Nutritional Facts: Easy Fat Free French Onion Dip

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 cup (123g)
fat free Greek yogurt
2 teaspoons (0g)
low-sodium beef bouillon cubes
2 teaspoons (2g)
instant minced onion
1/2 teaspoon (3g)
Worcestershire sauce
Total 1 serving
Alanine (g) 0.3 n/a 0.0 n/a 0 0
Alcohol (g) 0.0 n/a 0.0 0.0 0 0
Arginine (g) 0.2 n/a 0.0 n/a 0 0
Ash (g) 1.4 n/a 0.1 0.1 2 0
Aspartic acid (g) 0.6 n/a 0.0 n/a 1 0
Caffeine (mg) 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 243.8 n/a 6.0 3.0 253 0
Calories 68.6 n/a 8.1 2.2 79 0
Calories (kj) 285.4 n/a 34.1 9.2 329 0
Carbohydrates (g) 9.4 n/a 1.9 0.6 12 0
Cholesterol (mg) 2.5 n/a 0.0 0.0 2 0
Copper (mg) 0.0 n/a 0.0 0.0 0 0
Cystine (g) 0.1 n/a 0.0 n/a 0 0
Dietary Fiber (g) 0.0 n/a 0.2 0.0 0 0
Folate (mcg) 14.7 n/a 3.9 0.2 19 0
Folate, DFE (mcg) 14.7 n/a 3.9 0.2 19 0
Folate, food (mcg) 14.7 n/a 3.9 0.2 19 0
Folic acid (mcg) 0.0 n/a 0.0 0.0 0 0
Glutamic acid (g) 1.4 n/a 0.0 n/a 1 0
Glycine (g) 0.2 n/a 0.0 n/a 0 0
Histidine (g) 0.2 n/a 0.0 n/a 0 0
Iron (mg) 0.1 n/a 0.0 0.2 0 0
Isoleucine (g) 0.4 n/a 0.0 n/a 0 0
Leucine (g) 0.7 n/a 0.0 n/a 1 0
Lysine (g) 0.6 n/a 0.0 n/a 1 0
Magnesium (mg) 23.3 n/a 2.1 0.4 26 0
Manganese (mg) 0.0 n/a 0.0 n/a 0 0
Methionine (g) 0.2 n/a 0.0 n/a 0 0
Monounsaturated Fat (g) 0.1 n/a 0.0 0.0 0 0
Niacin (mg) 0.2 n/a 0.0 0.0 0 0
Pantothenic acid (mg) 0.8 n/a 0.0 n/a 1 0
Phenylalanine (g) 0.4 n/a 0.0 n/a 0 0
Phosphorus (mg) 192.3 n/a 7.1 1.7 201 0
Polyunsaturated Fat (g) 0.0 n/a 0.0 0.0 0 0
Potassium (mg) 312.4 n/a 37.8 22.7 373 0
Proline (g) 0.8 n/a 0.0 n/a 1 0
Protein (g) 7.0 n/a 0.2 0.0 7 0
Retinol (mcg) 2.5 n/a 0.0 0.0 2 0
Riboflavin (mg) 0.3 n/a 0.0 0.0 0 0
Saturated Fat (g) 0.1 n/a 0.0 0.0 0 0
Selenium (mcg) 4.4 n/a 0.1 0.0 5 0
Serine (g) 0.4 n/a 0.0 n/a 0 0
Sodium (mg) 94.3 n/a 0.5 27.8 123 0
Sugar (g) 9.4 n/a 0.9 0.3 11 0
Theobromine (mg) 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.1 n/a 0.0 0.0 0 0
Threonine (g) 0.3 n/a 0.0 n/a 0 0
Tocopherol, alpha (mg) 0.0 n/a 0.0 0.0 0 0
Total Fat (g) 0.2 n/a 0.0 0.0 0 0
Tryptophan (g) 0.0 n/a 0.0 n/a 0 0
Tyrosine (g) 0.4 n/a 0.0 n/a 0 0
Valine (g) 0.6 n/a 0.0 n/a 1 0
Vitamin A, IU (IU) 8.6 n/a 0.4 2.2 11 0
Vitamin A, RAE (mcg) 2.5 n/a 0.0 0.1 3 0
Vitamin B-12 (mcg) 0.7 n/a 0.0 0.0 1 0
Vitamin B-6 (mg) 0.1 n/a 0.0 0.0 0 0
Vitamin C (mg) 1.1 n/a 1.8 0.4 3 0
Vitamin D (IU) 0.0 n/a 0.0 0.0 0 0
Water (g) 104.4 n/a 0.1 2.2 107 0
Zinc (mg) 1.2 n/a 0.0 0.0 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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