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Nutritional Facts: Viva Madrid Red Wine Pear and Blue Cheese Toasts

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  15 ounces (425g)
pears
1 cup (235g)
dry red wine
2/3 cup (133g)
sugar
3 tablespoons (46g)
lemon juice
6 ounces (170g)
blue cheese
1 (1,024g)
baguette
Total 1 serving
Alanine (g) 0.1 n/a n/a n/a 1.1 3.3 4 1
Alcohol (g) 0.0 24.9 0.0 0.0 0.0 0.0 25 6
Arginine (g) 0.0 n/a n/a n/a 1.2 3.7 5 1
Ash (g) 1.4 0.7 0.0 0.1 8.7 22.3 33 8
Aspartic acid (g) 0.4 n/a n/a n/a 2.4 4.6 7 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 38.3 18.8 1.3 2.7 899.7 450.6 1,411 353
Calories 246.6 199.9 516.3 10.1 601.5 2,959.4 4,534 1,133
Calories (kj) 1,029.1 837.3 2,158.4 41.6 2,516.8 12,390.4 18,974 4,743
Carbohydrates (g) 65.7 6.1 133.4 3.2 4.0 577.9 790 198
Cholesterol (mg) 0.0 0.0 0.0 0.0 127.8 0.0 128 32
Copper (mg) 0.3 0.0 0.0 0.0 0.1 1.4 2 0
Cystine (g) 0.0 n/a n/a n/a 0.2 2.4 3 1
Dietary Fiber (g) 13.2 0.0 0.0 0.1 0.0 24.6 38 9
Folate (mcg) 29.8 2.4 0.0 9.2 61.3 1,515.5 1,618 405
Folate, DFE (mcg) 29.8 2.4 0.0 9.2 61.3 2,355.2 2,458 614
Folate, food (mcg) 29.8 2.4 0.0 9.2 61.3 317.4 420 105
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 1,198.1 1,198 300
Fructose (g) 26.5 n/a 0.0 0.5 n/a n/a 27 7
Galactose (g) 0.0 n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 11.7 n/a 0.0 0.5 n/a n/a 12 3
Glutamic acid (g) 0.1 n/a n/a n/a 8.8 33.7 43 11
Glycine (g) 0.1 n/a n/a n/a 0.7 3.7 4 1
Histidine (g) 0.0 n/a n/a n/a 1.3 2.2 3 1
Iron (mg) 0.7 1.1 0.1 0.0 0.5 37.2 40 10
Isoleucine (g) 0.0 n/a n/a n/a 1.9 3.8 6 1
Lactose (g) 0.0 n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 0.1 n/a n/a n/a 3.3 7.0 10 3
Lysine (g) 0.1 n/a n/a n/a 3.2 3.0 6 2
Magnesium (mg) 29.8 28.2 0.0 2.7 39.2 286.7 387 97
Maltose (g) 0.0 n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.2 0.3 0.0 0.0 0.0 5.4 6 1
Methionine (g) 0.0 n/a n/a n/a 1.0 1.6 3 1
Monounsaturated Fat (g) 0.1 0.0 0.0 0.0 13.3 3.6 17 4
Niacin (mg) 0.7 0.5 0.0 0.0 1.7 48.7 52 13
Pantothenic acid (mg) 0.2 0.1 0.0 0.1 2.9 3.4 7 2
Phenylalanine (g) 0.0 n/a n/a n/a 1.9 5.0 7 2
Phosphorus (mg) 46.8 54.1 0.0 3.7 659.4 1,167.4 1,931 483
Phytosterols (mg) 34.0 n/a n/a n/a n/a n/a 34 9
Polyunsaturated Fat (g) 0.1 0.0 0.0 0.0 1.4 8.1 10 2
Potassium (mg) 506.0 298.7 2.7 47.1 436.2 1,310.7 2,601 650
Proline (g) 0.1 n/a n/a n/a 3.6 11.4 15 4
Protein (g) 1.6 0.2 0.0 0.2 36.5 120.3 159 40
Retinol (mcg) 0.0 0.0 0.0 0.0 327.2 0.0 327 82
Riboflavin (mg) 0.1 0.1 0.0 0.0 0.7 2.9 4 1
Saturated Fat (g) 0.0 0.0 0.0 0.0 31.8 5.1 37 9
Selenium (mcg) 0.4 0.5 0.8 0.0 24.7 277.5 304 76
Serine (g) 0.1 n/a n/a n/a 1.9 4.6 7 2
Sodium (mg) 4.3 9.4 1.3 0.5 2,377.1 5,253.1 7,646 1,911
Starch n/a n/a n/a 0.0 n/a n/a 0 0
Sucrose (g) 3.3 n/a 133.1 0.2 n/a n/a 137 34
Sugar (g) 41.7 1.5 133.1 1.2 0.9 26.2 204 51
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 0.0 4.4 5 1
Threonine (g) 0.0 n/a n/a n/a 1.3 2.9 4 1
Tocopherol, alpha (mg) 0.5 0.0 0.0 0.1 0.4 1.8 3 1
Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.1 n/a n/a n/a n/a n/a 0 0
Total Fat (g) 0.5 0.0 0.0 0.1 49.0 18.7 68 17
Trans-monoenoic Fat n/a n/a n/a 0.0 n/a n/a 0 0
TransFatty acids n/a n/a n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.0 n/a n/a n/a 0.5 1.2 2 0
Tyrosine (g) 0.0 n/a n/a n/a 2.2 1.9 4 1
Valine (g) 0.1 n/a n/a n/a 2.7 4.4 7 2
Vitamin A, IU (IU) 97.8 4.7 0.0 2.7 1,300.2 0.0 1,405 351
Vitamin A, RAE (mcg) 4.3 0.0 0.0 0.0 337.4 0.0 342 85
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 2.1 0.0 2 1
Vitamin B-6 (mg) 0.1 0.1 0.0 0.0 0.3 1.0 2 0
Vitamin C (mg) 17.9 0.0 0.0 17.7 0.0 2.0 38 9
Vitamin D (IU) 0.0 0.0 0.0 0.0 35.8 0.0 36 9
Water (g) 356.0 203.4 0.0 42.2 72.3 284.8 959 240
Zinc (mg) 0.4 0.3 0.0 0.0 4.5 9.5 15 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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