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Nutritional Facts: Sausage and Red Potato Casserole

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 (249g)
hot Italian sausage links
1 tablespoon (14g)
butter
2 cups (320g)
onions
4 large (1,476g)
red potatoes
1/2 teaspoon (3g)
salt
1/2 cup (122g)
chicken broth
1 cup (112g)
mozzarella cheese
1 (0g)
thyme
2 cups (216g)
panko breadcrumbs
Total 1 serving
Alanine (g) 2.8 0.0 0.1 0.9 0.0 n/a 0.8 n/a 1.0 6 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 2.9 0.0 0.3 1.4 0.0 n/a 0.6 n/a 1.2 6 2
Ash (g) 5.4 0.3 1.1 16.2 3.0 1.2 3.7 n/a 6.2 37 9
Aspartic acid (g) 4.1 0.0 0.3 6.5 0.0 n/a 1.8 n/a 1.7 14 4
Beta-sitosterol n/a 0.6 n/a n/a n/a n/a n/a n/a n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 52.3 3.4 73.6 147.6 0.7 4.9 565.6 n/a 395.3 1,243 311
Calories 856.6 101.8 128.0 1,033.2 0.0 19.5 336.0 n/a 853.2 3,328 832
Calories (kj) 3,588.1 425.9 531.2 4,354.2 0.0 81.7 1,404.5 n/a 3,570.5 13,956 3,489
Campesterol n/a 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 10.6 0.0 29.9 234.7 0.0 0.5 2.5 n/a 155.5 434 108
Cholesterol (mg) 141.9 30.5 0.0 0.0 0.0 0.0 88.5 n/a 0.0 261 65
Copper (mg) 0.2 0.0 0.1 2.0 0.0 0.1 0.0 n/a 0.6 3 1
Cystine (g) 0.5 0.0 0.0 0.3 0.0 n/a 0.1 n/a 0.6 2 0
Dietary Fiber (g) 0.2 0.0 5.4 25.1 0.0 0.0 0.0 n/a 9.7 41 10
Folate (mcg) 12.5 0.4 60.8 265.7 0.0 2.4 7.8 n/a 231.1 581 145
Folate, DFE (mcg) 12.5 0.4 60.8 265.7 0.0 2.4 7.8 n/a 354.2 704 176
Folate, food (mcg) 12.5 0.4 60.8 265.7 0.0 2.4 7.8 n/a 54.0 404 101
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 177.1 177 44
Fructose n/a n/a 4.1 4.6 n/a n/a 0.2 n/a 5.3 14 4
Galactose n/a n/a 0.0 0.0 n/a n/a 0.2 n/a 0.0 0 0
Glucose (dextrose) n/a n/a 6.3 5.9 n/a n/a 0.6 n/a 3.9 17 4
Glutamic acid (g) 6.9 0.0 0.8 4.8 0.0 n/a 5.0 n/a 8.9 26 7
Glycine (g) 3.0 0.0 0.1 0.8 0.0 n/a 0.6 n/a 1.1 6 1
Histidine (g) 1.4 0.0 0.0 0.5 0.0 n/a 0.6 n/a 0.6 3 1
Iron (mg) 3.6 0.0 0.7 10.8 0.0 0.3 0.5 n/a 10.4 26 7
Isoleucine (g) 1.8 0.0 0.0 0.9 0.0 n/a 1.3 n/a 1.2 5 1
Lactose n/a n/a 0.0 0.0 n/a n/a 0.1 n/a 0.0 0 0
Leucine (g) 3.3 0.0 0.1 1.3 0.0 n/a 2.0 n/a 2.1 9 2
Lysine (g) 3.8 0.0 0.1 1.4 0.0 n/a 1.1 n/a 0.9 7 2
Magnesium (mg) 44.8 0.3 32.0 324.7 0.0 1.2 22.4 n/a 92.9 518 130
Maltose n/a n/a 0.0 0.0 n/a n/a 0.1 n/a 4.1 4 1
Manganese n/a 0.0 0.4 2.1 0.0 0.1 0.0 n/a 2.0 5 1
Methionine (g) 1.2 0.0 0.0 0.4 0.0 n/a 0.6 n/a 0.5 3 1
Monounsaturated Fat (g) 31.8 3.0 0.0 0.0 0.0 0.3 7.4 n/a 2.2 45 11
Niacin (mg) 10.4 0.0 0.4 17.0 0.0 1.7 0.1 n/a 14.3 44 11
Pantothenic acid n/a 0.0 0.4 4.1 0.0 0.0 0.2 n/a 1.2 6 1
Phenylalanine (g) 1.7 0.0 0.1 1.1 0.0 n/a 1.1 n/a 1.4 5 1
Phosphorus (mg) 423.3 3.4 92.8 900.4 0.0 36.6 396.5 n/a 356.4 2,209 552
Phytosterols (mg) 0.0 n/a 48.0 73.8 0.0 n/a n/a n/a 17.3 139 35
Polyunsaturated Fat (g) 8.7 0.4 0.1 0.9 0.0 0.1 0.9 n/a 4.4 16 4
Potassium (mg) 757.0 3.4 467.2 6,715.8 0.2 104.9 85.1 n/a 423.4 8,557 2,139
Proline (g) 2.3 0.0 0.0 0.9 0.0 n/a 2.6 n/a 3.0 9 2
Protein (g) 47.6 0.1 3.5 27.9 0.0 2.5 24.8 n/a 28.8 135 34
Retinol (mcg) 24.9 95.3 0.0 0.0 0.0 0.0 194.9 n/a 0.0 315 79
Riboflavin (mg) 0.6 0.0 0.1 0.5 0.0 0.0 0.3 n/a 0.9 2 1
Saturated Fat (g) 24.0 7.3 0.1 0.5 0.0 0.2 14.7 n/a 2.6 50 12
Selenium (mcg) 54.8 0.1 1.6 7.4 0.0 0.0 19.0 n/a 54.4 137 34
Serine (g) 1.9 0.0 0.1 1.0 0.0 n/a 0.8 n/a 1.4 5 1
Sodium (mg) 3,005.4 101.4 12.8 265.7 1,162.7 373.3 702.2 n/a 1,581.1 7,205 1,801
Starch n/a n/a 0.0 197.0 n/a n/a n/a n/a 128.9 326 81
Stigmasterol n/a 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a 3.2 4.3 n/a n/a 0.0 n/a 0.0 7 2
Sugar (g) 2.1 0.0 13.6 19.0 0.0 0.4 1.2 n/a 13.4 50 12
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 1.6 0.0 0.1 1.2 0.0 0.0 0.0 n/a 2.1 5 1
Threonine (g) 2.0 0.0 0.1 0.9 0.0 n/a 1.1 n/a 0.9 5 1
Tocopherol, alpha (mg) 0.6 0.3 0.1 0.1 0.0 0.0 0.2 n/a 0.2 2 0
Tocopherol, beta n/a 0.0 0.0 0.0 n/a n/a n/a n/a 0.1 0 0
Tocopherol, delta n/a 0.0 0.0 0.0 n/a n/a n/a n/a 0.4 0 0
Tocopherol, gamma n/a 0.0 0.0 0.0 n/a n/a n/a n/a 1.6 2 0
Total Fat (g) 68.0 11.5 0.3 2.1 0.0 0.7 25.0 n/a 11.4 119 30
Trans-monoenoic Fat n/a 0.4 n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids n/a 0.5 n/a n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 0.4 0.0 0.0 0.3 0.0 n/a 0.6 n/a 0.3 2 0
Tyrosine (g) 1.4 0.0 0.0 0.6 0.0 n/a 1.2 n/a 0.9 4 1
Valine (g) 2.0 0.0 0.1 1.4 0.0 n/a 1.5 n/a 1.3 6 2
Vitamin A, IU (IU) 39.8 354.9 6.4 103.3 0.0 0.0 757.1 n/a 0.0 1,262 315
Vitamin A, RAE (mcg) 24.9 97.1 0.0 0.0 0.0 0.0 200.5 n/a 0.0 323 81
Vitamin B-12 (mcg) 3.2 0.0 0.0 0.0 0.0 0.1 2.6 n/a 0.8 7 2
Vitamin B-6 (mg) 0.8 0.0 0.4 2.5 0.0 0.0 0.0 n/a 0.3 4 1
Vitamin C (mg) 0.2 0.0 23.7 126.9 0.0 0.0 0.0 n/a 0.0 151 38
Vitamin D (IU) 102.1 8.5 0.0 0.0 0.0 0.0 17.9 n/a 0.0 129 32
Water (g) 117.4 2.3 285.2 1,195.0 0.0 117.1 56.0 n/a 14.1 1,787 447
Zinc (mg) 6.0 0.0 0.5 4.9 0.0 0.1 3.3 n/a 3.1 18 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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