Nutritional Facts: Oven-Roasted Hash Brown Cakes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 cups (240g)
onions
1 lb (454g)
potatoes
1 teaspoon (6g)
salt
2 tablespoons (28g)
unsalted butter
Total 1 serving
Alanine (g) 0.1 0.3 0.0 0.0 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 0.4 0.0 0.0 1 0
Ash (g) 0.8 4.9 6.0 0.0 12 3
Aspartic acid (g) 0.2 2.1 0.0 0.0 2 1
Beta-sitosterol n/a n/a n/a 1.1 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 55.2 54.5 1.4 6.8 118 29
Calories 96.0 349.6 0.0 203.6 649 162
Calories (kj) 398.4 1,457.3 0.0 851.7 2,707 677
Campesterol n/a n/a n/a 0.0 0 0
Carbohydrates (g) 22.4 79.3 0.0 0.0 102 25
Cholesterol (mg) 0.0 0.0 0.0 61.1 61 15
Copper (mg) 0.1 0.5 0.0 0.0 1 0
Cystine (g) 0.0 0.1 0.0 0.0 0 0
Dietary Fiber (g) 4.1 10.0 0.0 0.0 14 4
Folate (mcg) 45.6 72.6 0.0 0.9 119 30
Folate, DFE (mcg) 45.6 72.6 0.0 0.9 119 30
Folate, food (mcg) 45.6 72.6 0.0 0.9 119 30
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 3.1 1.2 n/a n/a 4 1
Galactose (g) 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 4.7 1.5 n/a n/a 6 2
Glutamic acid (g) 0.6 1.6 0.0 0.1 2 1
Glycine (g) 0.1 0.3 0.0 0.0 0 0
Histidine (g) 0.0 0.2 0.0 0.0 0 0
Iron (mg) 0.5 3.5 0.0 0.0 4 1
Isoleucine (g) 0.0 0.3 0.0 0.0 0 0
Lactose (g) 0.0 0.0 n/a n/a 0 0
Leucine (g) 0.1 0.4 0.0 0.0 1 0
Lysine (g) 0.1 0.5 0.0 0.0 1 0
Magnesium (mg) 24.0 104.4 0.1 0.6 129 32
Maltose (g) 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.3 0.7 0.0 0.0 1 0
Methionine (g) 0.0 0.1 0.0 0.0 0 0
Monounsaturated Fat (g) 0.0 0.0 0.0 6.0 6 2
Niacin (mg) 0.3 4.8 0.0 0.0 5 1
Pantothenic acid (mg) 0.3 1.3 0.0 0.0 2 0
Phenylalanine (g) 0.1 0.4 0.0 0.0 0 0
Phosphorus (mg) 69.6 258.8 0.0 6.8 335 84
Phytosterols (mg) 36.0 22.7 0.0 n/a 59 15
Polyunsaturated Fat (g) 0.0 0.2 0.0 0.9 1 0
Potassium (mg) 350.4 1,911.3 0.5 6.8 2,269 567
Proline (g) 0.0 0.3 0.0 0.0 0 0
Protein (g) 2.6 9.2 0.0 0.2 12 3
Retinol (mcg) 0.0 0.0 0.0 190.6 191 48
Riboflavin (mg) 0.1 0.1 0.0 0.0 0 0
Saturated Fat (g) 0.1 0.1 0.0 14.6 15 4
Selenium (mcg) 1.2 1.4 0.0 0.3 3 1
Serine (g) 0.1 0.3 0.0 0.0 0 0
Sodium (mg) 9.6 27.2 2,325.5 3.1 2,365 591
Starch (g) 0.0 70.1 n/a n/a 70 18
Stigmasterol n/a n/a n/a 0.0 0 0
Sucrose (g) 2.4 0.8 n/a n/a 3 1
Sugar (g) 10.2 3.5 0.0 0.0 14 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.4 0.0 0.0 0 0
Threonine (g) 0.1 0.3 0.0 0.0 0 0
Tocopherol, alpha (mg) 0.0 0.0 0.0 0.7 1 0
Tocopherol, beta (mg) 0.0 0.0 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.0 n/a 0.0 0 0
Total Fat (g) 0.2 0.4 0.0 23.0 24 6
Tryptophan (g) 0.0 0.1 0.0 0.0 0 0
Tyrosine (g) 0.0 0.2 0.0 0.0 0 0
Valine (g) 0.1 0.5 0.0 0.0 1 0
Vitamin A, IU (IU) 4.8 9.1 0.0 709.7 724 181
Vitamin A, RAE (mcg) 0.0 0.0 0.0 194.3 194 49
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.3 1.3 0.0 0.0 2 0
Vitamin C (mg) 17.8 89.4 0.0 0.0 107 27
Vitamin D (IU) 0.0 0.0 0.0 17.0 17 4
Water (g) 213.9 360.2 0.0 5.1 579 145
Zinc (mg) 0.4 1.3 0.0 0.0 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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