Nutritional Facts: Flour Titiyas

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 cups (500g)
all-purpose flour
1/2 cup (100g)
granulated sugar
1/4 cup (55g)
canola oil
3/4 cup (183g)
whole milk
Total 1 serving
Alanine (g) 1.7 n/a n/a 0.2 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 2.1 n/a n/a 0.1 2 0
Ash (g) 2.4 0.0 0.0 1.2 4 0
Aspartic acid (g) 2.2 n/a n/a 0.4 3 0
Beta-sitosterol n/a n/a 225.1 n/a 225 28
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 75.0 1.0 0.0 206.8 283 35
Calories 1,820.0 387.0 481.8 111.6 2,800 350
Calories (kj) 7,615.0 1,618.0 2,016.0 466.7 11,716 1,464
Campesterol n/a n/a 131.3 n/a 131 16
Carbohydrates (g) 381.6 100.0 0.0 8.8 490 61
Cholesterol (mg) 0.0 0.0 0.0 18.3 18 2
Copper (mg) 0.7 0.0 0.0 0.0 1 0
Cystine (g) 1.1 n/a n/a 0.0 1 0
Dietary Fiber (g) 13.5 0.0 0.0 0.0 14 2
Folate (mcg) 130.0 0.0 0.0 9.2 139 17
Folate, DFE (mcg) 130.0 0.0 0.0 9.2 139 17
Folate, food (mcg) 130.0 0.0 0.0 9.2 139 17
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.0 n/a 0.0 0 0
Galactose n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a 0.0 n/a 0.0 0 0
Glutamic acid (g) 17.4 n/a n/a 1.2 19 2
Glycine (g) 1.9 n/a n/a 0.1 2 0
Histidine (g) 1.2 n/a n/a 0.1 1 0
Iron (mg) 5.9 0.1 0.0 0.1 6 1
Isoleucine (g) 1.8 n/a n/a 0.3 2 0
Lactose n/a 0.0 n/a 9.2 9 1
Leucine (g) 3.6 n/a n/a 0.5 4 1
Lysine (g) 1.1 n/a n/a 0.3 1 0
Magnesium (mg) 110.0 0.0 0.0 18.3 128 16
Maltose n/a 0.0 n/a 0.0 0 0
Manganese (mg) 3.4 0.0 0.0 0.0 3 0
Methionine (g) 0.9 n/a n/a 0.1 1 0
Monounsaturated Fat (g) 0.4 0.0 34.5 1.5 36 5
Niacin (mg) 6.3 0.0 0.0 0.2 6 1
Pantothenic acid (mg) 2.2 0.0 0.0 0.7 3 0
Phenylalanine (g) 2.6 n/a n/a 0.3 3 0
Phosphorus (mg) 540.0 0.0 0.0 153.7 694 87
Polyunsaturated Fat (g) 2.1 0.0 15.3 0.4 18 2
Potassium (mg) 535.0 2.0 0.0 241.6 779 97
Proline (g) 6.0 n/a n/a 0.6 7 1
Protein (g) 51.7 0.0 0.0 5.8 57 7
Retinol (mcg) 0.0 0.0 0.0 82.4 82 10
Riboflavin (mg) 0.2 0.0 0.0 0.3 1 0
Saturated Fat (g) 0.8 0.0 4.0 3.4 8 1
Selenium (mcg) 169.5 0.6 0.0 6.8 177 22
Serine (g) 2.6 n/a n/a 0.2 3 0
Sodium (mg) 10.0 1.0 0.0 78.7 90 11
Stigmasterol n/a n/a 1.6 n/a 2 0
Sucrose n/a 99.8 n/a 0.0 100 12
Sugar (g) 1.4 99.8 0.0 9.2 110 14
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.6 0.0 0.0 0.1 1 0
Threonine (g) 1.4 n/a n/a 0.3 2 0
Tocopherol, alpha (mg) 0.3 0.0 9.5 0.1 10 1
Tocopherol, beta n/a n/a 0.0 0.0 0 0
Tocopherol, delta n/a n/a 0.5 0.0 1 0
Tocopherol, gamma n/a n/a 14.9 0.0 15 2
Total Fat (g) 4.9 0.0 54.5 5.9 65 8
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a 0.2 n/a 0 0
Tryptophan (g) 0.6 n/a n/a 0.1 1 0
Tyrosine (g) 1.6 n/a n/a 0.3 2 0
Valine (g) 2.1 n/a n/a 0.3 2 0
Vitamin A, IU (IU) 0.0 0.0 0.0 296.5 296 37
Vitamin A, RAE (mcg) 0.0 0.0 0.0 84.2 84 11
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.8 1 0
Vitamin B-6 (mg) 0.2 0.0 0.0 0.1 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 0.0 0.0 0.0 93.3 93 12
Water (g) 59.6 0.0 0.0 161.3 221 28
Zinc (mg) 3.5 0.0 0.0 0.7 4 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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