Nutritional Facts: Brown Rice With Salsa and Black Beans

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (190g)
instant brown rice
1 cup (259g)
mild salsa
1 cup (240g)
canned black beans
1/2 teaspoon (1g)
cumin
Total 1 serving
Alanine (g) 0.9 n/a 0.6 n/a 1 0
Alcohol (g) 0.0 0.0 n/a 0.0 0 0
Arginine (g) 1.3 n/a 0.9 n/a 2 1
Ash (g) 1.0 5.6 3.6 0.1 10 3
Aspartic acid (g) 1.6 n/a 1.7 n/a 3 1
Caffeine (mg) 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 41.8 69.9 84.0 9.8 206 51
Calories 722.0 69.9 218.4 3.9 1,014 254
Calories (kj) 3,022.9 297.9 914.4 16.5 4,252 1,063
Carbohydrates (g) 156.4 16.2 39.7 0.5 213 53
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.3 0.3 0.5 0.0 1 0
Cystine (g) 0.3 n/a 0.2 n/a 0 0
Dietary Fiber (g) 3.6 4.1 16.6 0.1 24 6
Folate (mcg) 522.5 10.4 146.4 0.1 679 170
Folate, DFE (mcg) 885.4 10.4 146.4 0.1 1,042 261
Folate, food (mcg) 3.8 10.4 146.4 0.1 161 40
Folic acid (mcg) 518.7 0.0 0.0 0.0 519 130
Fructose (g) 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.0 n/a n/a n/a 0 0
Glutamic acid (g) 2.8 n/a 2.2 n/a 5 1
Glycine (g) 0.7 n/a 0.6 n/a 1 0
Histidine (g) 0.4 n/a 0.4 n/a 1 0
Iron (mg) 12.0 1.2 4.6 0.7 18 5
Isoleucine (g) 0.7 n/a 0.6 n/a 1 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 1.3 n/a 1.2 n/a 2 1
Lysine (g) 0.4 n/a 1.0 n/a 1 0
Magnesium (mg) 26.6 38.9 84.0 3.8 153 38
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 1.9 0.3 0.6 0.0 3 1
Methionine (g) 0.4 n/a 0.2 n/a 1 0
Monounsaturated Fat (g) 0.3 0.1 0.1 0.1 1 0
Niacin (mg) 13.3 0.2 1.5 0.0 15 4
Pantothenic acid (mg) 0.8 0.0 0.4 n/a 1 0
Phenylalanine (g) 0.8 n/a 0.8 n/a 2 0
Phosphorus (mg) 224.2 80.3 259.2 5.2 569 142
Phytosterols n/a n/a n/a 0.7 1 0
Polyunsaturated Fat (g) 0.4 0.3 0.3 0.0 1 0
Potassium (mg) 51.3 769.2 739.2 18.8 1,579 395
Proline (g) 1.0 n/a 0.6 n/a 2 0
Protein (g) 14.9 4.0 14.5 0.2 34 8
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.1 0.1 0.3 0.0 0 0
Saturated Fat (g) 0.3 0.1 0.2 0.0 1 0
Selenium (mcg) 70.7 2.3 3.1 0.1 76 19
Serine (g) 0.7 n/a 0.8 n/a 2 0
Sodium (mg) 19.0 1,554.0 921.6 1.8 2,496 624
Starch (g) 140.2 4.1 n/a n/a 144 36
Sucrose (g) 0.0 n/a n/a n/a 0 0
Sugar (g) 0.1 7.9 n/a 0.0 8 2
Theobromine (mg) 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 1.8 0.1 0.3 0.0 2 1
Threonine (g) 0.5 n/a 0.6 n/a 1 0
Tocopherol, alpha (mg) 0.1 3.1 n/a 0.0 3 1
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.1 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.4 n/a n/a n/a 0 0
Total Fat (g) 1.8 0.4 0.7 0.2 3 1
Tryptophan (g) 0.2 n/a 0.2 n/a 0 0
Tyrosine (g) 0.4 n/a 0.4 n/a 1 0
Valine (g) 0.9 n/a 0.8 n/a 2 0
Vitamin A, IU (IU) 0.0 756.3 9.6 13.3 779 195
Vitamin A, RAE (mcg) 0.0 38.9 0.0 0.7 40 10
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.2 0.5 0.1 0.0 1 0
Vitamin C (mg) 0.0 4.9 6.5 0.1 11 3
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 15.9 232.8 181.5 0.1 430 108
Zinc (mg) 2.7 1.0 1.3 0.1 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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