 3.0 n/a n/a n/a 3 1
Glutamic acid (g) 2.4 n/a n/a 0.2 n/a n/a 3 1
Glycine (g) 0.3 n/a n/a 0.0 n/a n/a 0 0
Histidine (g) 0.3 n/a n/a 0.0 n/a n/a 0 0
Iron (mg) 0.2 0.1 1.6 0.0 0.0 0.0 2 0
Isoleucine (g) 0.7 n/a n/a 0.1 n/a n/a 1 0
Lactose n/a 0.0 0.0 n/a n/a n/a 0 0
Leucine (g) 1.2 n/a n/a 0.1 n/a n/a 1 0
Lysine (g) 1.0 n/a n/a 0.1 n/a n/a 1 0
Magnesium (mg) 40.4 0.0 19.8 2.3 0.0 0.5 63 16
Maltose n/a 0.0 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.1 0.0 0.0 0.0 0 0
Methionine (g) 0.3 n/a n/a 0.0 n/a n/a 0 0
Monounsaturated Fat (g) 0.9 0.0 0.0 23.9 0.0 0.0 25 6
Niacin (mg) 0.2 0.0 0.2 0.0 0.0 0.0 1 0
Pantothenic acid (mg) 1.0 0.0 0.3 0.1 0.0 0.0 1 0
Phenylalanine (g) 0.6 n/a n/a 0.0 n/a n/a 1 0
Phosphorus (mg) 327.1 0.0 8.8 27.2 0.0 0.3 363 91
Polyunsaturated Fat (g) 0.1 0.0 0.0 3.5 0.0 0.0 4 1
Potassium (mg) 554.9 4.0 292.6 27.2 0.0 6.2 885 221
Proline (g) 1.2 n/a n/a 0.1 n/a n/a 1 0
Protein (g) 12.2 0.0 0.3 1.0 0.0 0.0 13 3
Retinol (mcg) 47.8 0.0 0.0 761.6 0.0 0.0 809 202
Riboflavin (mg) 0.6 0.0 0.0 0.0 0.0 0.0 1 0
Saturated Fat (g) 2.0 0.0 0.0 58.3 0.0 0.0 60 15
Selenium (mcg) 7.4 1.2 2.6 1.1 0.0 0.0 12 3
Serine (g) 0.6 n/a n/a 0.1 n/a n/a 1 0
Sodium (mg) 385.9 2.0 61.6 810.4 1,258.6 0.4 2,519 630
Stigmasterol n/a n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a 199.6 208.0 n/a n/a n/a 408 102
Sugar (g) 17.6 199.6 213.4 0.1 0.0 0.5 431 108
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.6 n/a n/a 0.0 n/a n/a 1 0
Tocopherol, alpha (mg) 0.2 0.0 0.0 2.6 0.0 0.0 3 1
Tocopherol, beta (mg) 0.1 n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.1 n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.1 n/a n/a 0.0 n/a n/a 0 0
Total Fat (g) 3.2 0.0 0.0 92.1 0.0 0.0 95 24
Trans-monoenoic Fat n/a n/a n/a 3.4 n/a n/a 3 1
TransFatty acids n/a n/a n/a 3.7 n/a n/a 4 1
Tryptophan (g) 0.1 n/a n/a 0.0 n/a n/a 0 0
Tyrosine (g) 0.5 n/a n/a 0.0 n/a n/a 1 0
Valine (g) 0.9 n/a n/a 0.1 n/a n/a 1 0
Vitamin A, IU (IU) 172.7 0.0 0.0 2,836.4 0.0 0.0 3,009 752
Vitamin A, RAE (mcg) 51.5 0.0 0.0 776.3 0.0 0.0 828 207
Vitamin B-12 (mcg) 0.8 0.0 0.0 0.2 0.0 0.0 1 0
Vitamin B-6 (mg) 0.1 0.0 0.1 0.0 0.0 0.0 0 0
Vitamin C (mg) 3.7 0.0 0.0 0.0 0.0 0.0 4 1
Vitamin D (IU) 3.7 0.0 0.0 68.1 0.0 0.0 72 18
Water (g) 331.2 0.0 2.9 18.0 0.0 2.2 354 89
Zinc (mg) 1.5 0.0 0.1 0.1 0.0 0.0 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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