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Nutritional Facts: Cappuccino on Ice

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 cups (356g)
coffee
1/2 cup (153g)
sweetened condensed milk
1/2 cup (121g)
half-and-half cream
1/2 teaspoon (2g)
vanilla extract
Total 1 serving
Alanine (g) 0.0 0.4 0.1 n/a 1 1
Alcohol (g) 0.0 0.0 0.0 0.7 1 1
Arginine (g) 0.0 0.4 0.1 n/a 1 1
Ash (g) 1.2 2.8 0.8 0.0 5 5
Aspartic acid (g) 0.0 0.9 0.3 n/a 1 1
Caffeine (mg) 142.2 0.0 0.0 0.0 142 142
Calcium (mg) 7.1 434.5 127.1 0.2 569 569
Calories 3.6 491.1 157.3 6.0 658 658
Calories (kj) 7.1 2,053.3 659.5 25.3 2,745 2,745
Carbohydrates (g) 0.0 83.2 5.2 0.3 89 89
Cholesterol (mg) 0.0 52.0 44.8 0.0 97 97
Copper (mg) 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.0 0.1 0.0 n/a 0 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0 0
Folate (mcg) 7.1 16.8 3.6 0.0 28 28
Folate, DFE (mcg) 7.1 16.8 3.6 0.0 28 28
Folate, food (mcg) 7.1 16.8 3.6 0.0 28 28
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.0 n/a n/a n/a 0 0
Glutamic acid (g) 0.1 2.5 0.8 n/a 3 3
Glycine (g) 0.0 0.3 0.1 n/a 0 0
Histidine (g) 0.0 0.3 0.1 n/a 0 0
Iron (mg) 0.0 0.3 0.1 0.0 0 0
Isoleucine (g) 0.0 0.7 0.2 n/a 1 1
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 0.0 1.2 0.4 n/a 2 2
Lysine (g) 0.0 1.0 0.3 n/a 1 1
Magnesium (mg) 10.7 39.8 12.1 0.3 63 63
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.1 0.0 0.0 0.0 0 0
Methionine (g) 0.0 0.3 0.1 n/a 0 0
Monounsaturated Fat (g) 0.1 3.7 4.0 0.0 8 8
Niacin (mg) 0.7 0.3 0.1 0.0 1 1
Pantothenic acid (mg) 0.9 1.1 0.3 0.0 2 2
Phenylalanine (g) 0.0 0.6 0.2 n/a 1 1
Phosphorus (mg) 10.7 387.1 115.0 0.1 513 513
Polyunsaturated Fat (g) 0.0 0.5 0.5 0.0 1 1
Potassium (mg) 174.2 567.6 157.3 3.1 902 902
Proline (g) 0.0 1.2 0.3 n/a 2 2
Protein (g) 0.4 12.1 3.6 0.0 16 16
Retinol (mcg) 0.0 111.7 115.0 0.0 227 227
Riboflavin (mg) 0.3 0.6 0.2 0.0 1 1
Saturated Fat (g) 0.0 8.4 8.7 0.0 17 17
Selenium (mcg) 0.0 22.6 2.2 0.0 25 25
Serine (g) 0.0 0.7 0.2 n/a 1 1
Sodium (mg) 7.1 194.3 49.6 0.2 251 251
Sucrose (g) 0.0 n/a n/a n/a 0 0
Sugar (g) 0.0 83.2 0.2 0.3 84 84
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.1 0.0 0.0 0 0
Threonine (g) 0.0 0.5 0.2 n/a 1 1
Tocopherol, alpha (mg) 0.0 0.2 0.4 0.0 1 1
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a n/a 0 0
Total Fat (g) 0.1 13.3 13.9 0.0 27 27
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.0 0.2 0.1 n/a 0 0
Tyrosine (g) 0.0 0.6 0.2 n/a 1 1
Valine (g) 0.0 0.8 0.2 n/a 1 1
Vitamin A, IU (IU) 0.0 408.5 428.3 0.0 837 837
Vitamin A, RAE (mcg) 0.0 113.2 117.4 0.0 231 231
Vitamin B-12 (mcg) 0.0 0.7 0.4 0.0 1 1
Vitamin B-6 (mg) 0.0 0.1 0.0 0.0 0 0
Vitamin C (mg) 0.0 4.0 1.1 0.0 5 5
Vitamin D (IU) 0.0 9.2 9.7 0.0 19 19
Water (g) 353.3 41.6 97.5 1.1 493 493
Zinc (mg) 0.1 1.4 0.6 0.0 2 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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