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    Nutritional Facts: Perfectly Fried Shrimps With Garlic

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      12 (72g)
    shrimp
    6 (18g)
    garlic cloves
    6 tablespoons (81g)
    olive oil
    Total 1 serving
    Alanine (g) 0.6 0.0 0.0 1 0
    Alcohol (g) 0.0 0.0 0.0 0 0
    Arginine (g) 1.0 0.1 0.0 1 1
    Ash (g) 1.3 0.3 0.0 2 1
    Aspartic acid (g) 1.1 0.1 0.0 1 1
    Caffeine (mg) 0.0 0.0 0.0 0 0
    Calcium (mg) 38.9 32.6 0.8 72 36
    Calories 51.1 26.8 716.0 794 397
    Calories (kj) 213.8 112.1 2,996.2 3,322 1,661
    Carbohydrates (g) 0.7 6.0 0.0 7 3
    Cholesterol (mg) 90.7 0.0 0.0 91 45
    Copper (mg) 0.1 0.1 0.0 0 0
    Cystine (g) 0.1 0.0 0.0 0 0
    Dietary Fiber (g) 0.0 0.4 0.0 0 0
    Folate (mcg) 13.7 0.5 0.0 14 7
    Folate, DFE (mcg) 13.7 0.5 0.0 14 7
    Folate, food (mcg) 13.7 0.5 0.0 14 7
    Folic acid (mcg) 0.0 0.0 0.0 0 0
    Fructose (g) 0.0 n/a n/a 0 0
    Galactose (g) 0.0 n/a n/a 0 0
    Glucose (dextrose) (g) 0.0 n/a n/a 0 0
    Glutamic acid (g) 1.7 0.1 0.0 2 1
    Glycine (g) 0.6 0.0 0.0 1 0
    Histidine (g) 0.2 0.0 0.0 0 0
    Iron (mg) 0.2 0.3 0.5 1 0
    Isoleucine (g) 0.5 0.0 0.0 0 0
    Lactose (g) 0.0 n/a n/a 0 0
    Leucine (g) 0.8 0.1 0.0 1 0
    Lysine (g) 0.9 0.0 0.0 1 0
    Magnesium (mg) 15.8 4.5 0.0 20 10
    Maltose (g) 0.0 n/a n/a 0 0
    Manganese (mg) 0.0 0.3 0.0 0 0
    Methionine (g) 0.3 0.0 0.0 0 0
    Monounsaturated Fat (g) 0.1 0.0 59.1 59 30
    Niacin (mg) 1.3 0.1 0.0 1 1
    Pantothenic acid (mg) 0.2 0.1 0.0 0 0
    Phenylalanine (g) 0.4 0.0 0.0 0 0
    Phosphorus (mg) 175.7 27.5 0.0 203 102
    Phytosterols n/a n/a 179.0 179 90
    Polyunsaturated Fat (g) 0.1 0.0 8.5 9 4
    Potassium (mg) 81.4 72.2 0.8 154 77
    Proline (g) 0.5 0.0 0.0 0 0
    Protein (g) 9.8 1.1 0.0 11 5
    Retinol (mcg) 38.9 0.0 0.0 39 19
    Riboflavin (mg) 0.0 0.0 0.0 0 0
    Saturated Fat (g) 0.1 0.0 11.2 11 6
    Selenium (mcg) 21.3 2.6 0.0 24 12
    Serine (g) 0.4 0.0 0.0 0 0
    Sodium (mg) 407.5 3.1 1.6 412 206
    Starch (g) 0.0 n/a n/a 0 0
    Sucrose (g) 0.0 n/a n/a 0 0
    Sugar (g) 0.0 0.2 0.0 0 0
    Theobromine (mg) 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.0 0.0 0.0 0 0
    Threonine (g) 0.4 0.0 0.0 0 0
    Tocopherol, alpha (mg) 1.0 0.0 11.6 13 6
    Tocopherol, beta (mg) 0.0 n/a 0.1 0 0
    Tocopherol, delta (mg) 0.0 n/a 0.0 0 0
    Tocopherol, gamma (mg) 0.1 n/a 0.7 1 0
    Total Fat (g) 0.7 0.1 81.0 82 41
    Trans-monoenoic Fat (g) 0.0 n/a n/a 0 0
    TransFatty acids (g) 0.0 n/a n/a 0 0
    Tryptophan (g) 0.1 0.0 0.0 0 0
    Tyrosine (g) 0.4 0.0 0.0 0 0
    Valine (g) 0.5 0.1 0.0 1 0
    Vitamin A, IU (IU) 129.6 1.6 0.0 131 66
    Vitamin A, RAE (mcg) 38.9 0.0 0.0 39 19
    Vitamin B-12 (mcg) 0.8 0.0 0.0 1 0
    Vitamin B-6 (mg) 0.1 0.2 0.0 0 0
    Vitamin C (mg) 0.0 5.6 0.0 6 3
    Vitamin D (IU) 1.4 0.0 0.0 1 1
    Water (g) 59.8 10.5 0.0 70 35
    Zinc (mg) 0.7 0.2 0.0 1 0

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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