Nutritional Facts: *i Overcooked My Beans* Great Northern Spinach Onion Dip

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  16 ounces (354g)
great northern beans
6 ounces (183g)
chicken broth
10 ounces (284g)
frozen chopped spinach
1 ounce (28g)
onion soup mix
Total 1 serving
Alanine (g) 1.2 n/a 0.6 n/a 2 0
Alcohol n/a 0.0 0.0 0.0 0 0
Arginine (g) 1.8 n/a 1.4 n/a 3 1
Ash (g) 4.0 1.9 4.1 6.6 17 3
Aspartic acid (g) 3.6 n/a 1.2 n/a 5 1
Caffeine n/a 0.0 0.0 0.0 0 0
Calcium (mg) 240.7 7.3 366.4 40.5 655 109
Calories 417.7 29.3 82.4 83.1 612 102
Calories (kj) 1,748.8 122.6 340.8 347.9 2,560 427
Carbohydrates (g) 74.7 0.7 12.0 18.4 106 18
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.9 0.1 0.4 0.1 1 0
Cystine (g) 0.3 n/a 0.1 n/a 0 0
Dietary Fiber (g) 24.8 0.0 8.2 1.9 35 6
Folate (mcg) 361.1 3.7 411.8 0.0 777 129
Folate, DFE (mcg) 361.1 3.7 411.8 0.0 777 129
Folate, food (mcg) 361.1 3.7 411.8 0.0 777 129
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.5 n/a 1 0
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.7 n/a 1 0
Glutamic acid (g) 4.5 n/a 1.4 n/a 6 1
Glycine (g) 1.2 n/a 0.6 n/a 2 0
Histidine (g) 0.8 n/a 0.1 n/a 1 0
Iron (mg) 7.5 0.4 5.4 0.4 14 2
Isoleucine (g) 1.3 n/a 0.4 n/a 2 0
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 2.4 n/a 0.6 n/a 3 0
Lysine (g) 2.0 n/a 0.7 n/a 3 0
Magnesium (mg) 177.0 1.8 213.0 17.0 409 68
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 1.8 0.2 2.0 0.2 4 1
Methionine (g) 0.4 n/a 0.1 n/a 1 0
Monounsaturated Fat (g) 0.1 0.4 0.0 0.0 1 0
Niacin (mg) 2.4 2.5 1.4 0.4 7 1
Pantothenic acid (mg) 0.9 0.0 0.3 0.2 1 0
Phenylalanine (g) 1.6 n/a 0.6 n/a 2 0
Phosphorus (mg) 584.1 54.9 139.2 59.8 838 140
Phytosterols n/a n/a n/a 0.0 0 0
Polyunsaturated Fat (g) 0.7 0.2 0.2 0.0 1 0
Potassium (mg) 1,384.1 157.4 982.6 204.4 2,729 455
Proline (g) 1.2 n/a 0.6 n/a 2 0
Protein (g) 29.5 3.7 10.3 2.1 46 8
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.2 0.1 0.6 0.1 1 0
Saturated Fat (g) 0.5 0.3 0.1 0.0 1 0
Selenium (mcg) 14.5 0.0 17.0 1.4 33 5
Serine (g) 1.6 n/a 0.5 n/a 2 0
Sodium (mg) 7.1 560.0 210.2 2,276.8 3,054 509
Starch n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a 0.7 n/a 1 0
Sugar n/a 0.5 1.8 1.3 4 1
Theobromine n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.6 0.0 0.3 0.1 1 0
Threonine (g) 1.2 n/a 0.6 n/a 2 0
Tocopherol, alpha n/a 0.0 8.2 0.0 8 1
Tocopherol, beta n/a n/a 0.0 0.0 0 0
Tocopherol, delta n/a n/a 0.0 0.1 0 0
Tocopherol, gamma n/a n/a 0.4 0.2 1 0
Total Fat (g) 1.6 1.0 1.6 0.1 4 1
Tryptophan (g) 0.4 n/a 0.3 n/a 1 0
Tyrosine (g) 0.8 n/a 0.6 n/a 1 0
Valine (g) 1.5 n/a 0.5 n/a 2 0
Vitamin A, IU (IU) 3.5 0.0 33,301.8 4.3 33,310 5,552
Vitamin A, RAE (mcg) 0.0 0.0 1,664.2 0.3 1,665 277
Vitamin B-12 (mcg) 0.0 0.2 0.0 0.0 0 0
Vitamin B-6 (mg) 0.4 0.0 0.5 0.2 1 0
Vitamin C (mg) 4.6 0.0 15.6 1.0 21 4
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 244.3 175.6 256.1 1.1 677 113
Zinc (mg) 3.1 0.2 1.6 0.3 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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