Nutritional Facts: Low Carb Artichoke Chicken With Roasted Red Peppers & Cheese

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 lbs (681g)
boneless skinless chicken breasts
6 ounces (170g)
roasted red peppers
15 ounces (425g)
artichoke hearts
8 ounces (224g)
Velveeta cheese
2 teaspoons (11g)
Worcestershire sauce
10 ounces (283g)
cream of mushroom soup
8 ounces (227g)
cheddar cheese
1 to taste (0g)
salt and pepper
Total 1 serving
Alanine (g) 8.4 0.1 n/a n/a n/a 0.2 1.6 n/a 10 2
Alcohol (g) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Arginine (g) 9.8 0.1 n/a n/a n/a 0.2 2.1 n/a 12 2
Ash (g) 7.8 6.4 3.1 13.4 0.2 5.5 8.9 n/a 45 8
Aspartic acid (g) 13.6 0.2 n/a n/a n/a 0.3 3.6 n/a 18 3
Caffeine (mg) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 34.1 69.7 89.3 1,043.8 12.1 34.0 1,638.1 n/a 2,921 487
Calories 776.3 30.6 225.4 678.7 8.8 241.0 915.6 n/a 2,877 479
Calories (kj) 3,248.4 127.6 935.6 2,840.3 36.9 1,006.4 3,826.0 n/a 12,021 2,004
Carbohydrates (g) 0.0 6.6 50.8 22.0 2.2 19.1 2.9 n/a 104 17
Cholesterol (mg) 435.8 0.0 0.0 179.2 0.0 0.0 238.6 n/a 854 142
Copper (mg) 0.2 0.2 0.5 n/a 0.0 0.4 0.1 n/a 1 0
Cystine (g) 1.5 0.0 n/a n/a n/a 0.1 0.3 n/a 2 0
Dietary Fiber (g) 0.0 2.0 36.6 0.0 0.0 0.0 0.0 n/a 39 6
Folate (mcg) 27.2 27.2 378.5 n/a 0.9 5.7 40.9 n/a 480 80
Folate, DFE (mcg) 27.2 27.2 378.5 n/a 0.9 5.7 40.9 n/a 480 80
Folate, food (mcg) 27.2 27.2 378.5 n/a 0.9 5.7 40.9 n/a 480 80
Folic acid (mcg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Fructose n/a n/a 0.1 n/a n/a n/a n/a n/a 0 0
Galactose n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Glucose (dextrose) n/a n/a 1.0 n/a n/a n/a n/a n/a 1 0
Glutamic acid (g) 21.4 0.2 n/a n/a n/a 1.0 13.8 n/a 36 6
Glycine (g) 6.4 0.1 n/a n/a n/a 0.1 1.0 n/a 8 1
Histidine (g) 5.4 0.0 n/a n/a n/a 0.1 2.0 n/a 8 1
Iron (mg) 2.5 1.4 2.6 0.4 0.6 3.1 1.5 n/a 12 2
Isoleucine (g) 7.1 0.0 n/a n/a n/a 0.2 3.5 n/a 11 2
Lactose n/a n/a 0.0 n/a n/a n/a 0.5 n/a 1 0
Leucine (g) 12.0 0.1 n/a n/a n/a 0.4 5.4 n/a 18 3
Lysine (g) 13.9 0.1 n/a n/a n/a 0.2 4.7 n/a 19 3
Magnesium (mg) 177.1 18.7 178.6 n/a 1.5 11.3 63.6 n/a 451 75
Maltose n/a n/a 0.0 n/a n/a n/a 0.3 n/a 0 0
Manganese (mg) 0.1 0.3 1.0 n/a n/a 0.2 0.0 n/a 2 0
Methionine (g) 3.8 0.0 n/a n/a n/a 0.1 1.5 n/a 5 1
Monounsaturated Fat (g) 5.2 0.0 0.0 n/a 0.0 3.1 21.3 n/a 30 5
Niacin (mg) 71.0 0.9 4.7 n/a 0.1 1.2 0.2 n/a 78 13
Pantothenic acid (mg) 9.7 0.1 1.0 n/a n/a 0.7 0.9 n/a 12 2
Phenylalanine (g) 5.8 0.0 n/a n/a n/a 0.2 3.0 n/a 9 2
Phosphorus (mg) 1,430.1 34.0 310.5 1,933.1 6.8 73.7 1,163.3 n/a 4,951 825
Polyunsaturated Fat (g) 2.7 0.3 0.6 n/a 0.0 4.1 2.1 n/a 10 2
Potassium (mg) 2,519.7 248.4 1,216.3 750.4 90.7 175.8 222.7 n/a 5,224 871
Proline (g) 4.6 0.1 n/a n/a n/a 0.4 6.4 n/a 11 2
Protein (g) 144.6 1.4 12.3 36.5 0.0 4.6 56.6 n/a 256 43
Retinol (mcg) 61.3 0.0 0.0 n/a 0.1 22.7 586.2 n/a 670 112
Riboflavin (mg) 0.7 0.1 0.4 0.8 0.0 0.1 0.9 n/a 3 0
Saturated Fat (g) 3.9 0.1 0.3 32.3 0.0 3.9 47.9 n/a 88 15
Selenium (mcg) 217.9 0.5 0.9 n/a 0.1 6.8 31.6 n/a 258 43
Serine (g) 5.5 0.1 n/a n/a n/a 0.2 3.3 n/a 9 2
Sodium (mg) 790.0 2,328.8 255.2 3,357.8 111.1 1,990.1 1,410.9 n/a 10,244 1,707
Starch n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a 3.1 n/a n/a n/a 0.5 n/a 4 1
Sugar (g) 0.0 n/a 4.2 18.1 1.1 4.1 1.2 n/a 29 5
Theobromine (mg) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.4 0.0 0.2 n/a 0.0 0.1 0.1 n/a 1 0
Threonine (g) 6.5 0.0 n/a n/a n/a 0.2 2.0 n/a 9 1
Tocopherol, alpha (mg) 1.3 n/a 0.8 n/a 0.0 2.3 0.7 n/a 5 1
Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.5 n/a n/a n/a n/a n/a 0.0 n/a 1 0
Total Fat (g) 17.6 0.5 1.4 49.3 0.0 16.7 75.3 n/a 161 27
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.1 n/a n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 1.8 0.0 n/a n/a n/a 0.1 0.7 n/a 3 0
Tyrosine (g) 5.2 0.0 n/a n/a n/a 0.2 2.7 n/a 8 1
Valine (g) 7.5 0.1 n/a n/a n/a 0.2 3.8 n/a 12 2
Vitamin A, IU (IU) 204.3 884.6 55.3 2,479.7 9.0 82.2 2,276.5 n/a 5,992 999
Vitamin A, RAE (mcg) 61.3 44.2 4.3 n/a 0.6 22.7 602.1 n/a 735 123
Vitamin B-12 (mcg) 1.4 0.0 0.0 n/a 0.0 0.0 1.9 n/a 3 1
Vitamin B-6 (mg) 5.1 0.3 0.3 n/a 0.0 0.0 0.2 n/a 6 1
Vitamin C (mg) 8.2 79.1 31.5 0.4 1.5 0.0 0.0 n/a 121 20
Vitamin D (IU) 34.1 0.0 0.0 n/a 0.0 0.0 54.5 n/a 89 15
Water (g) 516.1 155.2 357.6 102.6 8.9 237.7 83.5 n/a 1,462 244
Zinc (mg) 3.9 0.3 1.7 4.1 0.0 0.6 7.1 n/a 18 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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