Nutritional Facts: Mustard-Crusted Salmon

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/3 lbs (606g)
salmon fillets
1/2 tablespoon (7g)
olive oil
3 tablespoons (2g)
fresh dill
1/2 tablespoon (0g)
herbes de provence
1/4 cup (62g)
Dijon mustard
Total 1 serving
Alanine (g) 7.9 0.0 0.0 n/a 0.1 8 2
Alcohol (g) 0.0 0.0 n/a n/a 0.0 0 0
Arginine (g) 7.8 0.0 0.0 n/a 0.2 8 2
Ash (g) 9.2 0.0 0.0 n/a 2.3 12 3
Aspartic acid (g) 15.6 0.0 0.0 n/a 0.3 16 4
Caffeine (mg) 0.0 0.0 n/a n/a 0.0 0 0
Calcium (mg) 42.4 0.1 3.5 n/a 36.1 82 21
Calories 769.9 59.7 0.7 n/a 41.7 872 218
Calories (kj) 3,224.9 249.7 3.0 n/a 173.1 3,651 913
Carbohydrates (g) 0.0 0.0 0.1 n/a 3.3 3 1
Cholesterol (mg) 278.8 0.0 0.0 n/a 0.0 279 70
Copper (mg) 0.4 0.0 0.0 n/a 0.1 0 0
Cystine (g) 1.0 0.0 0.0 n/a 0.0 1 0
Dietary Fiber (g) 0.0 0.0 0.0 n/a 2.1 2 1
Folate (mcg) 24.2 0.0 2.5 n/a 4.4 31 8
Folate, DFE (mcg) 24.2 0.0 2.5 n/a 4.4 31 8
Folate, food (mcg) 24.2 0.0 2.5 n/a 4.4 31 8
Folic acid (mcg) 0.0 0.0 0.0 n/a 0.0 0 0
Fructose n/a n/a n/a n/a 0.1 0 0
Galactose n/a n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a n/a 0.3 0 0
Glutamic acid (g) 17.6 0.0 0.0 n/a 0.5 18 5
Glycine (g) 7.7 0.0 0.0 n/a 0.1 8 2
Histidine (g) 3.3 0.0 0.0 n/a 0.1 3 1
Hydroxyproline n/a n/a n/a n/a 0.0 0 0
Iron (mg) 2.3 0.0 0.1 n/a 0.9 3 1
Isoleucine (g) 5.8 0.0 0.0 n/a 0.1 6 1
Lactose n/a n/a n/a n/a 0.0 0 0
Leucine (g) 9.5 0.0 0.0 n/a 0.2 10 2
Lysine (g) 10.7 0.0 0.0 n/a 0.2 11 3
Magnesium (mg) 163.7 0.0 0.9 n/a 30.5 195 49
Maltose n/a n/a n/a n/a 0.0 0 0
Manganese (mg) 0.1 0.0 0.0 n/a 0.3 0 0
Methionine (g) 3.5 0.0 0.0 n/a 0.0 4 1
Monounsaturated Fat (g) 8.2 4.9 0.0 n/a 1.6 15 4
Niacin (mg) 48.5 0.0 0.0 n/a 0.3 49 12
Pantothenic acid (mg) 6.2 0.0 0.0 n/a 0.2 6 2
Phenylalanine (g) 5.1 0.0 0.0 n/a 0.1 5 1
Phosphorus (mg) 1,582.1 0.0 1.1 n/a 66.0 1,649 412
Phytosterols n/a 14.9 n/a n/a n/a 15 4
Polyunsaturated Fat (g) 4.9 0.7 0.0 n/a 0.6 6 2
Potassium (mg) 2,218.6 0.1 12.3 n/a 85.9 2,317 579
Proline (g) 5.3 0.0 0.0 n/a 0.2 5 1
Protein (g) 124.3 0.0 0.1 n/a 2.7 127 32
Retinol (mcg) 212.2 0.0 0.0 n/a 0.0 212 53
Riboflavin (mg) 0.6 0.0 0.0 n/a 0.0 1 0
Saturated Fat (g) 4.9 0.9 0.0 n/a 0.2 6 1
Selenium (mcg) 190.3 0.0 n/a n/a 20.5 211 53
Serine (g) 5.5 0.0 0.0 n/a 0.1 6 1
Sodium (mg) 454.6 0.1 1.0 n/a 706.5 1,162 291
Starch n/a n/a n/a n/a 0.4 0 0
Sucrose n/a n/a n/a n/a 0.1 0 0
Sugar (g) 0.0 0.0 n/a n/a 0.5 1 0
Theobromine (mg) 0.0 0.0 n/a n/a 0.0 0 0
Thiamin (mg) 0.5 0.0 0.0 n/a 0.2 1 0
Threonine (g) 6.5 0.0 0.0 n/a 0.1 7 2
Tocopherol, alpha (mg) 2.4 1.0 n/a n/a 0.2 4 1
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.1 n/a n/a 1.3 1 0
Total Fat (g) 26.7 6.8 0.0 n/a 2.5 36 9
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a 0.0 0 0
TransFatty acids (g) 0.2 n/a n/a n/a 0.0 0 0
Tryptophan (g) 1.3 0.0 0.0 n/a 0.0 1 0
Tyrosine (g) 4.5 0.0 0.0 n/a 0.1 5 1
Valine (g) 6.7 0.0 0.0 n/a 0.1 7 2
Vitamin A, IU (IU) 709.2 0.0 128.8 n/a 44.2 882 221
Vitamin A, RAE (mcg) 212.2 0.0 6.4 n/a 2.5 221 55
Vitamin B-12 (mcg) 25.2 0.0 0.0 n/a 0.0 25 6
Vitamin B-6 (mg) 3.7 0.0 0.0 n/a 0.0 4 1
Vitamin C (mg) 0.0 0.0 1.4 n/a 0.9 2 1
Vitamin D (IU) 2,636.9 0.0 0.0 n/a 0.0 2,637 659
Water (g) 457.8 0.0 1.4 n/a 51.4 511 128
Zinc (mg) 2.4 0.0 0.0 n/a 0.4 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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